Tibits (Vegetarian/Vegan Restaurant)
10 minute walk
Listed as vegan on the menu
124 Southwark Street, London, SE1 0SW
Monday - Wednesday 0730 - 2200; Thursday - Friday 0730 - 2300; Saturday 1130 - 2300; Sunday 1130 - 2200
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Buffet style veggie food with many vegan items
Ping Pong (Chinese Dim Sum)
10 minute walk
1 Bread Street, London, EC4M 9BE
Monday - Friday 1100 - 2300; Saturday 1200 - 2200; Sunday 1200 - 1900
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*Small Plate* Spicy seaweed salad
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*Small Plate* Ping pong salad
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*Small Plate* Tofu and miso soup
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*Small Plate* Crispy vegetable spring roll
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*Small Plate* Vegetable bun
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*Small Plate* Shanghai chili wontons
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*Small Plate* Spicy vegetable dumpling (GF)
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*Small Plate* Griddled spinach and mushroom dumpling
Wagamama (Asian)
6 minute walk
1 Ludgate Hill, London, EC4M 7AA
Monday - Thursday 1100-2230; Friday - Saturday 1100-2300; Sunday 1100-2200
Vegan starters and dessert available
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Avant gard’n kokoro bowl - barbeque glazed seitan, coconut and sriracha vegan ‘egg’, grilled shiitake mushrooms, and asparagus
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Shichimi tofu kokoro bowl - with brown rice, tomatoes, cucumber, edamame and radish
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Kare burosu ramen - shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles, in a curried vegetable broth. Topped with pea shoots, carrot, chilli, and coriander
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Yasai samla curry - tofu with fragrant, spicy lemongrass and coconut curry with peppers, shiitake mushrooms, and baby plum tomatoes, served with rice, garnished with spring onions, chilli and coriander
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Asian sticky vegan ribs - barbeque glazed seitan, sesame seeds, scallions, caramalised lime, steamed broccolini, chillies, white rice, and shallots
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Yasai Vietnamese noodle salad - with tofu, kale, edamame, adzuki beans, snow peas, spinach, and blackened carrots
Natural Kitchen (Healthy)
7 minute walk
26 Tudor Street, London, EC4Y 0AY
Monday - Friday 0700 - 1700; Saturday - Sunday: Closed
Breakfast:
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Raspberry chia pot - with almond milk & raspberry infused chia seeds, fresh strawberries, blueberries and bananas
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NK Vegan breakfast - grilled tomato, half an avocado, giant baked beans, tofu and sun-dried tomato scrambled ’not eggs’& organic sourdough toast
Main Menu:
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Vegan jackfruit burger - spicy jackfruit, almond and chili pattie, with oyster mushroom, babaganoush, caramalised onions, and fresh coriander
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Vegan mushroom bolognese - with wild mushrooms, lentils, seasonal vegetables, in a rich tomato ragu
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Natural protein curry - soya protein, chickpea, baby spinach, red rice, tomato, red onion, and coriander salsa
Assenheims Bar and Grill (South American)
4 minute walk
www.restaurant.assenheims.co.uk
3-4 Ludgate Broadway, London, EC4V 6DU
Monday - Friday 1200 - 1500 (Kitchen hours for vegan food); Saturday - Sunday: Closed
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Vegan chicken box - with either hot pepper sauce or green sauce, with a choice of 2 sides. Choose from: Rice; Grilled new potatoes; Grilled vegetables; or Salad
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Vegan patacones - grilled aubergine slices with Colombian salad, green sauce, sandwiched between plantain (GF)
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Vegan supreme sandwich - marinated seitan on toasted ciabatta, with Colombian salad, green sauce, and hot sauce
Brasserie Blanc (French)
10 minute walk
119 Chancery Lane, London, WC2A 1PP
Monday - Friday 1200-2200; Saturday 1630-2130; Sunday: Closed
Vegan starters and desserts available
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Grilled cauliflower steak - with truffle cream, walnut parsley pesto, cauliflower, aubergine and mushroom puree and nut crust
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Moroccan meze platter - harissa aubergine, globe artichoke, falafel with coconut cashew cream, hummus, pomegranate seeds, cherry tomato salad, and flatbread
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Sweetcorn and potato fritter - with smoked paprika, avocado salad, summer coleslaw, and chipotle mayonnaise
Franco Manca (Italian)
7 minute walk
2 St Paul’s Churchyard, London, EC4M 8AP
Monday - Saturday 1130 - 2300; Sunday 1200 - 2200
Vegan starters available
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Tomato, garlic and oregano pizza
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Tomato, vegan mozzarella, and basil pizza
Gourmet Burger Kitchen (Burger)
6 minute walk
4 Condor House, St Paul’s Churchyard, London, EC4M 8AL
Monday - Saturday 1100-2230; Sunday 1130 - 2200
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Dippy Hippy Burger - homemade, pan-fried bean patty, beetroot and mint hummus, avocado, piquillo pepper, salad and relish, in a sourdough bun (Available GF)
Pizza Express (Pizza)
6 minute walk
5-10 St Paul’s Churchyard, London, EC4M 8AY
Monday - Wednesday 1130 - 2200; Thursday 1130 - 2300; Friday - Saturday 1130 - 2330; Sunday 1130 - 2100
Vegan starters and dessert available
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Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base
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Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base
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Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
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*Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base
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*Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese
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*Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base
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*Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base
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Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
Crussh (Healthy Fast Food)
5 minute walk
6 Farringdon Street, London, EC4M 7LH
Monday - Friday 0700 - 1800; Saturday - Sunday: Closed
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Coconut milk porridge with toasted seeds - with a choice of toppings
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Oat milk porridge - with a choice of toppings
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Spiced chickpea fit bowl - spiced cauliflower, basmati rice, lentils, spiced chickpeas, slaw, pickled red onions, coriander & tamarind chutney & spicy chickpea noodles (GF)
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Coconut and chia overnight oats - coconut milk, apple juice, gluten free oats, grated apples, figs, toasted coconut flakes, dessicated coconut, pumpkin & chia seeds (GF)
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Banana and coconut cacao spread bagel - on a cinnamon & raisin bagel
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The 5 veggie sandwich - avocado, houmous, baby spinach, crunchy peppers, beansprouts, houmous & sun-dried tomatoes
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Avocado and goji berry chutney bagel
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Vegan cheese and red pepper sourdough spelt toastie - with vegan smoked gouda style cheese, red pepper tapenade, fire roasted red peppers & rocket
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Falafel and hummus wrap - with grated carrot, fresh herbs & mixed leaves on a multigrain tortilla wrap
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Avocado, red pepper and cashew nut tapenade wrap - with mixed leaves, cucumber batons, alfalfa sprouts, pumpkin seeds & sunflower seeds in a spinach tortilla wrap
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Tofu, miso and greens zero noodles broth pot - with fried tofu, edamame beans, Chinese leaf, spring onion, coriander, sunflower seeds & chilli flakes
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Vitality mezze salad box - with falafel, hummus, aubergine tapenade, quinoa & chickpeas, pomegranate, mint & pumpkin seeds
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Jackfruit tinga fit bowl - with sweet potato & potato mash. Topped with guacamole & fresh slaw
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Acai bowl - topped with blueberries, banana & granola
Chilango (Mexican Fast Food)
7 minute walk
142 Fleet Street, London, EC4A 2BP
Monday - Thursday 1100 - 2100; Friday 1100 - 2000; Saturday - Sunday: Closed
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Veggie burrito - with salsas and salads
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Veggie hotbox - with salsas and salads
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Veggie salad - with salsas and salads
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Vegan box
Abokado (Japanese Cafe)
5 minute walk
Listed on menu as vegan
55-57 Ludgate Hill, London, EC4M 7JW
Monday - Friday 0700 - 2100; Saturday - Sunday: Closed
Breakfast:
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Pip and nut peanut butter bagel
Main Menu:
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Vegan katsu curry - with THIS™ isn’t chicken goujons, sushi rice, fresh carrot, leek, edamame and red chillies
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Veggie gyoza on brown rice - with fresh vegetables, edamame and our unique sweet chilli & sesame sauce and seed mix
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Veggie gyoza on sushi rice - with edamame, teriyaki, shichimi chilli powder & mixed sesame seeds
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Clean and green sushi set - miso, avocado, cucumber and rocket rolls, veggie dumplings and inari with fresh soy, sesame and ginger dressing
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Veggie dragon sushi roll - avocado and cucumber dragon dressed with toasted seeds and miso sauce with separate soy and wasabi
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Vegan poke - veggie gyoza, avocado, pickled cabbage, sesame seaweed, coriander, chilli, lime, cucumber, spinach, courgetti & carrots, crispy onions
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Vegan katsu nourishing noodle salad - with edamame, pickled cabbage on our nourishing rice noodle and kale base
Nusa Kitchen (Asian)
6 minute walk
128 Queen Victoria Street, London, EC4V 4BJ
Monday - Friday 0700 - 1600; Saturday - Sunday: Closed
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Tofu and mushroom rice box - with Asian slaw
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Javanese jackfruit rendang - with rice and Asian slaw
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Vegan buddha box
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Miso tofu soba salad
Zabardast (Indian Wraps)
8 minute walk
Listed as vegan on the menu
1 Robinson Road, London, SE1 8BU
Monday - Sunday 0800 - 1700
Breakfast (Until 1100);
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Bombay aloo - a wrapette, using toasted tortilla bread, with potato pieces, cooked in an onion, ginger and cumin sauce
Main Menu:
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Bombay aloo wrap - potato pieces, cooked in an onion, ginger and cumin sauce, with salads, and topped with a choice of vegan sauces: Coriander; Mango; Tamarind; or Chili
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Vegetable biryani box - made with fragrant basmati rice
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Chana masala lunch box - with rice, or paratha
All Bar One (Bar)
7 minute walk
44-46 Ludgate Hill, London, EC4M 2DE
Monday - Sunday 1200-2200 (Kitchen hours)
Vegan starters and dessert available
Breakfast:
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The vegan breakfast - scrambled tofu, spinach, tomato and chickpea stew, mushrooms, sausages, roasted avocado and beetroot hash
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Vegan hash - potato, spinach, mushrooms, red onion and tofu topped with Sriracha sauce, mayonnaise and fresh herbs
Lunch:
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The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries
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Plant based lasagne - topped with roasted butternut squash, peppers, and courgette
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Lentil and chickpea quesadilla - in a beetroot and chia seed wrap with vegan cheese,, rocket and seasoned fries
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Superfood noodle laksa - rice noodles, coconut sauce, pak choi, broccoli, spinach and beansprouts
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The power of five - pan fried greens, butternut squash, aubergine, mushroom, peppers, sesame seeds, and miso sauce
Dinner:
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The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries
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Plant based lasagne - topped with roasted butternut squash, peppers, and courgette
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Superfood noodle laksa - rice noodles, coconut sauce, pak choi, broccoli, spinach and beansprouts
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The power of five - pan fried greens, butternut squash, aubergine, mushroom, peppers, sesame seeds, and miso sauce
Ye Olde London (Pub)
7 minute walk
42 Ludgate Hill, London, EC4M 7DE
Monday - Friday 1100 - 2200; Saturday - Sunday 1200 - 2200
Vegan dessert available
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Sweet potato and red pepper sandwich - red pepper, sweet potato kofta, cherry tomatoes, rocket and hummus, served on toasted white bloomer bread
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Super green salad - mixed grains, cucumber, carrot, red onion, avocado & minted lemon oil
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Chickpea, red peppers and hoisin burger - with miso and sweet chilli slaw, in a poppy seed bun
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Woodland mushroom pie - with chips and garden peas
The Founders Arms (Pub)
7 minute walk
52 Hapton Street, London, SE1 9JH
Monday - Thursday 1000 - 2300; Friday 1000 - 0000; Saturday 0900 - 0000; Sunday 0900 - 2200
Vegan starters available
Brunch:
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Nutty granola pot - topped with pomegranate & agave syrup
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Scrambled tofu - with sauteed vegetables, vegan cheddar, and toasted campaillou
Main Menu:
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Vegan cheddar and rainbow chard sandwich - with harissa mayo, and slaw, on a white bloomer
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Vegan battered ‘fish and chips’ - with tartare sauce, mushy peas, and grilled lemon
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Plant based burger - with cheese, ale onions, iceberg, ketchup, mayo, pickles, and chips
Doughnut Time (Doughnut Shop)
1 minute walk
Blackfriars Station, Southern Concourse, London, SE1 9JH
Monday - Friday 0800 - 2000; Sunday 1000 - 2000
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Several different vegan doughnuts available
These listings are area highlights and do not show every vegan option in the area, but please contact us if we have overlooked an amazing venue!