Mallow (Vegan)

3 minute walk

1 Cathedral Street, Borough Market, London, SE1 9DE

Monday - Friday 0830 - 2300; Saturday 0900 - 2300; Sunday 0900 - 2200

Vegan desserts available

Weekday Breakfast:

  • PB & J porridge - with peanut butter and seasonal chia jam

  • Berry smoothie bowl - with coconut yoghurt

  • Red lentil dahl - with labneh, and flatbread

  • Smashed pea and almond feta on toasted sourdough

  • Scrambled cleanbean tofu, and harissa on toasted sourdough

  • Labneh, roast pumpkin and date molasses on toasted sourdough

  • Maple baked beans, and smoked cheeze on toasted sourdough

  • Apple cinnamon pancakes, with date butter

  • Porcini truffle croque monsieur 

  • Full English - with scrambled tofu, maple baked beans, mushroom, potatoes, sausage, kale, and sourdough toast

  • Market brunch - with scrambled tofu, chopped salad, turkish pepper, labneh, pickles, and flatbread

Weekend Brunch:

  • Apple cinnamon pancakes, with date butter

  • Full English - with scrambled tofu, maple baked beans, mushroom, potatoes, sausage, kale, and sourdough toast

  • Market brunch - with scrambled tofu, chopped salad, turkish pepper, labneh, pickles, and flatbread

  • Smashed pea and almond feta on toasted sourdough

  • Porcini truffle croque monsieur 

  • Plum plant-chicken burger - with daikon, chili sesame mayo, and fries

  • Beetroot haricot burger - with chrain sauerkraut, aioli, and fries

  • Banana blossom tacos - with smashed peas, pistachio mole and pink grapefruit

  • Shiitake dashi - with udon, mushroom sesame tempeh, and daikon

  • Pumpkin feta kibbeh - with beluga lentil beetroot ezme, and tahini

  • *Small Plate* Labneh - with za’atar, and flatbread

  • *Small Plate* Skordalia, celeriac skewer, and Jerusalem artichoke

  • *Small Plate* Beetroot ube borani - with heirloom carrots

  • *Small Plate* Son dumplings - with kimchi and gochujang dip

  • *Small Plate* Almond feta, bitter leaves and blackberry vinegar

  • *Small Plate* Hispi, tahini, and chili bean oil

  • *Small Plate* Cauliflower chaat - with coriander yoghurt

Main Menu:

  • *Small Plate* Labneh - with za’atar, and flatbread

  • *Small Plate* Skordalia, celeriac skewer, and Jerusalem artichoke

  • *Small Plate* Beetroot ube borani - with heirloom carrots

  • *Small Plate* Son dumplings - with kimchi and gochujang dip

  • *Small Plate* Almond feta, bitter leaves and blackberry vinegar

  • *Small Plate* Porcini truffle croquettes - with leeks and aioli

  • *Small Plate* Hispi, tahini, and chili bean oil

  • *Small Plate* Cauliflower chaat - with coriander yoghurt

  • Plum plant-chicken burger - with daikon, chili sesame mayo, and fries

  • Beetroot haricot burger - with chrain sauerkraut, aioli, and fries

  • Banana blossom tacos - with smashed peas, pistachio mole and pink grapefruit

  • Shiitake dashi - with udon, mushroom sesame tempeh, and daikon

  • Pumpkin feta kibbeh - with beluga lentil beetroot ezme, and tahini

  • Market thali - with masala market vegetables, kiri hodi, red lentil dahl, pumpkin methi pickle, and chana basmati

​

​

The Real Greek (Greek)

8 minute walk

www.therealgreek.com

Units 1&2 Riverside House, 2A Southwark Bridge Road, London, SE1 9HA

Monday - Thursday 1200 - 2200; Friday - Saturday 1200 - 2230; Sunday 1200 - 2130 

Vegan desserts available

  • *Meze* Greek olives 

  • *Meze* Greek flatbread, olive oil and dukkah

  • *Meze* Crudites 

  • *Meze* Santorini fava - yellow lentils, cooked and blended with herbs and spices, topped with Santorini capers

  • *Meze* Hummus

  • *Meze* Green pea fava - mashed green peas, with olive oil and lemon, topped with red onions, tomato and chili

  • *Meze* Melitzanosalata 

  • *Meze* Beetroot and lentil salad

  • *Meze* Chickpea filo triangles - two filo pastry parcels with chickpeas, cumin, turmeric, and a touch of sun dried tomatoes and chili

  • *Meze* Falafel - served with a tahini dip, celery and carrot, tomato onion salsa, and sweet paprika

  • *Meze* Grilled aubergine - chargrilled aubergine, served with tomato and garlic sauce

  • *Meze* Jackfruit stifado - slow cooked with mushrooms, shallots, and aniseed

  • *Meze* Vegan meatballs - with tomato and cumin Soutzoukakia sauce

  • *Meze* Dolmades - vine leaves stuffed with rice, tomato, and fresh herbs

  • *Meze* Spinach with gigandes - in a tomato and garlic sauce

  • Falafel souvlaki wrap - with flatbread, fresh tomatoes, red onion, tahini sauce, and sweet paprika

  • Jackfruit gyros - with vegan aioli, fresh tomatoes, red onion, tahini sauce, and sweet paprika

  • Vegan meatball souvlaki wrap - with vegan aioli, fresh tomatoes, red onion, tahini sauce, and sweet paprika

 

​

Kin + Deum (Thai)

5 minute walk

www.kindeum.com

2 Crucifix Lane, London, SE1 3JW

Monday - Friday 1200 - 1500; 1730 - 2230; Saturday - Sunday 1200 - 2230 

Vegan starters available

Lunch:

  • Bank’s massaman curry - slow-simmered subtle curry of cinnamon, star anise, bay leaves, potatoes and cashew nuts

  • Traditional green curry - curry made of pounded green chillies with bamboo shoots, red chillies, peppers and fresh basil leaves (GF) 

  • Panang curry - a nutty curry made of dried red chilies and ground peanuts, with bamboo shoots, peppers and fine kaffir lime leaves

  • Thai street noodle soup - rice noodles in a soup of garlic and coriander root broth

Dinner:

  • Traditional green curry with tofu and vegetables - curry made of pounded green chillies with bamboo shoots, red chillies, peppers and fresh basil leaves (GF) 

  • Panang curry with tofu and vegetables - a nutty curry made of dried red chilies and ground peanuts, with bamboo shoots, peppers and fine kaffir lime leaves

  • Mushroom tom yom noodles - fiery and good for the soul, rice noodles, and mushrooms in a light creamy coconut soup of simmered chillies, lemongrass and Thai spices

 

​

Patty & Bun (Burgers)

2 minute walk

www.pattyandbun.co.uk

19 Borough High Street, London, SE1 9SE

Monday - Thursday 1130 - 2230; Friday 0800 - 2330; Saturday 1130 - 2300; Sunday 1130 - 2130

  • Arigold cheeseburger - plant based patty, cheddar, lettuce, tomato, pickled onions, ketchup, and smokey P&B mayo

  • Smokey robinson - plant based patty, cheddar, tomato, lettuce, caramalised onion, ‘THIS isn’t bacon’, ketchup, and smokey P&B mayo

  • Hot chic’ chicken burger - THIS isn’t fried chicken patty, coleslaw, pickled cucumbers, lettuce, and smoked garlic aioli

  • Whoopie Goldburger - tempeh and mushroom fritter, pickles, smoked vegan gouda cheese, lettuce, mushroom, mustard, ketchup, in a bonsoy bun 

 

​

Dim T (Asian/Dim Sum)

7 minute walk

www.dimt.co.uk

2 More London Place, Tooley Street, London, SE1 2DB

Monday 1200 - 2230; Tuesday - Saturday 1200 - 2300; Sunday 1200 - 2230

Vegan starters and dessert available

  • Tofu miso ramen - miso and shiitake broth, fried tofu, ramen noodles, shiitake and enoki mushrooms, and pea shoots

  • Korean fried tofu - with onions, green beans, peppers, and a smokey Korean sauce

  • Thai yellow curry - medium curry with butternut squash, green beans, and aubergine

  • Ban Lee Vegetable Salad - with avocado, butternut squash, courgettes, peppers, sugar snaps, broccoli, and cashew nuts, in a tangy mustard dressing

  • Superfood tofu teriyaki stir fry 

  • Japanese tofu fried rice

  • Sweet coconut tofu stir fry

  • Kung pao tofu

 

​

Zizzi’s (Italian)

10 minute walk

www.zizzi.co.uk

Mezzanine Level, River HS, Southwark Bridge Road, London, SE1 9HA

Monday - Saturday 1100 - 2300; Sunday 1200 - 2230

Vegan starters and dessert available

  • Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

  • Vegan lentil ragu - with linguine and fresh oregano (available GF)

  • Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF) 

  • Vegan zucca rustica/classic pizza - tomato, vegan mozzarella, roasted butternut squash, caramalised balsamic onion, and spinach


 

Champor Champor (Thai-Malay)

8 minute walk

www.champor-champor.com

62 Weston Street, London, SE1 3QJ

Monday - Sunday 1800 - 2200 (Kitchen hours for vegan food)

Vegan starters available

  • Baked fresh shiitake, potato edamame dumpling, Szechuan peppercorn sauce, and toasted pine nuts

  • Roasted squash laksa with crunchy chickpea, pak choi and pomegranate 

  • Spicy yellow turmeric young banana curry 

  • Grilled tofu and butternut squash green curry, steamed asparagus and basil oil

 

​

Firezza (Pizza)

7 minute walk

www.firezza.com

Unit7 Hollyrood Street, London, SE1 2EL

Monday - Thursday 1100 - 2300; Friday 1030 - 0000; Saturday 1200 - -0000; Sunday 1200 - 2300

  • Pizza alla zucca - pumpkin cream base, vegan chorizo, vegan cheese, red onions, red friarielli and artichokes

  • Carne vegana pizza - vegan cheese, tomato sauce, basil, vegan chorizo, vegan chicken, roasted mixed vegetables and rocket leaves

  • Vegan pollo BBQ pizza - smoked BBQ sauce, vegan cheese, vegan chicken, red onion, and sweet red peppers

  • Vegan margherita - tomato sauce, fresh basil, olive oil, and vegan cheese

  • Vegan pollo picante pizza - with vegan chicken, roasted red peppers, fresh basil, red onion, red chili, tomato sauce, and vegan cheese

  • Spinaci pizza - baby spinach leaves, vegan cheese, tomato sauce, olive oil, sweet peppers, red onions and fresh red chili

  • Create your own pizza - add up to 3 ingredients to tomato, basil and vegan cheese base

 

​

Wagamama (Asian)

5 minute walk

www.wagamama.com

1 Clink Street, London, SE1 9BU

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

Vegan starters and dessert available

  • Avant gard’n kokoro bowl - barbeque glazed seitan, coconut and sriracha vegan ‘egg’, grilled shiitake mushrooms, and asparagus

  • Shichimi tofu kokoro bowl - with brown rice, tomatoes, cucumber, edamame and radish

  • Kare burosu ramen - shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles, in a curried vegetable broth. Topped with pea shoots, carrot, chilli, and coriander

  • Yasai samla curry - tofu with fragrant, spicy lemongrass and coconut curry with peppers, shiitake mushrooms, and baby plum tomatoes, served with rice, garnished with spring onions, chilli and coriander

  • Asian sticky vegan ribs - barbeque glazed seitan, sesame seeds, scallions, caramalised lime, steamed broccolini, chillies, white rice, and shallots

  • Yasai Vietnamese noodle salad - with tofu, kale, edamame, adzuki beans, snow peas, spinach, and blackened carrots

 

​

The Ivy (Modern British)

12 minute walk

Listed as vegan on the menu

www.ivycollection.com

One Tower Bridge, Tower Bridge Road, London, SE1 2AA

Monday - Friday 1130 - 0000; Saturday - Sunday 1100 - 0000 (Kitchen hours for vegan food)

Vegan starter and dessert available

  • Sweet potato Keralan curry - chickpeas, broccoli, coriander and coconut served with rice on the side

  • Jackfruit and peanut bang bang salad - chayote, Chinese leaf, mooli, crispy wonton, peanuts, sesame seeds and coriander 

  • Quinoa and watermelon salad -  roast sweet potato, rocket, baby gem, radish, feuilles de brick crisp, mixed seeds and sesame, with a mint and coriander sauce

Arancini Brothers (Vegan Italian Fast Food)

12 minute walk

www.arancinibrothers.com

Arch 34, Maltby Street, London, SE1 3PA

Monday - Sunday 0930 - 2030

Vegan cookies also available

Breakfast: 

  • Mushroom brekkie wrap - with roast tomato, rocket, risotto balls, crispy onion, and breakfast mayo

  • Chorizo brekkie wrap - with roasted tomato, rocket, risotto balls, crispy onion, and breakfast mayo

  • Vegans recovery brekkie wrap - with baby spinach, tomato and aubergine sauce, mushroom, maple syrup, risotto balls, crispy onion, and breakfast mayo

  • Roast mushroom breakfast bap - with chimichurri and special mayo

  • Roast tomato breakfast bap - with cheese and special mayo

  • Spicy chorizo breakfast bap - with cheese, roast mushrooms, and special mayo

Main Menu:

  • Risotto ball wrap - with chutney and mayo

  • Veganist wrap - with aubergine, risotto balls, tomato sauce, onion jam, salads and crispy onion

  • Mushroom, chimichurri and special mayo wrap - with risotto balls, salads and crispy onion

  • Chick’n, citrus dressing and mayo wrap - with risotto balls, salads and crispy onion

  • Original salad box - 3 risotto balls, seeds, salad, mayo, and chutney (GF)

  • Roasted mushroom salad box - 3 risotto balls, seeds, salad, mayo and chutney (GF)

  • Chick’n salad box - 3 risotto balls, seeds, salad, mayo and chutney (GF)

  • Nuddy salad box - 3 risotto balls, seeds, salad, mayo, roast mushrooms, onion jam, aubergine tomato sauce, and chutney (GF)

  • Butternut lentil and spinach stew - with risotto balls, rice, rocket, chutney and seeds (GF)

  • Chick’n spinach and lentil stew - with risotto balls, rice, rocket, chutney and seeds (GF)

  • Cheese burger - mushroom, courgette risotto patty, with cheese, special mayo and crispy onion, in a organic bap

  • Smokey chorizo burger - mushroom, courgette risotto patty, with cheese, crispy onion, chili sauce, and mayo, in an organic bap

  • One tasty vegan burger - mushroom, courgette risotto patty, with tomato aubergine sauce, onion jam, crispy onion, and fresh tomato, in an organic bap

  • FGV burger - mushroom, courgette risotto patty, with double cheese, pickles, crispy onion, ketchup, and mustard, in an organic bap

  • The mickey burger - mushroom, courgette risotto patty, with pickles, crispy onion, ketchup, and mustard, in an organic bap

  • BBQ Mushroom burger - mushroom, courgette risotto patty, with cheese, rocket, tomato, and crispy onion, in an organic bap 

 

​

By Chloe (Vegan)

10 minute walk

www.eatbychloe.com

6 Duchess Walk, London, SE1 2SD

Monday - Wednesday 0900 - 2200; Thursday - Saturday 0900 - 2300; Sunday 0900 - 2200

Vegan desserts available

Brunch (Saturday - Sunday until 1600:

  • Morning oats - quinoa, flaxseed, steel cut oats, and fresh berries

  • Smoothie bowl - granola, banana, apple, blueberries, goji berries, chia seeds, coconut and raw almond butter

  • A B&B toast - raw almond butter, banana, pure maple, and 7 grain toast (available GF)

  • The early bird - scrambled tofu, spinach, maple sausage, walnuts, market greens, and 7 grain toast (option to add avocado, available GF))

  • The sunrise - scrambled tofu, spicy seitan chorizo, black bean salsa, avocado, tofu crema, and whole wheat tortilla 

  • Mornin’ glory - scrambled tofu, maple sausage, walnut, avocado, and sriracha, in a potato bun (available (GF)

  • Quinoa hash browns - with tofu sour cream, smoked paprika and scallions (GF)

  • Daily pancake - with whipped maple butter (option to add coconut whipped cream) 

Main menu:

  • Kale caesar salad - shredded kale, chopped romaine, shiitake, bacon, avocado, almond palm, maple-wheat croutons, and caesar dressing (available GF)

  • Quinoa taco salad - chopped romaine, spicy seitan chorizo, black beans, sweetcorn, avocado, tomato, tortilla strips, tofu crema, agave-lime vinaigrette

  • Spicy Thai salad - shredded kale, chopped romaine, apricot sriracha glazed tofu, almonds, quinoa, edamame, scallions, crispy wontons, and peanut dressing (available GF)

  • The Greek salad - chopped romaine, chickpeas, cucumber, tomato, kalamata olives, fresh basil, and dijon vinaigrette (GF)

  • Mac n’ cheese - sweet potato-cashew cheese sauce, shiitake bacon, and almond parm (available GF)

  • Avocado pesto pasta - with grape tomatoes and almond parm (available GF)

  • Fish n’ chips - crispy tofu, chips, mushy peas, and tartar sauce

  • Royal roast - sea salt roasted celery root, glazed carrots, green beans, thyme potatoes, yorkshire pudding, and rosemary gravy

  • The classic burger - tempeh-lentil-chia-walnut patty pickles, onion, beet ketchup, special sauce, and potato bun (available GF)

  • The guac burger - black bean-sweet potato patty, corn salsa, onion, guac, tortilla strips, chipotle aioli, in a whole grain bun (available GF)

  • Pesto meatball sub roll - italian meatballs, marinara, sweet peppers, basil, pesto, cashew mozzarella, and almond parm

  • Smashed avocado toast - seasonal veggies, almond parm, on 7 grain toast (available GF)

  • Nicoise salad - chopped romaine, chickpea tuna, grape tomatoes, green beans, red potatoes, olives, and vinaigrette

  • Detox kale salad - shredded kale, quinoa, red cabbage, edamame, carrot, cucumber, red pepper, dried cranberries, almonds, and sesame vinaigrette

  • BLT sandwich - shiitake bacon, lettuce, tomato, avocado, chipotle aioli, and 7 grain bread

  • Tuna sandwich - chickpea tuna, lettuce, tomato, mayo, and 7 grain bread

 

​

The Breakfast Club (Diner)

1 minute walk

www.thebreakfastclubcafes.com

11 Southwark Street, London, SE1 1RQ

Monday - Wednesday 1200 - 2300 (restaurant open earlier but breakfast items are not vegan)

Thursday - Friday 0730 - 0000; Saturday 0800 - 0000; Sunday 0800 - 2230 (Kitchen hours for vegan food)

  • The full vegan - scrambled tofu, bubble and squeak, refried beans, southern greens, toasted rye, roasted tomato, and avocado

  • Avocado on rye - with sun blushed tomatoes, dried chili, and seeds

  • Vegan pancakes - with vegan bacon and maple syrup

  • PB&J pancakes - with peanut butter, banana, jam, berries and syrup (GF)

  • Oak milk porridge - with a choice of 3 toppings: Chia seeds; Crushed pecan; Mixed berries; Coconut pumpkin seeds; Cranberries; or Maple syrup

  • Malaysian vegetable bowl - with turmeric roasted cauliflower, broccoli, spinach, cracked wheat, coconut chips & chillies in a red curry sauce

  • Whole lotta love burger - mushroom, beetroot and tomato patty, vegan cheese, pickled red cabbage, tomato chutney, lettuce, and vegan mayo

​

​

Koshari Street (Egyptian Fast Food)

4 minute walk

www.kosharistreet.com

8 Southwark Street, London, SE1 1TL

Monday - Saturday 1130 - 2130; Sunday 1200 - 2000

  • Fava bean koshari - fava bean base with mild tomato sauce, chickpeas, tahini dressing and fried onions

  • Sesame jackfruit koshari - multigrain quinoa with slow cooked jackfruit in tomato sauce, tahini dressing and fried onions

  • Plant power koshari - multigrain quinoa with tomato sauce, sumac cauliflower, batata harra, chickpeas, sumac and mint dressing and fried onions

  • Californian koshari - multigrain quinoa with tomato sauce, batata harra, pickled chillies, baladi salad , chickpeas and fried onion

 

​

Velo (Vietnamese)

4 minute walk

www.velorestaurant.com

104 Tooley Street, London, SE1 2TH

Monday - Friday 1100 - 2200; Saturday - Sunday: Closed

  • Velo wrap - with lemongrass tofu or lemongrass vegan nuggets

  • Vegan mix pho noodle soup

  • Lemongrass tofu or lemongrass nuggets pho noodle soup

  • Vegan mix rice box

  • Lemongrass tofu or lemongrass nuggets rice box

​

​

Latana (Australian Cafe)

7 minute walk

www.latanacafe.co.uk

44-46 Southwark St, London SE1 1UN

Monday - Friday 0730 - 2230; Saturday 0900 - 2230; Sunday 0900 - 1600

Monday - Friday:

  • Cauliflower shawarma grain bowl - with quinoa, kale, pomegranate, preserved lemon, cashew tahini ‘mayo’ & turmeric toasted seeds

  • Crispy tofu katsu - coconut curry katsu sauce, rainbow Asian slaw, Sriracha, peanut sesame chilli crunch & lotus crisps  

  • Avocado poke bowl - avocado, pickled ginger, seasoned black rice, tenderstem broccoli, gochujang sesame dressing, edamame, spinach, kimchi & peanut crunch 

Weekends:

  • Avocado poke bowl - avocado, pickled ginger, seasoned black rice, tenderstem broccoli, gochujang sesame dressing, edamame, spinach, kimchi & peanut crunch

Belushis (Bar)

6 minute walk

www.belushis.com

161-165 Borough High Street, London, SE1 1HR

Monday: Closed; Tuesday - Friday 1700 - 2300; Saturday - Sunday 1200 - 2300

  • Bucket of cauliflower wings - coated in a lightly spiced quinoa breadcrumb with a choice of flavour

  • The earth burger - with lettuce, tomato, red onion & vegan mayo, served in a brioche-style bun with fries

  • Chick’less Louisiana - seasoned panko crumbed burger, with lettuce, avocado, tomato, red onion & vegan mayo served in a brioche-style bun with fries

  • Buddha bowl - with broccoli, avocado, spinach, butternut squash, falafel, onion, tomato, carrots, cucumber, toasted pumpkin seeds & a French dressing

  • Falafel wrap - mint & pea falafel, red onion, cucumber, lettuce, carrot, minted vegan mayo served in a vegan wrap with fries

  • Hippy nachos - corn tortilla chips topped with 3 bean chili, roasted butternut squash, vegan cheese, chunky salsa, guacamole & jalapeños

​

​

The Draft House (Pub)

12 minute walk

www.drafthouse.co.uk

206—208 Tower Bridge Road, London, SE1 2UP

Monday - Thursday 1200 - 2330; Friday 1200 - 0000; Saturday 1000 - 0000; Sunday 1000 - 2230

Vegan starters available

  • Smoked tofu, sweet potato and spinach pie - with mash, roasted vegetables and gravy

  • Five bean chili - with cauliflower rice

  • Beyond meat burger - with vegan gouda, vegan relish, lettuce and pickles

  • Falafel salad - with roasted cajun sweet potatoes, baby gem, rocket, tomatoes, sliced red onions, and house dressing

​

​

The Miller (Pub)

5 minute walk

www.themiller.co.uk

96 Snowfields Road, London, SE1 3SS

Monday - Saturday 1200 - 1500; 1700 - 2200 (Venue open longer hours, food served between times listed)

Sunday: Closed

  • Soy boy burger - vegan patty with onion, cucumber, tomato, mango turmeric yoghurt, and babaganoush

  • Black bean burger - with fresh tomato salsa, vegan spicy mayo, with green pepper sauce and chargrilled red peppers

Horn Ok Please (Vegetarian Indian Market Stall)

5 minute walk

Borough Market, 8 Southwark Street, London, SE1 1TL

Monday - Saturday 1200 - 2000; Sunday: Closed

Vegan starters available

  • *Vegan on request* Samosa chaat - larger vegetable samosa topped with chana chaat, chutneys and sev

  • *Vegan on request* Moong dal dosa - spiced lentil crepe with mung bean and rice filled with masala potatoes, served with chana chaat, chickpeas topped with red onions, homemade chutneys, sev, coriander and pomegranate 

  • *Vegan on request* Dosa chaat - dosa filled with masala potatoes, chutneys, onions, coriander and sev

 

​

Hoxton Beach (Vegan Falafel Market Stall)

12 minute walk

www.hoxtonbeach.com

Ropewalk Market, Maltby Street, London, SE1 3PA

Monday - Friday: Closed; Saturday 1000 - 1700; Sunday 1100 - 1600

  • Falafel wrap

  • Falafel salad box

 

​

Gujarati Rasoi (Vegan Indian Market Stall)

5 minute walk

www.gujaratirasoi.com

Green Market, Borough Market, 8 Southwark Street, London, SE1 1TL

Monday - Saturday 0900 - 1700; Sunday: Closed

Vegan starters available

  • Thali - choice of 2 or 3 Indian dishes served with cumin infused basmati rice, and tamarind sauce (GF)

 

​

La Nonna (Italian Market Stall)

8 minute walk

www.lanonnaldn.com

64 Union Street, London, SE1 1TD

Monday - Saturday 1200 - 2130; Sunday 1230 - 1600

  • Slow cooked tomato pasta - with sliced garlic, fresh basil, and extra virgin olive oil

  • Arrabiata - slow cooked tomato sauce, with garlic and chilli

​

​

Bittenclub (Vietnamese Market Stall)

8 minute walk

Flat Iron Square, 64 Southwark St, London, SE1 1RU

Monday - Friday 1130 - 1500; Saturday: Closed; Sunday 1100 - 1600

  • Changing Vietnamese special every day 

 

​

Nanny Bills (American)

4 minute walk

www.nannybills.co.uk

Vinegar Yard, Bermondsey, London, SE1 3QU

Monday - Friday 1200 - 2230; Saturday - Sunday 1100 - 2230

  • The lula burger - black bean & quinoa patty, vegan cheddar, teriyaki glazed pineapple, pink onions, vegan burger sauce, and shredded lettuce, in a seeded bun

​

​

Juma (Iraqi Market Stall)

4 minute walk

www.jumakitchen.com

Borough Market, Jubilee Place, Winchester Walk, London, SE1 9AG

Monday - Saturday 1000 - 1700; Sunday: Closed

  • Mushroom chap - with wild mushroom, truffle oil, garlic, potato cake, date and tamarind *Note: truffles are found using animals

​

​

All That Falafel (Falafel Market Stall)

3 minute walk

19 Borough High St, London SE1 9SF

Monday - Friday 1030 - 1600; Saturday - Sunday: Closed

  • Falafel box - served with hummus, tomato, lettuce, aubergine, gherkin, turnip, and tahini sauce

  • Falafel wrap - served with hummus, tomato, lettuce, aubergine, gherkin, turnip, and tahini sauce

​

​

Rudie’s Jerk Shack (Jamaican Market Stall)

5 minute walk

www.rudieslondon.com

Monday - Thursday 1000 - 1700; Friday 1000 - 1800; Saturday 0800 - 1700; Sunday: Closed

  • Channa wrap - with chickpea curry, plantain, salad and rude sauces

Creams Cafe (Dessert Shop)

4 minute walk

www.creamscafe.com

2-4 Tooley Street, London, SE1 2SY

Monday - Thursday 1000 - 2100; Friday - Sunday 1000 - 2200

  • Vegan mango and coconut waffle - with mango sorbet, coconut flakes and vegan mango sauce

  • Vegan chocolate waffle - with chocolate absolute sorbet, vegan chocolate sauce, vegan caramel sauce, chopped nuts and cherries

  • Vegan berry waffle - topped with raspberry sorbet, vegan strawberry sauce and fresh sliced strawberries

  • Vegan fruit crepe - with fruit cocktail, drizzled with vegan caramel sauce and dusted with icing sugar

  • Banana and chocolate crepe - with fresh banana slices, chocolate absolute sorbet and vegan chocolate sauce, sprinkled with chopped nuts

  • Vegan chocolate sundae - scoops of chocolate sorbet and raspberry sorbet, vegan strawberry sauce and vegan chocolate sauce, chopped nuts and fresh sliced strawberries

  • Vegan mango sundae - mango sorbet and raspberry sorbet, fruit cocktail, vegan mango sauce and vegan caramel sauce, sprinkled with coconut shavings

  • Vegan berry sundae - raspberry and lemon sorbet, vegan strawberry sauce, fresh sliced strawberries and mini marshmallows 

  • Vegan sliced strawberry cookie dough - A freshly baked vegan chocolate chip cookie dough, topped with sliced strawberries and drizzled with vegan chocolate sauce and vegan caramel sauce

  • Vegan chocolate chunk cookie dough - chocolate vegan cookie dough with a rich vegan chocolate sauce, chocolate absolute sorbet and cocoa powder

  • Apple crumble

​

​

Doughnut Time (Doughnut Shop/Cafe)

3 minute walk

www.doughnuttime.co.uk

55 Borough High Street, London, SE1 1NE

Monday - Sunday 1000 - 2200

  • Vegan doughnuts with a variety of toppings

​

​

Humble Crumble (Crumble Market Stall)

5 minute walk

www.humble-crumble.com

Borough Market, 8 Southwark Street, London, SE1 1TL

Monday - Wednesday: Closed; Thursday 1000 - 1700; Friday 1000 - 1800; Saturday 0800 - 1700; Sunday: Closed

  • Vegan crumble with custard

These listings are area highlights and do not show every vegan option in the area, but please contact us if we have overlooked an amazing venue!

  • Instagram
  • Facebook
  • Pinterest