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Euston Square
Restaurants

Mestizo (Mexican)

7 minute walk

www.london.mestizomx.com

103 Hampstead Road, London, NW1 3EL

Monday - Saturday 1200 - 2300; Sunday 1200 - 1600; 1700 - 2200

Vegan starters and desserts available

  • *Tapas* Tamales - steamed corn husks, filled with corn maize, black beans, and steamed 

  • *Tapas* Guacamole - avocado dip, with tortilla chips and pico de gallo

  • *Tapas* Flautas - rolled corn tortillas, filled with deep fried potato, topped with shredded lettuce, and a green tomatillo salsa

  • *Tapas* Empanadas - corn pastries filled with potato or cuitlacoche, or flor de calabaza, served with salsa roja

  • *Tapas* Tostada - crispy corn tortilla, topped with beans, lettuce, garnished with tomato, avocado and salsa verde

  • *Tapas* Panucho - crispy corn tortilla, topped with refried beans, sliced grilled poblano pepper and sweetcorn, and topped with marinated red onion

  • *Tapas* Sopa de tortilla - seasoned fresh tomato soup, topped with fried tortilla strips, dried chillies, and sliced avocado on the side

  • *Tapas* Farolillos - corn tortillas filled with black beans, deep fried until golden. 

  • *Tapas* Ensalada De nopales - tender cactus leaf with tomato, cilantro and onion, served on a bed of lettuce, with house dressing

  • *Tapas* Ensalada mixta - mixed green leaves, lettuce, tomato, onion, cucumber, avocado and house dressing

  • Mixiote de vegetales - mixed vegetables marinated in mexican spices, wrapped in a banana leaf, with rice, beans and corn tortillas

  • Pozole - fresh whole corn soup garnished with shredded lettuce, radish, onion, avocado, chopped chilli and lime quarters

  • Enchiladas de mole - 2 corn tortillas filled with potato or vegetables in a mole sauce, made with 25 ingredients including chocolate, served with rice and beans

  • Enchiladas de mole verde - 2 corn tortillas filled with potato or vegetables in a traditional green sauce, made with green chili, tomatillo, romaine lettuce, epazote and pumpkin seeds, with rice and beans

  • Enchiladas verdes o rojas - 2 corn tortillas filled with potato or vegetables, topped with a red roja, or green tomatillo sauce

  • Enchiladas de cancun - 2 corn tortillas filled with potato or vegetables, topped with Mayan sauce, made with achiote, orange juice, garlic, tomato, and onion

  • Chilli rellenos de flor de calabaza - poblano pepper, stuffed with courgette flowers, sauteed in a tomato broth

  • Sharing Dish (for 2 or more people) Molcajete ‘Mestizo’ - mixed grilled vegetables, spring onions, coriander and avocado with a choice of salsa roja, tomatillo, chipotle chilli, or mole, accompanied with corn tortillas

  • Sharing Dish (for 2 or more people) Taco Tray - Tacos with a choice of 4 fillings; flor de calabaza, cuitlacoche, nopales, or grilled vegetables, with guacamole, beans, pico de gallo, salsa roja, salsa verde, onion and coriander with warm tortillas

 

Ask (Italian)

4 minute walk

www.askitalian.co.uk

48 Grafton Way, London, W1T 5DZ

Monday - Thursday 1100 - 2300; Friday - Saturday 1100 - 2330; Sunday 1100 - 2200

Vegan starters and dessert available

  • Vegan pizza - choose 3 toppings to add to a tomato and vegan mozzarella base. Choose from; marinated artichokes; Sauteed mushrooms; Grilled aubergines; Caramelised onions; Roasted red peppers; or Olives

  • Vegan super green pizza - pea puree base, topped with baby kale, asparagus, peas, red pepper pearls, spinach, balsamic red onions, and vegan mozzarella 

  • Vegan spaghetti al pomodoro - garlic, tomato and basil in a rich tomato sauce

  • Vegan penne arrabiata

  • Vegan Fettuccine con verde - flat ribbon pasta with courgettes, oven roasted tomatoes, and spinach, seasoned with garlic, chilli and olive tapenade

  • Vegan spaghetti lentil ragu - with mixed vegetables

  • Vegan Meditteranean salad - balsamic onion and vegan mozzarella crostinis, baby kale, cos lettuce, artichokes, plum tomatoes, and red pepper pearls, in a sweet mustard dressing

 

Franco Manca (Italian)

6 minute walk

www.francomanca.co.uk

98 Tottenham Court Road, London, W1T 4TR

Monday - Thursday 1200 - 2300; Friday 1130 - 2330; Saturday 1200 - 2300; Sunday 1200 - 2230

Vegan starters available

  • Tomato, garlic and oregano pizza

  • Tomato, vegan mozzarella, and basil pizza

 

Prezzo (Italian)

6 minute walk

www.prezzorestaurants.co.uk

161/163 Euston Road, London, NW1 2BD

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

  • Garlic mushroom pizza bread - brushed with garlic oil and pizza sauce, with spinach, black olives, avocado, rocket and mushrooms (available GF)

  • Penne arrabbiata - with crushed chillies, parsley and garlic in a pomodoro sauce (available GF)

  • Aubergine penne - marinated aubergine in a pomodoro sauce (available GF)

  • *Vegan on request* Margherita pizza - with tomato, mozzarella and basil (available GF)

  • *Vegan on request* Beetroot puy lentil salad - with tenderstem broccoli, butternut squash, red chicory, rocket, tomatoes, olive oil, and balsamic dressing

 

Honest Burger (Burgers)

4 minute walk

www.honestburgers.co.uk

117 Tottenham Court Road, London, W1T 5AL

Monday - Saturday 1000 - 2300; Sunday 1000 - 2200

  • Plant burger - beyond burger with vegan smoked gouda, chipotle ‘mayo’, mustard, red onion, pickles and lettuce

 

Pizza Express (Pizza)

7 minute walk

www.pizzaexpress.com

Clifton House, 93-95 Euston Road, London, NW1 2RA

Monday - Tuesday 1130 -2300; Wednesday - Friday 1130 - 2330; Saturday - Sunday 1130 - 2300

Vegan starters and dessert available

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley

Fast Food/cafes

Hiba Street (Lebanese and Palestinian)

9 minute walk

www.hiba-express.co.uk

10 Tottenham Street, London, W1T 4RD

Monday - Saturday 0700 - 2300; Sunday: Closed

Vegan dessert available

  • *Meze* Bamieh B’zeit - okra slow cooked with tomatoes, garlic, onion and olive oil, served with rice

  • *Meze* Batinjan Al-rahib - charcoal grilled aubergine with tomato, onion, parsley, green and red pepper, with a hint of mint

  • *Meze* Hummus - chickpea puree, sesame seed paste, lemon juice, and olive oil

  • *Meze* Hummus Beiruty - with parsley and crushed garlic

  • *Meze* Kabis - mixed mediterranean vegetable pickle, cucumber, turnip, and green chillies

  • *Meze* Loubieh B’zeit - fine french beans, cooked in a rich tangy tomato sauce, with onions, garlic, olive oil

  • *Meze* Moutabal baba ghanouj - charcoal grilled aubergines, creamed with sesame seed paste and lemon juice

  • *Meze* Mousakaat batinjan - aubergine baked in tomato, onion, chickpeas, green chilli, and sweet peppers

  • *Meze* Wark inab b’zeit - vine leaves, stuffed with rice, tomato, parsley, mint and onion, cooked in lemon juice and olive oil

  • *Meze* Tabbouleh - finely chopped parsley, tomato, fresh mint, onion, cracked wheat, lemon juice and olive oil

  • *Meze* Fattoush - salad of lettuce, tomato, cucumber, mint, onion, radish, green and red peppers, parsley and pomegranate, with toasted pitta bread squares, tossed in a lemon and olive oil dressing

  • *Meze* Batata harra - fiery cubes of potatoes, sauteed with garlic, coriander, sweet pepper, and chili, topped with fried vegetables

  • *Meze* Falafel

  • *Meze* Moujadarra - brown lentils and plump rice, topped with crispy fried onions and chili salsa

  • *Meze* Fried vegetables - fried cauliflower, potatoes, and aubergines, served with crushed garlic and lemon juice dressing

  • *Meze* Foul moudamas - slow cooked fava broad beans, seasoned with garlic, lemon juice, and olive oil

  • Rakakat khodar - rich mediterranean vegetables in filo pastry rolls

  • Bamieh B’zeit - okra slow cooked with tomatoes, garlic, onion and olive oil, served with rice

  • Mousakaat batinjan - aubergine baked in tomato, onion, chickpeas, green chilli, and sweet peppers

  • Loubieh B’zeit - fine french beans, cooked in a rich tangy tomato sauce, with onions, garlic, olive oil

  • Moujadarra - brown lentils and plump rice, topped with crispy fried onions and chili salsa

  • Falafel wrap - with sesame oil sauce, parsley, sweet pepper, lettuce, tomato, and pickles, wrapped in Lebanese bread

  • Batata harra wrap - cubes of potatoes sauteed in coriander and garlic, topped with fried vegetables, wrapped in Lebanese bread

 

Pret a manger (Sandwich Bar)

5 minute walk

www.pret.co.uk

14 Warren Street, London, W1T 5LL

Monday - Friday 0600 - 2100; Saturday 0730 - 1800; Sunday 0800 - 1700

  • Changing menu of vegan sandwiches and wraps

 

Leon (Healthy Fast Food)

6 minute walk

www.leonrestaurants.co.uk

101 Tottenham Court Road, London, W1T 4TT

Monday - Wednesday 0730 - 2130; Thursday - Friday 0730 - 2200; Saturday 0900 - 2200; Sunday 1000 - 1900

Vegan cakes available

Breakfast:

  • *Vegan on request* Porridge with blueberries, honey, and toasted seeds

  • *Vegan on request* Porridge of the gods - oats, cashew milk, banana, chocolate and raw honey

All Day:

  • Caribbean plantain curry hot box - with sweet potato, plantain and kale in a creamy coconut sauce, with lime and habanero peppers

  • Roasted meze bowl - baked sweet potato falafel, za’atar roasted cauliflower and red peppers, creamy hummus and kale and quinoa salad

  • Seoul burger - plant-based beetroot patty, topped with Gochujang Slaw, kimchi, cucumbers & arugula, on an olive oil brioche bun

  • The love burger - beetroot-soy patty topped with burger sauce, Carolina mustard mayo, tomatoes, pickles and a slice of smoked gouda-style vegan cheese

  • Vegan sweet potato falafel hot box - topped with ketchup, roasted red peppers, toasted seeds, and fresh herbs. Served with brown rice and kale slaw

 

Wasabi Sushi & Bento (Asian Fast Food)

4 minute walk

www.wasabi.uk.com

127 Tottenham Court Road, London, W1T 5AU

Monday - Friday 1030 - 2200; Saturday - Sunday 1100 - 2000

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri

 

Pod (Healthy Fast Food)

7 minute walk

www.pod.co.uk

Unit 2, Euston Tower Podium, London, NW1 3DP

Monday - Thursday 0630 - 1730; Friday 0630 - 1700; Saturday - Sunday: Closed

Breakfast:

  • Porridge - with forest berry and peanut butter

Lunch/Dinner:

  • Organic tofu pho - thick flat rice noodles, crunchy green veg, coriander and mint, in a light Pho broth, topped with tofu 

  • Gym bowl - falafel, hummus, chillied seeds, cucumber, choka roast sweet potato, pickled cabbage, and leafy salad mix, with a vinaigrette dressing

  • Tabbouleh salad - tomatoes, cucumber, quinoa and kale, topped with parsley, mint, chillies, pistachios, pomegranate seeds and a fresh, sliced avocado, served with vinaigrette dressing 

  • Hummus falafel wrap - with spinach, cucumber, vinaigrette dressing, sunblush tomatoes and pickled cabbage, in a khobez wrap

  • Vegan falafel mezze - hummus, falafel, broccoli and cucumber

 

Chi (Vietnamese Cafe)

10 minute walk

www.chicafe.business.site

168 New Cavendish Street, London, W1W 6YX

Monday - Friday 1030 - 1630; Saturday - Sunday: Closed

  • Tofu noodle salad

  • Tofu rice

  • Tofu baguette


 

Ginger Jules (Cafe)

7 minute walk

Gordon Square, Garden Kiosk, London, WC1H 0PD

Monday - Friday 0830 - 1600; Saturday - Sunday: Closed

Vegan cakes available

  • Changing vegan stew

  • Hummus and roasted red pepper sandwich

 

Chop’d (Healthy Fast Food)

7 minute walk

www.chopd.co.uk

50 Triton Square, London, NW1 3XB

Monday - Thursday 0700 - 1600; Friday 0700 - 1500; Saturday - Sunday: Closed 

Breakfast:

  • Blueberry, kiwi and grape muesli - with oats and mixed seeds

  • Cranberry and fig muesli - with oats, pear, apple juice, mixed nuts, raisins and seeds

  • Mango and coconut muesli - with oats, banana, coconut, orange juice, mixed seeds, and raisins

  • Apple and raspberry muesli - with oats, raisins, mixed seeds, orange juice, and almonds

Lunch:

  • Falafel & Hummus salad - mixed leaf, mint, parsley, sunflower seeds, falafel, hummus, sweet potato, chickpeas, tomato, red onion and cumin

  • Butternut squash stew with caramelised onion - with spinach, supergrain and flat leaf parsley

Pubs

The Refinery (Bar)

6 minute walk

www.drakeandmorgan.co.uk

5 Brock St, London NW1 3FG

Monday - Friday 0730 - 2300; Saturday 0900 - 2300; Sunday: Closed

Vegan starter and dessert available

  • Mezze board - spring greens, hummus, baba ganoush, tahini, harissa, pickled chili, quinoa, vegan feta, flatbread, and olives

  • Vegan Malaysian chicken curry - with THIS isn’t chicken, coconut yoghurt and wild rice

  • Plant burger - moving mountains burger with pineapple ketchup, tomato salad, and pickled onions

Marlborough Arms (Pub)

7 minute walk

www.greeneking-pubs.co.uk

36 Torrington Place, London, WC1E 7LY

Monday - Saturday 1100 - 2300; Sunday 1200 - 2200

  • Super green salad - mixed grains, cucumber, carrot, red onion, avocado, and minted lemon oil

  • Chickpea, red pepper and hoisin burger - with miso and sweet chili slaw

  • Woodland mushroom pie - with chips and garden peas

Market Stalls

Pomodoro E Basilico (Vegan Burger Market Stall)

9 minute walk

Bloomsbury Farmers Market, Torrington Square, London, WC1E 7LE

Monday - Wednesday: Closed; Thursday 0900 - 1400; Friday - Sunday: Closed

  • The good vegan burger - seitan ‘beef’ patty, cashew cheddar, garlic mayo, and beetroot ketchup

  • The bad vegan burger - charcoal bun, seitan ‘chicken’ patty, apple mustard, cashew mushroom sauce, and pink krauts

  • The ugly vegan burger - pulled jackfruit, apple mustard, and strawberry BBQ sauce, and pink kraut, in a gluten free bun (GF)

Does anything need adding?

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