Rani (Indian Vegetarian)

7 minute walk

7 Long Lane, Finchley, London, N3 2PR

Monday - Friday 1100 - 1500; 1800 - 2300; Saturday - Sunday 1200 - 1600; 1800 - 2300

www.rani.uk.com

Vegan starters available

• Matar gobi - cauliflower florets and garden peas slow cooked with mild spices and freshly chopped coriander curry

• Banana methi - ripe bananas and fresh fenugreek leaves cooked with a richly spiced tomato gravy

• Lilotri sak - slow cooked Kenyan aubergines, broad beans, green beans, peas and potatoes with subtle spices

• Chola - black eye bean curry mildly spiced with cinnamon, cloves, root ginger and fresh coriander

• Rani aloo - mildly spiced potatoes cooked with roasted lentil and cashew nuts

• Chana - chickpeas prepared in a delicately spiced tomato and tamarind gravy

• Mutar chatri - mushroom and pea curry prepared with onions, garlic, ginger and coriander

• Bombay aloo - potato curry cooked in a tomato gravy with turmeric and jeera spices

• Undhia - aubergine, peas, guvar, valour, tindora, pigeon peas, and potato, slow cooked with fried fenugreek balls

• Aubergine and potato - Kenyan aubergines and potato slow cooked with, spices, ground peanuts and coriander

• Sakara sak - sweet potato cooked in coconut milk curry, flavoured with aromatic spices

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Zizzi’s (Italian) 

9 minute walk

www.zizzi.co.uk

202 Regents Park Road, London, N3 3HP

Monday - Saturday 1100 - 2300; Sunday 1200 - 2230

Vegan starters and dessert available  

• Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

• Vegan lentil ragu - with linguine and fresh oregano (available GF)

• Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF) 

• Vegan zucca rustica/classic pizza - tomato, vegan mozzarella, roasted butternut squash, caramalised balsamic onion, and spinach