
Woodlands (Indian Vegetarian)
3 minute walk
102 Heath Street, London, NW3 1DR
Monday: Closed; Tuesday - Thursday 1800 - 2245; Friday - Sunday 1200 - 1500; 1800 - 2300
Vegan starters available
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Traditional masala dosa - with mashed potato and onion filling
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Spinach dosa
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Mysore masala dosa - rice and lentil pancake, with red chili chutney and butter, filled with potato and onion masala
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Masala dosa - rice and lentil pancake with mashed potato and onion filling
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Crispy paper dosa - tubular pancake, coconut chutney, garlic chutney and sambar
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Podi masala uthappam - rice and lentil pizza topped with onion, tomato, coconut, coriander, and podi
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Karahi bhindi curry - fresh okra, onion, and spicy masala
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Mushroom chettinad - mixed mushrooms in a spicy sauce, with herbs and spices
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Chana masala - chickpeas and a light masala sauce
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Hyderabadi aubergine - with peanuts, curry leaves and onions
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Vegetable jalfrezi - mixed vegetables and piquant tomato sauce
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Saag aloo - spinach and potato curry
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Tarka dal - lentils, cumin, spices, and fresh coriander
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Rogan josh - tomato dish, made with jackfruit
Dim T (Asian/Dim Sum)
2 minute walk
3 Heath Street, London, NW3 6TP
Monday 1200 - 2230; Tuesday - Saturday 1200 - 2300; Sunday 1200 - 2230
Vegan starters and dessert available
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Tofu miso ramen - miso and shiitake broth, fried tofu, ramen noodles, shiitake and enoki mushrooms, and pea shoots
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Korean fried tofu - with onions, green beans, peppers, and a smokey Korean sauce
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Thai yellow curry - medium curry with butternut squash, green beans, and aubergine
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Ban Lee Vegetable Salad - with avocado, butternut squash, courgettes, peppers, sugar snaps, broccoli, and cashew nuts, in a tangy mustard dressing
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Superfood tofu teriyaki stir fry
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Japanese tofu fried rice
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Sweet coconut tofu stir fry
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Kung pao tofu
Pizza Express (Pizza)
1 minute walk
70 Heath Street, London, NW3 1DN
Monday - Thursday 1130 - 2200; Friday - Saturday 1130 - 2300; Sunday 1130 - 2200
Vegan starters and dessert available
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Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base
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Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base
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Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
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*Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base
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*Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese
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*Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base
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*Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base
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Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
Kojo (Vegan Cafe)
6 minute walk
32-34 Rosslyn Hill, London, NW3 1NH
Monday - Saturday 0800 - 2200; Sunday: 0900 - 2100
Breakfast:
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Kasha oats - with almond milk and berry compote
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Koko-yo - with coconut yoghurt, fruit compote, granola, and berries
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Kojo breakfast - hash browns, tofu sausage, baked beans, sauteed mushrooms, scrambled tofu, cherry tomatoes, and sourdough
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Filler - potato rosti, baked beans, seasonal greens, and tahini
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Pink bircher - soaked oats, grated apple, and pomegranate
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BOM pancakes - banana, matcha, fruit compote, coconut yoghurt, almonds, and date syrup
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Avocado toast - with sourdough, avocado, radish, and tahini
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Kojo acai - with nectarines, almond butter, and granola
All Day:
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Mediterranean salad - with beans, olives, charred corn, and spicy miso dressing
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Goma ramen - sesame broth, rice noodles, shiitake mushrooms, broccoli, bamboo shoots, and edamame, and seaweed
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Miso glazed aubergine - with sesame, spring onion, and herb salad
Les Filles (Cafe)
6 minute walk
95-97 Heath Street, London, NW3 6SS
Monday - Friday 0730 - 1700; Saturday - Sunday 0800 - 1730
Breakfast:
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Fruit, granola and coconut yoghurt
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Jasmine porridge - with banana, strawberry chia jam, toasted almond, and jasmine infused coconut milk
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Acai bowl - topped with peanut butter, banana and buckwheat granola (GF)
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Mexi-cali bowl - brown rice, guacamole, black beans, smoked jackfruit and tomato salsa, with tortilla chips (GF)
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Les filles pancakes - with coconut cream, strawberry chia and mint jam, and fruit and date syrup
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*Vegan on request* Spicy hummus - with poached egg, labneh, conchita chipotle, sumac and sourdough
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*Vegan on request* Hash brown stack - with sauteed mushrooms, pesto, pine nuts, and poached egg
Lunch:
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The golden salad - Tricolor quinoa, baked sweet potato and cauliflower, turmeric, rocket, sunflower seeds with a miso, sesame oil, ginger and rice vinegar dressing (GF)
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Squash salad - black rice, roasted butternut squash, toasted almond, pomegranate, rocket with a tamari, ginger, garlic, lime, sesame oil dressing (GF)
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*Vegan on request* Red salad - with grated beetroot, red onions, avocado, goat’s cheese, spinach, pear and balsamic and olive oil dressing
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Filthy JLT sandwich - with slow cooked jackfruit, tomato, iceberg lettuce and vegan mayo
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Super green wrap - with courgette, broccoli, vegan pesto, mixed leaves, and spring onions
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Moroccan wrap - with chickpeas, chili, garlic, all spice, hummus and mixed leaves
Boulangerie Bon Matin (French Cafe)
1 minute walk
9 Flask Walk, Hampstead, London, NW3 1HJ
Monday - Sunday 0700 - 1830
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Vegan yoghurt parfait - coconut yoghurt with homemade mixed berry compote & granola
Plate of 3 or 4 mixed salads:
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Roasted cauliflower salad - with flaked almonds, cherry tomatoes, ground cumin, cumin seeds, parsley & a garlic, lemon and olive oil dressing
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Roasted aubergine with roasted peppers, mixed nuts and coriander
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Roasted potato dressed with parsley oil & spring onions
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Roasted butternut squash, chick peas, mixed nuts, coriander, coriander seeds, cumin seeds & balsamic dressing
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Char-grilled broccoli with garlic & chilli
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Quinoa, kale, pomegranate, sultanas, pumpkin & sunflower seeds with a lemon & maple syrup dressing
Le Pain Quotidien (French Cafe)
Hampstead only
1 minute walk
46 Hampstead High Street, London, NW3 1QG
Monday - Friday 0700 - 1900; Saturday - Sunday 0800 - 1900
Breakfast:
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Organic Raspberry Crunola Parfai (GF)
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Flower Power Bowl
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Avocado Toast (available GF)
Lunch/Dinner:
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Avocado Toast (available GF)
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Vegan sharing platter
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Chili Sin Carne
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Vegan Cauliflower and Butternut Coconut Curry
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Lebanese Meze (available GF)
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Organic Lentil and Avocado Salad (GF)
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Super Grains Bowl
Cafe Rouge (Bistro)
1 minute walk
38-39 High Street, London, NW3 1QE
Monday - Saturday 1200 - 2300 ; Sunday 1200 - 2230 (Kitchen hours)
Vegan dessert available
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Wild mushroom risotto - with oyster, shiitake & chestnut mushrooms, watercress and baby spinach
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Spicy chickpea burger - chickpea, pepper and sweetcorn burger with sesame seed crumb, baby gem lettuce, plum tomato and tomato tapenade in a soft sourdough bun
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Rouge vegan burger - 100% plant-based burger with plum tomato, baby gem lettuce and tomato tapenade in a soft sourdough bun. Served with house salad
The Holly Bush (Pub)
3 minute walk
22 Hollymount, London, NW3 6SG
Monday - Saturday 1200 - 1600; 1800 - 2200; Sunday 1200 - 2000 (Kitchen Hours)
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Courgette bread and butter pudding - with heritage tomatoes, artichokes and basil
Oddonos (Ice Cream Parlour)
1 minute walk
8 Flask Walk, London, NW3 1HE
Monday - Thursday 0930 - 2300; Friday - Saturday 0930 - 0000; Sunday 0930 - 2300
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Sorbets available in flavours: Apple, Apricot, Banana, Blackberry, Blackcurrant, Blood orange, Blueberry, Chestnut, Coconut, Kiwi, Lemon, Lychee, Mandarin, Mango, Melon, Mixed berries, Passion fruit, Pear, Pomegranate, Raspberry, Ruby, Strawberry, Peach, Watermelon, White peach, or Yellow peach
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