Noura (Lebanese) 

6 minute walk

16 Curzon Street, London, W1J 5HP

Monday - Sunday 0900 - 2300  

  • *Meze* Hummus - blend of chickpeas with lemon and sesame oil

  • *Meze* Hummus Beiruty - blend of chickpeas with lemon, sesame oil, parsley and garlic

  • *Meze* Warakenab vine leaves - filled with rice, tomato and parsley, cooked in olive oil

  • *Meze* Loubieh bel zeit - green beans, cooked with tomato, garlic, onion and chickpeas

  • *Meze* Mousakaat batenjan - baked and seasoned aubergine cooked in tomato, garlic, onion and chickpeas

  • *Meze* Tabbouleh - finely chopped parsley, tomatoes, onion, lemon juice and olive oil, mixed with cracked wheat

  • *Meze* Fattoush - chopped mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread

  • *Meze* Moutabal - Puree of grilled smoked aubergine with sesame seed oil and lemon juice

  • *Meze* Mujaddara - puree of lentils and rice with a seared onion topping

  • *Meze* Mudardara - cooked lentils and rice, served with fried onions

  • *Meze* Muhammara - finely blended mixed nuts, spices and olive oil

  • *Meze* Batinjan makdous - baby aubergine, pickled and stuffed with walnut and garlic

  • *Meze* Batinjan el rahib - finely chopped grilled aubergines, green peppers lemon juice and garlic

  • *Meze* Kabis - mixed pickles

  • *Meze* Hummus balila - boiled chickpeas, lemon, garlic and olive oil

  • *Meze* Foul mudammas - fava beans simmered in tomatoes, garlic and olive oil

  • *Meze* Fatayer - baked spinach with onions and pine kernels in pastry parcels

  • *Meze* Falafel - deep fried bean croquettes 

  • *Meze* Mana’eesh - thyme and sesame seed herbed pizza with olive oil

  • *Meze* Spicy potatoes - potatoes diced and cooked with onion, green and red peppers, coriander, garlic and spices

  • Meze* Potatoes kebbeh - mashed potatoes and cracked wheat shell filled with walnut, onion, and green pepper


123 V (Vegan Cafeteria)

10 minute walk

Lower Ground Floor, Fenwicks, 63 New Bond Street, London, W1S 1RQ

Monday - Sunday 0930 - 1900

Vegan starters and desserts available


  • Avocado toast - crushed avocado on toasted sourdough

  • Granola pineapple - buckwheat granola, dried pineapple, and almond milk

  • Fluffy pancake - buckwheat pancakes, fresh seasonal fruits, caramalised nuts, and maple syrup

  • Mango and hemp coco jar - with coconut, mango puree, and hemp seeds

  • Caramel and vanilla coco jar - with biscuit crumb

  • Strawberry harry coco jar - with watermelon sugar blancmange

  • Vegan continental - vegan croissant, toast, jam, beurre de plante, fresh juice, and coffee or tea 


  • Ice cube salad - iceberg lettuce, pear, treviso, spiced pecan, endive and potato salad, and French mustard dressing

  • Heart of palm salad - heart of palm, granny smith apples, oyster mushrooms, watercress and chicory

  • Orange elliot salad - kabocha pumpkin, black olives, sorrel, cornflakes, frisee, and toasted seeds

  • Red yuzu bowl - watermelon sashimi, pineapple, wakame seaweed, spring onion, edamame peas, crispy shallots, sesame seeds, yuzu sauce, sushi rice, served with a rich warm broth

  • Huli San Diego - huli-huli jackfruit, black beans, sweet and sour cucumber, tomato, spring onion, mango salsa, herb broth, and red and black quinoa

  • Pink palissade - smoked tofu, avocado, pineapple, sweetcorn, kimchi, crispy nori, pink tom yum sauce, and brown Thai rice, in a rich warm broth

  • California cheeseburger - beyond meat patty, house bun, vegan cheese, onion, lettuce, pickles, and special sauce. Served with either potato or chickpea fries, or a salad

  • Quesadilla verde  - fresh toasted corn galette, leek, chard, olives, confit tomatoes, vegan cheese, and wild rocket

Prezzo (Italian)  

7 minute walk

17 Hertford Street, London, W1J 7RS

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230  

  • Garlic mushroom pizza bread - brushed with garlic oil and pizza sauce, with spinach, black olives, avocado, rocket and mushrooms (available GF)

  • Penne arrabbiata - with crushed chillies, parsley and garlic in a pomodoro sauce (available GF)

  • Aubergine penne - marinated aubergine in a pomodoro sauce (available GF)

  • *Vegan on request* Margherita pizza - with tomato, mozzarella and basil (available GF)

  • *Vegan on request* Beetroot puy lentil salad - with tenderstem broccoli, butternut squash, red chicory, rocket, tomatoes, olive oil, and balsamic dressing


Coya (Fine Peruvian Dining)

5 minute walk

118 Piccadilly, Mayfair, London, W1J 7NW

Monday - Friday 1200 - 1415; 1700 - 2200; Saturday 1200 - 1600; 1745 - 2200;

Sunday 1200 - 1500; 1730 - 2200

  • Quinoa de verano - quinoa salad with tomatoes, mint, and aji limo 

  • Trio de maiz salad - josper corn, crispy corn, white corn, and sweet onions

  • Kale y manchego salad - with candied walnuts, goji and dried cranberry

  • Calabacin ceviche - courgette, trompet, aji limo, ginger, and shiso

  • Papa seca con setas y trufa - Peruvian potatoes, wild mushrooms and winter truffles (GF) *Note: truffles are found using animals

  • Cazuela de hinojos - rice, fennel, plums, and aji panca

Heddon Yokocho (Japanese)

10 minute walk

8 Heddon Street, London, W1B 4BU

Monday - Sunday 1200 - 2300

  • Vegan Napoli ramen - tomato based vegetable broth with grilled tomato, grilled mushroom, basil and vegan cheese

  • Vegan miso ramen - with ganmo tofu, menma, kikurage, tenderstem broccoli, and nori

  • Inari sushi - sushi rice, filled with marinated fried tofu pockets

  • Vegan temaki sushi - marinated inari fried tofu, kanpyo gourd, and cucumber

Ziggy Green (Australian)

9 minute walk

1 Heddon Street, London, W1B 4BD

Monday - Friday 0730 - 1900; Saturday 0900 - 1700; Sunday 1000 - 1700 (Kitchen hours)


  • *Vegan on request* House maple granola - coconut yoghurt, fresh berries, coconut, flaked almonds, and chia seeds

  • *Vegan on request* Healthy start - celeriac toast, avocado, poached eggs, broccoli and grilled tomatoes

Weekday Lunch (from 1200):

  • Green goddess salad - broccoli, cauliflower, peas, green beans, avocado, coconut, and avocado dressing

  • *Vegan on request* Sorrel rice bowl - poached egg, feta, halloumi, jalapeno hot sauce, greens, guacamole, and radish


Honest Burger (Burgers)

10 minute walk

84 Brewer Street, London, W1F 9UB

Monday - Saturday 1130 - 2300; Sunday 1100 - 2200

  • Plant burger - beyond burger with vegan smoked gouda, chipotle ‘mayo’, mustard, red onion, pickles and lettuce


Shoryu Ramen (Japanese)

10 minute walk

19 Air Street, London, W1B 5AG

Monday - Tuesday 1130 - 2100; Wednesday - Saturday 1130 - 2200; Sunday 1130 - 1800 

  • White natural - ramen noodles with tonyu soya milk, miso, konbu, shiitake broth, tofu, mushroom, spring onion, menma bamboo shoots, and nori seaweed

Pret a manger (Sandwich Bar)

1 minute walk

81 Piccadilly, London, W1J 8HY

Monday - Friday 0600 - 2300; Saturday - Sunday 0630 - 2300  

  • Changing menu of vegan sandwiches, salads and wraps


Crussh (Healthy Fast Food)

3 minute walk

1 Curzon Street, London, W1J 5HD

Monday - Friday 0700 - 1800; Saturday - Sunday: Closed

  • Coconut milk porridge with toasted seeds - with a choice of toppings

  • Oat milk porridge - with a choice of toppings

  • Spiced chickpea fit bowl - spiced cauliflower, basmati rice, lentils, spiced chickpeas, slaw, pickled red onions, coriander & tamarind chutney & spicy chickpea noodles (GF)

  • Coconut and chia overnight oats - coconut milk, apple juice, gluten free oats, grated apples, figs, toasted coconut flakes, dessicated coconut, pumpkin & chia seeds (GF)

  • Banana and coconut cacao spread bagel - on a cinnamon & raisin bagel

  • The 5 veggie sandwich - avocado, houmous, baby spinach, crunchy peppers, beansprouts, houmous & sun-dried tomatoes 

  • Avocado and goji berry chutney bagel 

  • Vegan cheese and red pepper sourdough spelt toastie - with vegan smoked gouda style cheese, red pepper tapenade, fire roasted red peppers & rocket

  • Falafel and hummus wrap - with grated carrot, fresh herbs & mixed leaves on a multigrain tortilla wrap

  • Avocado, red pepper and cashew nut tapenade wrap - with mixed leaves, cucumber batons, alfalfa sprouts, pumpkin seeds & sunflower seeds in a spinach tortilla wrap

  • Tofu, miso and greens zero noodles broth pot - with fried tofu, edamame beans, Chinese leaf, spring onion, coriander, sunflower seeds & chilli flakes

  • Vitality mezze salad box - with falafel, hummus, aubergine tapenade, quinoa & chickpeas, pomegranate, mint & pumpkin seeds

  • Jackfruit tinga fit bowl - with sweet potato & potato mash. Topped with guacamole & fresh slaw 

  • Acai bowl - topped with blueberries, banana & granola 


Wasabi Sushi & Bento (Asian Fast Food)

5 minute walk

42 Piccadilly, London, W1J 0DS

Monday - Friday 1030 - 2100; Saturday - Sunday 1030 - 2000

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri


Wrap it up (Fast Food)

6 minute walk

15-16 Crown Passage, London, SW1Y 6PP

Monday - Friday 1000 - 1700; Saturday - Sunday: Closed

  • *Vegan on request* Peri peri jackfruit - lettuce, roquito peppers, grilled peppers, onions, house slaw, and perinaise, available in a wrap, rice box or salad

  • *Vegan on request* Baked falafel - lettuce, hummus, tabbouleh, gherkin, and tahini, available in a wrap, rice box or salad

  • *Vegan on request* Pepper and onion - lime and coriander rice, black beans, pico de gallo, guacamole, cheddar cheese, and sour cream, available in a wrap, rice box or salad

  • *Vegan on request* Pumpkin  - chickpeas, potatoes, tamarind dressing, and dhal puri roti, available in a wrap, rice box or salad


Pizza Hut (Pizza)

8 minute walk

29-31 Regent Street, London, SW1Y 4NQ

Monday - Thursday 1100 - 2300; Friday - Saturday 1100 - 0000; Sunday 1100 - 2200

Vegan dessert available

  • Vegan all about mushrooms pizza - tomato sauce, violife cheese, closed cap mushrooms, and garlic mushrooms

  • Vegan virtuous veg pizza - violife vegan cheese, spinach, mixed peppers, red onions, mushrooms, cherry tomatoes, and rocket

  • Vegan margherita pizza - vegan cheese and tomato

  • Vegan BBQ jack and cheese pizza - violife vegan cheese, BBQ jackfruit, peppers, red onions, sweetcorn, and BBQ drizzle

  • Vegan veggie pizza - violife vegan cheese, spinach, sweetcorn, mixed peppers, red onions, and mushrooms

  • Vegan hot and spicy veg pizza - violife vegan cheese, peppers, jalapenos, red onions, flame roasted peppers, onions, and house seasoning 


Coco di Mama (Italian Fast Food) 

7 minute walk

2 Crown Passage, London, SW1Y 6PP

Monday - Friday 0630 - 1700; Saturday - Sunday: Closed  


  • Charcoal activated vegan croissant

  • Espressoats - overnight oats, with an espresso shot, and oat milk

  • Multi seed porridge - with oat milk, and a choice of: Strawberries, and banana; Crunchy peanut butter and fruit compote; Crunchy peanut butter, goji berries, and blueberries; Forest fruit compote, blueberries and toasted coconut

  • Vegan bacon baguette on toasted sourdough - with spinach and olive oil

Lunch and Dinner:

  • Vegan lentil ragu pasta - with sun-dried tomatoes and herbs

  • Vegan fun-guy ragu pasta - with spiced mushrooms, sundried tomatoes and spinach 

  • Sweet pomodoro pasta - with tomatoes, fresh basil and passata

  • Very merry vegan ciabatta - with bacon, cranberry, and parsnip stuffing

  • Jack in a box salad - pestorissa jackfruit, with beetroot and bean pesto

  • Upbeet falafel pot - beetroot and bean pesto, chickpea falafel and rocket

  • Vegan lentil lasagne - with lentil ragu, pomodoro, and vegan bechamel sauce


Chop’d (Healthy Fast Food)

4 minute walk

52 Curzon Street, London, W1J 7UP

Monday - Friday 0700 - 1500; Saturday - Sunday: Closed


  • Blueberry, kiwi and grape muesli - with oats and mixed seeds

  • Cranberry and fig muesli - with oats, pear, apple juice, mixed nuts, raisins and seeds

  • Mango and banana muesli - with oats, banana, coconut, orange juice, mixed seeds, and raisins

  • Apple and raspberry muesli - with oats, raisins, mixed seeds, orange juice, and almonds


  • Falafel & Hummus salad - mixed leaf, mint, parsley, sunflower seeds, falafel, hummus, sweet potato, chickpeas, tomato, red onion and cumin

  • Vegan super healthy salad - spiced freekeh grain, roasted cauliflower, sultanas, avocado, sweet potato, sun blushed tomato, pine nuts and basil

  • Onion bhaji - with winter slaw, mango, and pomegranate chutney

  • Butternut squash stew with caramelised onion - with spinach, supergrain and flat leaf parsley

  • Falafel and hummus hot box - with red cabbage, jalapeno peppers, leaves, lemon and olive oil

Goat Tavern (Pub)

4 minute walk

3 Stafford Street, London, W1S 4RP

Monday - Saturday 1100 - 2200; Sunday 1200 - 1900

Vegan starter and dessert available

  • Sweet potato kofta open sandwich 

  • Super green salad - grains, cucumber, carrot, roasted red onion, avocado, and minted lemon oil

  • Woodland mushroom and ale pie - with garden peas, and triple-cooked chips

  • Meatless farm burger -  with a melting vegan slice, vegan mayo, BBQ roasted red onion, baby gem, tomato, red onion, rosemary-salted fries


The Clarence (Pub)  

2 minute walk

4 Dover Street, London, W1S 4LB

Monday - Saturday 1200 - 2200; Sunday 1200 - 2200   

  • Wheatberry, cranberry and apple salad - with spring onions and apricots, salad leaves, cherry tomatoes and cucumber, topped with sunflower and pumpkin seeds

  • Root vegetable hot pot - with carrots, swede and pearl barley, topped with sauté potatoes and a herb crumb. Served with glazed green beans and glazed Chantenay carrot

  • Beyond meat burger - with a cheese alternative produced from coconut oil and served with a house salad

Henrys Cafe Bar (Bar)

1 minute walk

80 Piccadilly, Mayfair, London, W1J 8HX

Monday - Friday 0800 - 2300; Saturday 1000 - 2300; Sunday 1000 - 2230

Vegan dessert available

  • Quinoa and black bean chili - with spicy rice, tortilla chips, guacamole and vegan mayo, and garnished with spring onion

  • Meatless burger - topped with Violife grated mature, vegan mayo and tomato ketchup, served with topped nachos

Does anything need adding?

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