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Hyde Park Corner

Noura (Lebanese)

10 minute walk

16 Hobart Place, London, SW1W 0HH

Monday - Sunday 0900 - 2300

  • *Meze* Hummus - blend of chickpeas with lemon and sesame oil

  • *Meze* Hummus Beiruty - blend of chickpeas with lemon, sesame oil, parsley and garlic

  • *Meze* Warakenab vine leaves - filled with rice, tomato and parsley, cooked in olive oil

  • *Meze* Loubieh bel zeit - green beans, cooked with tomato, garlic, onion and chickpeas

  • *Meze* Mousakaat batenjan - baked and seasoned aubergine cooked in tomato, garlic, onion and chickpeas

  • *Meze* Tabbouleh - finely chopped parsley, tomatoes, onion, lemon juice and olive oil, mixed with cracked wheat

  • *Meze* Fattoush - chopped mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread

  • *Meze* Moutabal - Puree of grilled smoked aubergine with sesame seed oil and lemon juice

  • *Meze* Mujaddara - puree of lentils and rice with a seared onion topping

  • *Meze* Mudardara - cooked lentils and rice, served with fried onions

  • *Meze* Muhammara - finely blended mixed nuts, spices and olive oil

  • *Meze* Batinjan makdous - baby aubergine, pickled and stuffed with walnut and garlic

  • *Meze* Batinjan el rahib - finely chopped grilled aubergines, green peppers lemon juice and garlic

  • *Meze* Kabis - mixed pickles

  • *Meze* Hummus balila - boiled chickpeas, lemon, garlic and olive oil

  • *Meze* Foul mudammas - fava beans simmered in tomatoes, garlic and olive oil

  • *Meze* Fatayer - baked spinach with onions and pine kernels in pastry parcels

  • *Meze* Falafel - deep fried bean croquettes 

  • *Meze* Mana’eesh - thyme and sesame seed herbed pizza with olive oil

  • *Meze* Spicy potatoes - potatoes diced and cooked with onion, green and red peppers, coriander, garlic and spices

  • Meze* Potatoes kebbeh - mashed potatoes and cracked wheat shell filled with walnut, onion, and green pepper


Mango Tree (Thai)

9 minute walk

46 Grosvenor Place, Belgravia, London, SW1X 7EQ

Monday - Tuesday 1800 - 2200; Wednesday - Friday 1200 - 1500; 1800 - 2200; Saturday 1200 - 1500; 1730 - 2200; Sunday 1200 - 2130

Vegan starters and dessert available

  • Three style tasting curry 

  • Thai green curry - with tofu, mixed vegetables, pea aubergine, sweet basil leaves, green curry paste, and coconut milk

  • Pineapple red curry - with diced soy protein, pineapple slices, tomatoes, grapes, lychees and sweet basil

  • Chu chee aubergines - pan fried sliced aubergines, red curry sauce, kaffir lime leaves, and coconut cream

  • Pad see ewi jay - stir fried flat noodles with vegetables and soy sauce

Holy Carrot (Vegan Fine Dining)

10 minute walk

2-4 Hans Crescent, Knightsbridge, London, SW1X 0LH

Monday: Closed; Tuesday - Sunday 1200 - 2200

Vegan starters and dessert available

  • Cauliflower maki - Miso aubergine, tomato “tuna”, and spicy mushrooms

  • Vietnamese style green roll - with organic tofu, and peanut sauce

  • Crispy maki - with quinoa and crispy vegetables

  • Maki set - with ponzu and spiced mayo

  • Heritage beet poke bowl - with black quinoa, citrus radish, and peanut glaze

  • Rainbow salad - with turmeric hummus, sesame dressing, and sun􏰀flower brittle

  • Caesar salad - smoked tofu, potato bacon, and endive

  • BLT sandwich - with holy smoke cheese, potato bacon, and sourdough

  • Orange glazed cauliflower - with green sour cream

  • Holy shiitake taco - with rainbow slaw, pomegranate, and avocado

  • Steamed Asian dumplings - with tom yum broth

  • Korean BBQ sticky tofu - with green curry, and rainbow salad

  • Celeriac risotto - with glazed oyster mushrooms

Prezzo (Italian)

6 minute walk

17 Hertford Street, London, W1J 7RS

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

  • Garlic mushroom pizza bread - brushed with garlic oil and pizza sauce, with spinach, black olives, avocado, rocket and mushrooms (available GF)

  • Penne arrabbiata - with crushed chillies, parsley and garlic in a pomodoro sauce (available GF)

  • Aubergine penne - marinated aubergine in a pomodoro sauce (available GF)

  • *Vegan on request* Margherita pizza - with tomato, mozzarella and basil (available GF)

  • *Vegan on request* Beetroot puy lentil salad - with tenderstem broccoli, butternut squash, red chicory, rocket, tomatoes, olive oil, and balsamic dressing

Coya (Fine Peruvian Dining)

5 minute walk

118 Piccadilly, Mayfair, London, W1J 7NW

Monday - Friday 1200 - 1415; 1700 - 2200; Saturday 1200 - 1600; 1745 - 2200;

Sunday 1200 - 1500; 1730 - 2200

  • Quinoa de verano - quinoa salad with tomatoes, mint, and aji limo 

  • Trio de maiz salad - josper corn, crispy corn, white corn, and sweet onions

  • Kale y manchego salad - with candied walnuts, goji and dried cranberry

  • Calabacin ceviche - courgette, trompet, aji limo, ginger, and shiso

  • Papa seca con setas y trufa - Peruvian potatoes, wild mushrooms and winter truffles (GF) *Note: truffles are found using animals

  • Cazuela de hinojos - rice, fennel, plums, and aji panca

Fast Food/Cafes

Pret a manger (Sandwich Bar)

3 minute walk

1 Grosvenor Place, London, SW1X 7HJ

Monday - Friday 0615 - 2030; Saturday 0630 - 2030; Sunday 0730 - 1930

  • Changing menu of vegan sandwiches and wraps


Wasabi Sushi & Bento (Asian Fast Food)

10 minute walk

56-58 Brompton Road, London, SW3 1BW

Monday - Saturday 1030 - 2100; Sunday 1030 - 2000

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri


Chop’d (Healthy Fast Food)

10 minute walk

52 Curzon Street, London, W1J 7UP

Monday - Friday 0700 - 1500; Saturday - Sunday: Closed


  • Blueberry, kiwi and grape muesli - with oats and mixed seeds

  • Cranberry and fig muesli - with oats, pear, apple juice, mixed nuts, raisins and seeds

  • Mango and banana muesli - with oats, banana, coconut, orange juice, mixed seeds, and raisins

  • Apple and raspberry muesli - with oats, raisins, mixed seeds, orange juice, and almonds


  • Falafel & Hummus salad - mixed leaf, mint, parsley, sunflower seeds, falafel, hummus, sweet potato, chickpeas, tomato, red onion and cumin

  • Vegan super healthy salad - spiced freekeh grain, roasted cauliflower, sultanas, avocado, sweet potato, sun blushed tomato, pine nuts and basil

  • Onion bhaji - with winter slaw, mango, and pomegranate chutney

  • Butternut squash stew with caramelised onion - with spinach, supergrain and flat leaf parsley

  • Falafel and hummus hot box - with red cabbage, jalapeno peppers, leaves, lemon and olive oil


Farm Girl (Cafe)

5 minute walk

4th Floor, Harvey Nichols, 109-125 Knightsbridge, London, SW1X 7RJ

Monday - Saturday 1000 - 1930; Sunday 1200 - 1730

Vegan cakes available


  • Acai bowl - Amazonian berries with banana & almond milk topped with fruit, chia seeds, coconut shavings, and almond butter


  • Avocado toast - smashed avocado with grapefruit zest & juice, watermelon radish, sichuan pepper & chervil on wholemeal sourdough

  • Banana toast - almond butter, caramalised banana, maple syrup, and toasted coconut on wholemeal sourdough

  • Coconut BLT sandwich - homemade coconut bacon, beetroot cashew cream, lettuce, grated carrot, dill pickles & plum tomato on wholemeal sourdough


El&n Cafe (Cafe)

7 minute walk

48 Park Lane, London, W1K 1PR

Monday - Sunday 0730 - 0000

  • Acai bowl - with banana, passion fruit, pomegranate, coconut and gluten free granola (GF)

  • Pink bircher muesli - granola soaked in apple juice, with oat milk, coconut yoghurt, apple, candied peanuts, mixed nuts, blueberry powder, and mixed summer berries

  • Pink porridge - hot bircher with coconut milk, mixed nuts, candied peanuts, apple and mixed berries


L’eto (Cafe)

9 minute walk

46-48 Shepherd Market, London, W1J 7QS

Monday - Friday 1200 - 1800 (Kitchen hours for vegan food); Saturday - Sunday: Closed

  • Fresh cabbage salad - white cabbage, celeriac, pomegranate, dried cranberries

  • Georgian aubergines - with roasted walnuts, pomegranate seeds garlic & coriander


Paxtons Head (Pub)

8 minute walk

153 Knightsbridge, London, SW1X 7PA

Monday - Sunday 1200 - 2200

Vegan starter and dessert available

  • Sweet potato kofta open sandwich - with hummus, rocket and tomato

  • Super green salad - grains, cucumber, carrot, roasted red onions, avocado and minted lemon oil

  • Woodland mushroom and ale pie - with garden peas and triple cooked chips

  • Meatless farm burger - with vegan cheese slice, vegan mayo, BBQ roasted red onion, baby gem, tomato, red onion, and rosemary salted fries

Henrys Cafe Bar (Bar)

10 minute walk

80 Piccadilly, Mayfair, London, W1J 8HX

Monday - Friday 0800 - 2300; Saturday 1000 - 2300; Sunday 1000 - 2230

Vegan dessert available

  • Quinoa and black bean chili - with spicy rice, tortilla chips, guacamole and vegan mayo, and garnished with spring onion

  • Meatless burger - topped with Violife grated mature, vegan mayo and tomato ketchup, served with topped nachos

The Serpentine Bar and Kitchen (Bar)

7 minute walk

Serpentine Road, Hyde Park, London, W2 2UH

Monday - Sunday 1000 - 1600

  • Meditteranean pizza - tomato sauce, mixed peppers, red onion, sun-dried tomatoes, and basil oil

  • Spiced bean burger - with mixed peppers, red onion, little gem, harissa mayo, and chips

Dessert Venues

Scoop (Ice Cream Parlour)

8 minute walk

Harvey Nichols 5th Floor Cafeteria, 109-125 Knightsbridge, London, SW1X 7RJ

June - September:

Monday - Saturday 1200 - 2000; Sunday 1000 - 1800

October - May:


  • Sorbet in Dark chocolate; Mango; Strawberry; and Raspberry. Other flavours sometimes available

Does anything need adding?

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