Koya (Japanese)

2 minute walk

www.koya.co.uk

10-12 Bloomberg Arcade, London, EC4N 8AR

Monday - Friday 1130 - 2230; Saturday 1000 - 2230; Sunday 1000 - 1800

Vegan starters available

• Curry atsu-atsu - hot udon in a hot curry soup with broth

• Kaiso atsu-atsu - hot udon in a hot broth with seaweed

• Kinoka atsu-atsu - hot udon in a hot broth with mushrooms and walnut miso

• Kinoko hiya-atsu - hot udon in a hot broth with mushrooms and walnut miso

• Zaru gomadare hiya-hiya - cold udon with cold sauce to dip, with sesame sauce

• Hiyashi kaiso - cold udon with cold sauce to pour and seaweed

• Hiyashi kinoko - cold udon with cold sauce to pour, with mushrooms and shiso

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Ping Pong (Chinese Dim Sum)

3 minute walk

1 Bread Street, London, EC4M 9BE

Monday - Friday 1100 - 2300; Saturday 1200 - 2200; Sunday 1200 - 1900 

• *Small Plate* Spicy seaweed salad

• *Small Plate* Ping pong salad

• *Small Plate* Tofu and miso soup

• *Small Plate* Crispy vegetable spring roll

• *Small Plate* Vegetable bun

• *Small Plate* Shanghai chili wontons

• *Small Plate* Spicy vegetable dumpling (GF)

• *Small Plate* Griddled spinach and mushroom dumpling

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Zizzi’s (Italian)

7 minute walk

Unit SU46, 1 New Change, London, EC4M 9AF

Monday - Saturday 1130 - 2300; Sunday 1200 - 2230

Vegan starters and dessert available

• Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

• Vegan lentil ragu - with linguine and fresh oregano (available GF)

• Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF) 

• Vegan zucca rustica/classic pizza - tomato, vegan mozzarella, roasted butternut squash, caramalised balsamic onion, and spinach

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Wahaca (Mexican)

4 minute walk

www.wahaca.co.uk

First Floor, One New Change, London, EC2V 6AG

Monday - Saturday 1130 - 2300; Sunday 1130 - 2230

Vegan starters and desserts available

• Plantain tacos - 3 soft corn tortillas with black beans, marinated shredded cabbage, and a sweet and spicy chipotle salsa

• Grilled mushroom tacos - 3 soft corn tortillas with sweet ancho rubbed mushrooms

• Roasted butternut squash tacos - 2 soft corn tortillas with creamy cashew nut and herb mole, citrusy tomatillo salsa, and pumpkin seeds

• The sonora salad - corn and black bean salsa, spelt, mixed leaves, and avocado 

• Mexican salad bowl - black beans, green rice, slaw & fresh salsas, served with grilled squash & tenderstem broccoli

• Sweet potato burrito - with black beans, shredded cabbage, green rice, mojo de ajo coated sweet potato, served with a handful of tortilla chips 

• Mushroom enchilada - filled corn tortillas, with spiced tomato sauce, ancho rubbed mushrooms, green rice & a mixed salad

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Wagamama (Asian)

1 minute walk

4 Great Thomas Street Apostle, London, EC4V 2BH

Monday - Saturday 1100 - 2200; Sunday: Closed 

Vegan starters and dessert available

• Avant gard’n kokoro bowl - barbeque glazed seitan, coconut and sriracha vegan ‘egg’, grilled shiitake mushrooms, and asparagus

• Shichimi tofu kokoro bowl - with brown rice, tomatoes, cucumber, edamame and radish

• Kare burosu ramen - shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles, in a curried vegetable broth. Topped with pea shoots, carrot, chilli, and coriander

• Yasai samla curry - tofu with fragrant, spicy lemongrass and coconut curry with peppers, shiitake mushrooms, and baby plum tomatoes, served with rice, garnished with spring onions, chilli and coriander

• Asian sticky vegan ribs - barbeque glazed seitan, sesame seeds, scallions, caramalised lime, steamed broccolini, chillies, white rice, and shallots

• Yasai Vietnamese noodle salad - with tofu, kale, edamame, adzuki beans, snow peas, spinach, and blackened carrots

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Pho (Vietnamese)

6 minute walk

www.phocafe.co.uk

15 Upper Cheapside Passage, 1st Floor, One New Change, London, EC2V 6AG

Monday - Wednesday 1130 - 2200; Thursday - Friday 1130 - 2300; Saturday 1200 - 2200; Sunday 1200 - 2000

Vegan starters available

• This isn’t chicken salad - with Asian herbs, peppers, and chili ginger dressing

• Veggie salad - with Asian herbs, peppers, and chili ginger dressing

• Green papaya salad - with crunchy green papaya salad, with peanuts and prawn-less crackers

• Vietnamese noodle soup (Pho) - rice noodle soup, fresh herbs, in an aromatic broth 

• Pho chay - with tofu, button, enoki, and shiitake mushrooms, served with either bun or pho noodles

• Hot and spicy ‘This isn’t chicken’ 

• Hot and spicy tofu and mushroom

• Hot and spicy 3 mushroom

• Super green house special - with morning glory, green beans, pak choi, fresh lime and Thai basil, in a veggie broth

• Spicy green - with ‘this isn’t chicken’ or tofu, morning glory, green beans, pak choi, fresh lime, and Thai basil, in a spicy veggie broth

• Vietnamese curry - with veggies and mushrooms, topped with nuts and served with brown rice, and ‘this isn’t chicken’ 

• Rice bowl - with wok-fried Chinese leaf, radish, cucumber, and pickles, topped with peanuts, herbs, and fresh chilies, and ‘this isn’t chicken’

• Wok fried rice - with ‘this isn’t chicken, shiitake, and Thai basil

• Wok fried noodles - with lemongrass, chili, Asian greens, and peanuts. With ginger soy. Topped with ‘this isn’t chicken’ or tofu and mushroom

• Vermicelli noodles - with lemongrass and chili, fresh herbs, beansprouts, veggie spring roll, and peanuts

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Kaia (Fine Asian)

6 minute walk

www.thened.com

The Ned, 27 Poultry, London, EC2R 8AJ

Monday - Sunday 1200 - 2300

Vegan starters available

Main Menu:

• Eryngii mushroom - with sesame soy

• Omakase selection - aubergine, eryngii mushroom, asparagus, babycorn, inari, cherry tomato nigiri, cucumber, oshinko, and avocado

• Mushroom roll - eryngii mushroom, avocado, and fine beans

• Cucumber sushi

• Oshinko sushi

• Avocado sushi

Saturday Brunch:

• Tenderstem broccoli - with sesame soy

• Omakase selection - aubergine, eryngii mushroom, asparagus, babycorn, inari, cherry tomato nigiri, cucumber, oshinko, and avocado

• Mushroom roll - eryngii mushroom, avocado, and fine beans

• Cucumber sushi

• Oshinko sushi

• Avocado sushi

City Caphe (Vietnamese)

4 minute walk

www.citycaphe.com

17 Ironmonger Lane, London, EC2V 8EY

Monday - Friday 1130 - 1630; Saturday - Sunday: Closed

• Vegetarian pho - tofu, mushrooms and vegetables, in a vegetarian broth

• Vegetarian bun hue - with lemongrass, chili oil, fresh herbs, beansprouts, chillies and lime

• Veg spring rolls - filled with tofu, mung beans, cabbage, carrot, glass noodles, and mushrooms, with vegetarian soy sauce, made with rice paper, served with hoi-sin peanut sauce

• Fresh salad rolls - filled with tofu, bean curd, vermicelli noodles, carrot, cucumber, lettuce, and Viet herbs

• Lemongrass tofu bun or co’m - with lettuce, cucumber, carrot, daikon pickle, nuoc cham sauce, or soy sauce, with noodles or hot jasmine rice

• Veg spring roll bun or co’m - with lettuce, cucumber, carrot, daikon pickle, nuoc cham sauce, or soy sauce, with noodles or hot jasmine rice

Nuvo (Cafe)

3 minute walk

www.eatnuvo.com

68 Cannon Street, London, EC4N 6AE

Monday - Friday 0700 - 1445; Saturday - Sunday: Closed

Breakfast:

• The pure PB burrito - khobez with avocado, roasted onion, pepper, pico tomato, spinach, and humdinger sauce

• Smashed avo on sourdough - with pico tomato 

Lunch:

• Loaded falafel salad - Bengali chickpea, edamame hummus, brown rice, roasted peppers, tomato, coriander, pomegranate seeds and eastern tahini dressing (GF)

• Spiced veggie sourdough - with falafel, edamame hummus, roasted peppers and onions, tomato, omega seeds, peri sauce, and tahini dressing 

• Create your own salad - base of homemade falafel and green salad (GF). Add a choice of: Grainstar (quinoa, roasted onion, beetroot, and garden peas); Pico (brown rice, roasted peppers, tomato and coriander (GF)); Supergreen (charred broccoli, edamame, kale, cucumber, and shaved sprouts (GF)). Add 2 sides: Edamame hummus; Avocado; Chili roasted veg; or Bengali chickpea. Choose a dressing: Fresh herb and lemon; Eastern tahini, or Raspberry balsamic (all GF). Top with: Omega seeds; Pomegranate seeds; Chili tortilla chips; or Pickled chillies

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Wrap it up (Fast Food)

3 minute walk

www.wrapitup.co.uk

52 Bow Lane, London, EC4M 9ET

Monday - Wednesday 1030 - 1900; Thursday 1030 - 2130; Friday 1030 - 2000; Saturday - Sunday: Closed 

• *Vegan on request* Peri peri jackfruit - lettuce, roquito peppers, grilled peppers, onions, house slaw, and perinaise, available in a wrap, rice box or salad

• *Vegan on request* Baked falafel - lettuce, hummus, tabbouleh, gherkin, and tahini, available in a wrap, rice box or salad

• *Vegan on request* Pepper and onion - lime and coriander rice, black beans, pico de gallo, guacamole, cheddar cheese, and sour cream, available in a wrap, rice box or salad

• *Vegan on request* Pumpkin  - chickpeas, potatoes, tamarind dressing, and dhal puri roti, available in a wrap, rice box or salad

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Nusa Kitchen (Asian Fast Food)

4 minute walk

128 Queen Victoria Street, London, EC4V 4BJ

Monday - Friday 0700 - 1600; Saturday - Sunday: Closed

• Tofu and mushroom rice box - with Asian slaw

• Javanese jackfruit rendang - with rice and Asian slaw

• Vegan buddha box

• Miso tofu soba salad

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Chilango (Mexican Fast Food)

6 minute walk

www.chilango.co.uk

Phoenix House, 18 King William Street, London, EC4N 7BP 

Monday - Friday 1100 - 2200; Saturday - Sunday: Closed 

• Veggie burrito - with salsas and salads

• Veggie hotbox - with salsas and salads

• Veggie salad - with salsas and salads

• Vegan box

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Pret a manger (Sandwich Bar)

2 minute walk

www.pret.co.uk

47 Bow Lane, London, EC4M 9DL

Monday - Friday 0630 - 1830; Saturday - Sunday: Closed

• Changing menu of vegan sandwiches and wraps

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Tossed (Healthy Fast Food)

3 minute walk

www.tosseduk.com

1 Queenhithe, London, EC4V 3DX

Monday - Thursday 0700 - 1630; Friday 0700 - 1600; Saturday - Sunday: Closed

Breakfast:

• Chunky avocado bagel

• Coconut porridge with a choice of agave syrup; Granola and Cranberry; Banana and sultanas; or Peanut butter and blueberries

Lunch:

• Red Thai curry power bowl - with falafel, supergrains, mushroom, red Thai sauce, pickled veg, and herb mix

• Malaysian yellow curry power bowl - with falafel, supergrains, roasted veg, mushrooms, Malaysian curry sauce, and cashews

• Katsu curry power bowl - with falafel, supergrains, mushrooms, katsu sauce, pickled veg, and crispy onions

• Spicy super veg power bowl - with falafel, supergrains, chunky avocado, piri piri sauce, sweet potato mash, broccoli, and rainbow slaw

• Malaysian yellow curry balance pot - with falafel, supergrains, roasted sweet potato, roasted red peppers, edamame, soy, sesame, katsu sauce, and topping choice

• Red thai falafel balance pot - with supergrains, roasted sweet potato, roasted red peppers, edamame, soy and sesame pesto and seeds

• Soy and sesame rainbow wrap - with falafel, chunky avocado, pickled veg, and rainbow slaw

• Piri protein rainbow wrap - with falafel, chunky avocado, piri piri sauce, pickled veg, and rainbow slaw

• Muscle mezze rainbow wrap - with falafel, hummus, cucumber relish, pickled veg, and rainbow slaw

The Slug and Lettuce (Bar)

7 minute walk

Corner of Wood Street and Love Lane, Wood Street, London, EC2V 7JQ

Monday - Friday 0900 - 2300; Saturday - Sunday: Closed

Vegan starters and dessert available

Breakfast:

• Full vegan breakfast - Three Quorn™ sausages, two hash browns, button mushrooms, a grilled tomato, spinach, baked beans, and white or brown toast 

Lunch:

• BBQ Jackfruit tostada - with vegan cheeze, peppers, onion, vegan mayo and vegan soya crumb

• Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños

• Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad

• Veg Thai curry - with basmati or cauliflower rice

• Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds

• The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto 

• *Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos

Dinner:

• Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños

• Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad

• Veg Thai curry - with basmati or cauliflower rice

• Butternut squash tagine - with cauliflower rice

• Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds

• The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto

• Vegan feast with friends - smokin’ BBQ soya tacos, baked falafel bites, pulled BBQ jackfruit sliders, mac ’n’ cheeze topped with vegan soya crumb, red pepper & sesame houmous, crudités, olives and topped nachos

• *Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos

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All Bar One (Bar)

7 minute walk

44-46 Ludgate Hill, London, EC4M 7DE

Monday - Wednesday 0900 - 2300; Thursday - Saturday 0900 - 0000; Sunday 0900 - 2230

Vegan starters and dessert available

Breakfast:

• The vegan breakfast - scrambled tofu, spinach, tomato and chickpea stew, mushrooms, sausages, roasted avocado and beetroot hash

• Vegan hash - potato, spinach, mushrooms, red onion and tofu topped with Sriracha sauce, mayonnaise and fresh herbs

Lunch:

• The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

• Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

• Lentil and chickpea quesadilla - in a beetroot and chia seed wrap with vegan cheese,, rocket and seasoned fries

• Superfood noodle laksa - rice noodles, coconut sauce, pak choi, broccoli, spinach and beansprouts

• The power of five - pan fried greens, butternut squash, aubergine, mushroom, peppers, sesame seeds, and miso sauce

Dinner:

• The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

• Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

• Superfood noodle laksa - rice noodles, coconut sauce, pak choi, broccoli, spinach and beansprouts

• The power of five - pan fried greens, butternut squash, aubergine, mushroom, peppers, sesame seeds, and miso sauce

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Lord Raglan (Pub)

10 minute walk

www.greeneking-pubs.co.uk

61 St Martin Le Grand, London, EC1A 4ER

Monday - Friday 1200 - 2200; Saturday 1200 - 1830; Sunday 1200 - 1800

Vegan dessert available 

• Sweet potato and red pepper sandwich - red pepper, sweet potato kofta, cherry tomatoes, rocket and hummus, served on toasted white bloomer bread

• Super green salad - mixed grains, cucumber, carrot, red onion, avocado & minted lemon oil

• Chickpea, red peppers and hoisin burger - with miso and sweet chilli slaw, in a poppy seed bun

• Woodland mushroom pie - with chips and garden peas

Doughnut Time (Doughnut Bar)

4 minute walk

128 Cheapside, London, EC2V 6BT

Monday - Friday 0730 - 2100; Sunday 1000 - 2000

• Vegan doughnuts with a variety of toppings

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Crosstown Doughnuts (Doughnut Bar)

5 minute walk

www.crosstowndoughnuts.com

115 Cannon Street, London, EC4N 5AW

Monday - Friday 0700 - 1900; Saturday - Sunday: Closed

• Vegan doughnuts with a variety of toppings

These listings are area highlights and do not show every vegan option in the area, but please contact us if we have overlooked an amazing venue!