Love Shack (Vegan)
7 minute walk
Listed as vegan on the menu
298 - 299 Cambridge Heath Road, London, E2 9HA
Monday - Thursday 0700 - 2200; Friday - Saturday 0700 - 0100; Sunday 0800 - 2200
Vegan starters available
Main Menu:
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I love lambs kebab - seekh style braised organic soya chunks, rainbow kraut slaw, gherkin, lemon onions, garlic mayo, fried courgette and pepper, wrapped in a tortilla, served with chips (available GF)
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Magical mushroom risotto
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Tabbou love - buckwheat and cavolo negro kale, curly parsley, tomato, lemon, olive oil, green goddess tahini dressing and vegan feta
Weekend Brunch:
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Glory bowl - smoothie bowl, topped with seasonal fruits, banana, peanut butter, cacao nibs, granola, almond flakes, and raisins (GF)
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McLovin - sage and onion sausage terrine, with egg fried tofu and garlic butter, served in a toasted English muffin, with garlic mayo
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Love stack - banana cinnamon buckwheat pancakes, with peanut butter, jam, maple syrup and fresh fruit
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Lil love - toasted bread with spinach, fried mushrooms, scrambled akee, and slow roasted tomato (available GF)
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Whole lotta love - sausage terrine, chipotle braised black beans, scrambled akee, spinach, fried mushrooms, slow roasted tomato, toasted french bread and a hash brown
Young Vegans Pizza (Vegan Pizza)
4 minute walk
Listed as vegan on the menu
393 Cambridge Heath Road, London, E2 9RA
Monday - Friday 1700 - 2200; Saturday - Sunday 1200 - 2200
Vegan desserts available
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Devils coglioni - seitan pepperoni, vegan mozzarella, marinara sauce and fresh basil
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Dead Barbie - seitan chicken, vegan mozzarella, BBQ sauce, and green onions
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Smoke house - smoked mushrooms, capers, pine nut puree, vegan mozzarella and marinara sauce
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The godfather - vegan nduja, red onions, spinach, oregano, vegan mozzarella and marinara sauce
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Filthy weekend - seitan ham, pineapple, vegan mozzarella, spring onions and marinara sauce
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Holy ghost - whipped ricotta, red onions, spinach, vegan mozzarella, marinara sauce, and oregano
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Blood drive - kalamata olives, samphire, garlic, marinara sauce, and fresh basil
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Butt naked - vegan mozzarella, marinara sauce, and fresh basil
Korean BBQ & Vegan (Korean)
10 minute walk
5 Mile End Road, London, E1 4TP
Monday: Closed; Tuesday - Sunday 1700 - 2200
Vegan starters available
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Vegan kimchi bokkeumbap
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Stir-fried kimchi with rice and vegetables, garnished with spring onions and roasted seaweed
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Vegan yaki-soba/udon - stir fried thin noodles with vegetables, and sweet and savoury sauce
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Vegan yache bibimbap - rice with seasoned mixed vegetables and Korean spicy sauce
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Vegan jab chase - stir fried glass noodles with mixed vegetables and sweet soy sauce
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Vegan crispy tofu teriyaki - fried tofu slices with teriyaki sauce, served with stir-fried mixed vegetables
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Vegan soondubu jjigae - spicy silken tofu soup, with mixed vegetables, served with steamed rice
The Gallery Cafe (Vegan)
4 minute walk
www.stmargaretshouse.org.uk/thegallerycafe
St Margaret’s House, 21 Old Ford Road, London, E2 9PL
Monday - Friday 0800 - 1800; Saturday 0900 - 1800; Sunday 0900 - 1800 (Kitchen hours)
Vegan desserts available
Breakfast:
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Full English: Vegan Sausage, hash browns, baked beans, mushrooms, scrambled tofu and sourdough toast
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Superfood breakfast bowl - oats, puff quinoa, brazil nuts, almonds, raisins, apricots, cranberries, goji berries, hemp milk, coconut yoghurt, and topped with chia seeds, berries and seasonal fruit (GF)
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Pancakes - stack of pancakes with a choice of: Lemon and sugar; Banana, chocolate sauce and peanut butter; or bananas, seasonal fruit and agave syrup
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Avocado on toast - with sundried tomatoes, cherry tomatoes, mixed seeds, chilli flakes, fresh rocket, pesto and balsamic vinegar reduction
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Porridge - oats and hemp milk, winter fruit, and toasted almonds (GF)
Lunch and Dinner:
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The gallery cafe burger - avocado brioche bun, aioli, lettuce, tomatoes, beetroot and black bean patty, seasonal pickle, crispy onions and cheese. Choice of side salad with vinaigrette OR chunky chips with Creole seasoning (GF without the bun)
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Falafel wrap or falafel salad - harissa hummus, tzatziki, marinated cabbage, mixed leaves, served with Lebanese bread (GF as a salad)
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Avocado on toast - with sundried tomatoes, cherry tomatoes, mixed seeds, chilli flakes, fresh rocket, pesto and balsamic vinegar reduction
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Seitan goujons - homemade seitan strips coated in Cajun spiced breadcrumbs and homemade sriracha mayonnaise. Served with chips or side salad
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Chips with curry sauce - topped with Queen's Bombay nuts, mango chutney, fresh coriander and chili (GF)
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Margherita pizza - with tomato sauce, vegan mozzarella and fresh basil
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Pizza special of the day
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Changing daily specials
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Changing daily sandwiches
The Larder (Vegetarian Cafe)
4 minute walk
241-243 Globe Road, Bethnal Green, London, E2 0JD
Monday - Friday 0800 - 1900; Saturday - Sunday 0900 - 1700
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Mexican breakfast (Weekends only) - avocado mash and homemade baked beans on sourdough toast, served with fresh spinach and tomato salsa
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Vegan stack - roasted pepper and grilled aubergine stack on freekeh pilaf, basil and tomato sauce, with toast
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West African style peanut and sweet potato stew - with peppers, served with rice
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Falafel wrap - with peppers, served with rice
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Toast - with avocado and lime (available GF)
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Toast - with avocado and tomato (available GF)
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Toast - with harissa hummus, and heritage tomato (available GF)
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Buddha bowl - with peppers, served with rice
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Autumn harvest salad - wild rice, kale, sweet potato and squash, with apple, almonds and pecans in an oriental dressing
The Canary (Vegetarian/Vegan Cafe)
7 minute walk
61-63 Bethnal Green Road, London, E2 6QA
Monday - Tuesday: Closed; Wednesday - Friday 0830 - 2000; Saturday 0930 - 2000; Sunday 0930 - 1800
Vegan cakes also available
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Vegan BLT sandwich
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Cumin Burger
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Portobello mushrooms with tararin and date chutney sandwich
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Roasted butternut squash with red onion jam and roasted chestnut sandwich
The Hive (Health Cafe)
10 minute walk
286-290 Cambridge Heath Road, corner of Vyner street, London, E2 9DA
Monday - Friday 0800 - 1600; Saturday 0900 - 1600; Sunday 1000 - 1600 (Kitchen hours for vegan food)
Vegan desserts available
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Bircher muesli - with coconut yoghurt, blueberries, and blueberry compote
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Avocado on toast - on sourdough, with chili jam and sumac
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Tempeh toastie
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The hive burger - mushroom, courgette, and pumpkin seed burger, chutney, coleslaw, and rocket, on slow fermented sourdough bread
Nandos (Fast Food Chicken)
6 minute walk
366 Bethnal Green Road, London, E2 0AH
Monday - Sunday 1130 - 2130
Vegan starters available
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The great imitator wrap - vegan chicken made from pea protein. Served with plant-based garlic perinaise, lettuce and chilli jam
The Star of Bethnal Green (Pub)
6 minute walk
359 Bethnal Green Road, London, E2 6LG
Monday - Thursday 1600 - 0000; Friday 1600 - 0200; Saturday 1200 - 0200; Sunday 1200 - 0200
Monday - Saturday:
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Vegan burger - homemade fragrant lentil and seasonal veg, mixed nuts, panko coated patty, crushed avocado, lettuce, beef tomato, vegan cheese, walnut pesto served in a multi seeded vegan bun
Sunday:
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Vegan roast - vegetarian nut roast, chard aubergine puree, seasonal veg, stuffed capsicum, roasted red onion and gravy
The Approach Tavern (Bar)
8 minute walk
47 Approach Road, London, E2 9LY
Monday - Saturday 1200 - 2300; Sunday 1200 - 2230
Vegan starters and dessert available
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Always have one vegan main dish, changes daily
Organic Livity (Vegan, Sugar Free Patisserie)
10 minute walk
48 Mowlem Road, London, E2 9DR
Monday - Friday 0930 - 1700; Saturday - Sunday 1000 - 1800
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Range of vegan cakes and desserts
Does anything need adding?