Hogless Roast (Vegan)

5 minute walk

www.thehoglessroast.com

The Colour Factory, Unit 8a, Queens Yard, London, E9 5EN

Monday - Thursday 1700 - 2130; Friday - Sunday 1200 - 2130

Vegan desserts available

• The boss hog burger - with trimmings, served with mini hash browns, and vegan mac ‘n’ cheese

• The hogless roast burger - with trimmings, 'vegan crackling’, bramley apple sauce, and homemade pea and sage stuffing. Served in a lightly toasted vegan brioche bun

• The whole hog - The Hogless roast burger with trimmings, served with mini hash browns, and pickled cabbage

• BBQ bacon hash browns - with vegan cheese sauce, BBQ Sauce, vegan bacon bits, bacon dust, fresh chives and spring onions

• Buffalo bacon hash browns - with vegan cheese sauce, buffalo hot sauce, vegan bacon bits, fresh chives and spring onions

• Coney island dirty hash browns - with vegan cheese sauce, American style mustard, ketchup, vegan hot dog bites, and crispy onions

• Squealer hash browns - with vegan cheese sauce, hot sauce, vegan bacon bits, jalapenos, and spring onions

• Vegan mac and cheese - topped with fresh chives, garlic and herb seasoning and a crust of crispy shallots

• Smokey bacon mac - topped with fresh chives, garlic and herb seasoning, a crust of crispy shallots, and crispy bacon bits

• Mustard mac - topped with fresh chives, garlic and herb seasoning, a crust of crispy shallots, and mustard sauce

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Mother Works (Vegan Cafe)

11 minute walk

www.mother.works.com

1, Canalside Here East, London, E20 3BS

Monday - Tuesday 1000 - 1700; Wednesday - Friday 0830 - 1900; Saturday 0900 - 1900; Sunday 0900 - 1800

Vegan desserts available

All Day Breakfast:

• Mother loaded acai bowl - frozen acai blended with berries and banana. Topped with granola, banana, goji berries, coconut flakes, and date syrup

• Granola bowl - with banana, fresh berries, goji berries, date syrup and plant milk

• Avocado toast - with chili flakes, on sourdough (available GF)

• Peanut butter and banana toast - with cinnamon, date syrup, and toasted coconut flakes

• Vegan sausage roll 

Lunch:

• Masoor daal - served with cardamom black rice, crispy onions, mixed pickles, and kachumber (GF)

• Mother smoked ‘salmon’ sandwich - smoked carrot salmon, marinated with nori, served with vegan cream cheese, pickled pink onions, cucumber, dill and watercress

• Mother grilled cheese - with sunflower seed pesto, tomatoes, smoked vegan cheese, on sourdough

 

Gaia Pulses Cafe (Cafe)

8 minute walk

www.gaiapulses.com

Old Baths, 80 Eastway, London, E9 5JH

Monday - Friday 0900 - 1700; Saturday - Sunday 1000 - 1600

Breakfast:

• Warm savoury pastries - mushroom and potato filo pastries

• Spinach filo pastry

• Gaia granola - 5 seeds, walnuts, orange, grape molasses and organic soy yoghurt

• Brown tahini - on sourdough with banana, grape molasses and seeds

• Avocado on sourdough toast

• Vegan toastie - with smoked mozzarella, tomato and oregano

• Vegan Brunch - Roasted red pepper, zesty mushrooms, kalamata olives, homemade butter beans, and avocado on sourdough toast

Lunch:

• Hummus of the day, olive oil and pitta bread

• Greek stew of the day

• Warm falafel wrap - with tomato, sumac onion, and vegan yoghurt sauce

• Spanakopita meal - spinach and feta filo pie with salad and tzatziki dip

• Meze platter - stew of the day, hummus, pitta, salad, falafel, pickles and olives

• Greek salad - tomato, vegan feta, avocado, green pepper, cucumber, spinach, sumac onion, and barley rusk

 

The Breakfast Club (Diner)

11 minute walk

www.thebreakfastclubcafes.com

29 East Bay Lane, London, E15 2GW

Monday - Wednesday 0800 - 2000; Thursday 0800 -2100; Friday - Saturday 0800 - 2200; Sunday 0800 - 2000 

• Butternut bubble - butternut squash, potato and spinach bubble with mushrooms, asparagus, and avocado hollandaise

• Avocado on rye - with chillies, basil, lemon and pumpkin seeds

• Avocado on rye - with cannellini beans, truffle oil, and sea salt

• Beauregarde pancakes - with blueberry and lemon compote, oatly cream, and maple syrup