Stable Pizza (Pizza)

15 minute walk

www.stablepizza.com

Unit 12, 8 Kew Bridge Road, London, TW8 0FJ

Monday - Saturday 1200 - 2330; Sunday 1200 - 2230

Vegan starter and desserts available

  • Thyme of your life salad - sweet potato puree, couscous, tenderstem broccoli, beetroot, cauliflower, sweet potato, fennel, chili and thyme dressing

  • The squish squash pie - curried sweet potato and butternut squash pie with rosemary and thyme wedges, salad and spiced tomato chutney

  • Vegan margherita - tomato sauce, fresh basil & vegan cheese

  • The blazing jack pizza - BBQ jackfruit, roasted red pepper, caramalised onions, vegan mozzarella, jalapenos, and butternut aioli

  • Hazelnutter pizza - spinach, field mushrooms, caramelised onion, green beans and vegan cheese, topped with hazelnuts

  • Green dragon pizza - with spinach, tenderstem broccoli, pesto, leeks, chili flakes and fresh chilli

Cafe Rouge (Bistro)

14 minute walk

www.caferouge.com

85 Strand on the Green, London, W4 3PU

Monday - Thursday 1200 - 2300; Friday 1200 - 2230; Saturday 1200 - 2300

Sunday 1200 - 2230 (Kitchen hours for vegan food)

Vegan dessert available

  • Wild mushroom risotto - with oyster, shiitake & chestnut mushrooms, watercress and baby spinach

  • Spicy chickpea burger - chickpea, pepper and sweetcorn burger with sesame seed crumb, baby gem lettuce, plum tomato and tomato tapenade in a soft sourdough bun

  • Rouge vegan burger - 100% plant-based burger with plum tomato, baby gem lettuce and tomato tapenade in a soft sourdough bun. Served with house salad

The Botanist (Pub)

22 minute walk

www.thebotanistkew.co.uk

3-5 Kew Green, Richmond, London, TW9 3AA

Monday: 1200 - 2100; Tuesday - Friday 1200 - 2200; Saturday: 1000 - 2200; Sunday: 1200 - 2100 (Kitchen hours)

Vegan desserts available 

Monday - Saturday:

  • Nourish bowl - warm charred broccoli, beluga lentils, roasted chickpeas, seeds, pomegranate & lemon olive oil 

  • Amok curry with sweet potato, spinach, fried okra, sticky rice & a crispy tortilla

  • Vegan lasagne with butternut squash, peppers & courgettes

  • Beyond Meat burger - a plant-based patty in a soft linseed bun with a dairy free smoked Gouda style cheese alternative topped with Scotch Bonnet sauce, served with salad

Sunday:

  • Nourish bowl - warm charred broccoli, beluga lentils, roasted chickpeas, seeds, pomegranate & lemon olive oil 

  • Vegan lasagne with butternut squash, peppers & courgettes

 

City Barge (Pub)

15 minute walk

www.citybargechiswick.com

27 Strand-on-the-Green, Chiswick, London, W4 3PH

Monday - Friday 1200 - 2200; Saturday 1200 - 2230; Sunday 1200 - 2100 (Kitchen hours)

  • Vegan burger, cheese, tomato relish, turmeric bun, and skin-on fries

  • Vegan Fish & chips, tofu, seaweed, minted pea puree & tartar sauce

The Pilot (Pub)

4 minute walk

www.pilot-chiswick.co.uk

56 Wellesley Road, London, W4 4BZ

Monday - Friday 1200 - 1500; 1700 - 2200; Saturday - Sunday 1200 - 2100 (Kitchen hours)

  • Tofu pad Thai - with beansprouts and coriander

Does anything need adding?

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