Malibu Kitchen (Fine Californian)
8 minute walk
The Ned Hotel, 27 Poultry, London, EC2R 8AJ
Monday - Friday 0700 - 2300; Saturday 0900 - 2130; Sunday: Closed
Breakfast:
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Bircher muesli - with goji, passion fruit, coconut yoghurt, and toasted almonds
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Young coconut - with chia seeds, passionfruit, and mulberry
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Avocado toast - with tomato, chili and watercress
Mains:
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Farm leaf salad - with snap peas, avocado, cucumber, and sherry vinegar
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Watermelon and heritage tomato salad - with raspberries, lemon, oil, basil, and tofu
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Curly kale salad - with red pecan nuts, apple, radish, sprouts, ginger, and miso
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Young coconut - with green papaya, vegetables, heart of palm and spicy nuts
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Courgette and almond flatbread - with tomatoes, olives, basil, and oregano
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Chia seed flatbread - with cashew spread, sprouts, and raw vegetables
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Beetroot tartare - with cucumber, pistachio, horseradish, and almond aioli
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Courgette ribbons - with basil, pesto, and pine nuts
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Forbidden rice bowl - with kale, fermented vegetables, almond, and basil
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Beyond meat burger - with vegan cheese and sweet potato fries
Sushi Samba (Fusion Fine Dining)
10 minute walk
110 Bishopsgate, London, EC2N 4AY
Monday - Tuesday 1130 - 0130; Wednesday - Saturday 1130 - 0200; Sunday 1130 - 0130
Vegan starters available
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Heritage carrots robata - with quinoa and smoke emulsion
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Eggplant robata - with sweet soy
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Mushroom tobanyaki - assorted mushrooms with yuzu soy and garlic chips
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Vegetable moqueca - tofu, seasonal vegetables, coconut milk, dende oil, chimichurri rice, and lime
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Vegetable sasa - asparagus, avocado, padron pepper, coriander, red onion, quinoa, and soy paper
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Oshinko maki
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Avocado maki
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Kappa maki - cucumber, truffle tofu crema, and mustard cress
Kaia (Fine Asian)
7 minute walk
The Ned, 27 Poultry, London, EC2R 8AJ
Monday - Sunday 1200 - 2300
Vegan starters available
Main Menu:
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Eryngii mushroom - with sesame soy
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Omakase selection - aubergine, eryngii mushroom, asparagus, babycorn, inari, cherry tomato nigiri, cucumber, oshinko, and avocado
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Mushroom roll - eryngii mushroom, avocado, and fine beans
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Cucumber sushi
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Oshinko sushi
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Avocado sushi
Saturday Brunch:
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Tenderstem broccoli - with sesame soy
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Omakase selection - aubergine, eryngii mushroom, asparagus, babycorn, inari, cherry tomato nigiri, cucumber, oshinko, and avocado
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Mushroom roll - eryngii mushroom, avocado, and fine beans
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Cucumber sushi
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Oshinko sushi
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Avocado sushi
Patty & Bun (Burgers)
6 minute walk
22-24 Liverpool St, London EC2M 7PD
Monday - Saturday 1100 - 2100; Sunday 1200 - 2100
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Arigold cheeseburger - plant based patty, cheddar, lettuce, tomato, pickled onions, ketchup, and smokey P&B mayo
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Smokey robinson - plant based patty, cheddar, tomato, lettuce, caramalised onion, ‘THIS isn’t bacon’, ketchup, and smokey P&B mayo
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Hot chic’ chicken burger - THIS isn’t fried chicken patty, coleslaw, pickled cucumbers, lettuce, and smoked garlic aioli
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Whoopie Goldburger - tempeh and mushroom fritter, pickles, smoked vegan gouda cheese, lettuce, mushroom, mustard, ketchup, in a bonsoy bun
Korean BBQ & Vegan (Korean)
9 minute walk
107 Whitecross Street, London, EC1Y 8JD
Monday - Sunday 1200 - 2200
Vegan starters available
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Vegan kimchi bokkeumbap
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Stir-fried kimchi with rice and vegetables, garnished with spring onions and roasted seaweed
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Vegan yaki-soba/udon - stir fried thin noodles with vegetables, and sweet and savoury sauce
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Vegan yache bibimbap - rice with seasoned mixed vegetables and Korean spicy sauce
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Vegan jab chase - stir fried glass noodles with mixed vegetables and sweet soy sauce
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Vegan crispy tofu teriyaki - fried tofu slices with teriyaki sauce, served with stir-fried mixed vegetables
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Vegan soondubu jjigae - spicy silken tofu soup, with mixed vegetables, served with steamed rice
Bonfire London (Burger)
6 minute walk
Barbican Centre, Silk Street, London, EC2Y 8DS
Monday - Sunday 1200 - 2100
Vegan dessert available
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Beetroot burger - beetroot patty, lettuce, pickles, red onions, tomato chutney
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*Vegan on request* Chickpea burger - with tomato, lettuce, red onion, pickles, bonfire relish, and sriracha mayo
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Superfood salad - Black rice, quinoa, broccoli, black beans, pomegranate, avocado,and extra virgin rapeseed oil
Carnevale (Vegetarian)
9 minute walk
135 Whitecross Street, London, EC1Y 8JL
Monday - Friday 1200 - 1500; 1700 - 2300; Saturday 1700 - 2300; Sunday: Closed
Vegan starters and dessert available
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Falafel, aubergine and red pepper harissa casserole with homemade hummus, topped with coriander and sesame seeds
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Potato cakes with fennel, lemon and basil, with provencal vegetable casserole and mixed rocket salad
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Homemade sausage, colcannon, mashed potato, with a red wine and rosemary gravy
Natural Kitchen (Healthy)
4 minute walk
1A Copthall Avenue, London, EC2R 7BH
Monday - Friday 0700 - 2300; Saturday - Sunday: Closed
Breakfast:
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Raspberry chia pot - with almond milk & raspberry infused chia seeds, fresh strawberries, blueberries and bananas
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NK Vegan breakfast - grilled tomato, half an avocado, giant baked beans, tofu and sun-dried tomato scrambled ’not eggs’& organic sourdough toast
Main Menu:
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Vegan jackfruit burger - spicy jackfruit, almond and chili pattie, with oyster mushroom, babaganoush, caramalised onions, and fresh coriander
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Vegan mushroom bolognese - with wild mushrooms, lentils, seasonal vegetables, in a rich tomato ragu
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Natural protein curry - soya protein, chickpea, baby spinach, red rice, tomato, red onion, and coriander salsa
Franco Manca (Italian)
7 minute walk
Unit T2, Broadgate Circle, London, EC2M 2QS
Monday - Wednesday 1130 - 2200; Thursday 1130 - 2300; Friday 1100 - 2300; Saturday - Sunday 1200 - 2200
Vegan starters available
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Tomato, garlic and oregano pizza
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Tomato, vegan mozzarella, and basil pizza
Assenheims Bar and Grill (South American)
7 minute walk
www.restaurant.assenheims.co.uk
25 Wormwood Street, London, EC2M 1RP
Monday - Friday 1200 - 1500 (Kitchen hours for vegan food); Saturday - Sunday: Closed
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Vegan chicken box - with either hot pepper sauce or green sauce, with a choice of 2 sides. Choose from: Rice; Grilled new potatoes; Grilled vegetables; or Salad
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Vegan patacones - grilled aubergine slices with Colombian salad, green sauce, sandwiched between plantain (GF)
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Vegan supreme sandwich - marinated seitan on toasted ciabatta, with Colombian salad, green sauce, and hot sauce
Neat Burger (Vegan Fast Food)
10 minute walk
Unit B, 155 Bishopsgate, London, EC2M 3YD
Monday - Sunday 1200 - 2200
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Hamburger - with pickles, white onion, ketchup, and mustard
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Cheese burger - neat meat patty, cheese sauce, pickles, and tomato relish
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Neat burger - double neat meat patty, lettuce, tomato, grilled red onions, pickles, and neat sauce (also available as a burger bowl)
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Chick’n burger - with lettuce and tangy mayo (also available as a burger bowl)
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Fillet-no-fish burger - with lettuce, tartar sauce, and crispy coated fish fillet (also available as a burger bowl)
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Neat dog - with grilled red onions, mustard, ketchup, mayo, crispy onions, and pickles
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Smash burger - double patty, smashed with onions, cheese, mustard, neat sauce, and stack sauce
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Smoke smash - double patty, smashed with onions, lettuce, jalapenos, pickles, mayo, onion rings and BBQ sauce
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Classic nuggets - with a dip of choice
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Buffalo nuggets - coated with buffalo sauce and served with a blue cheese dip
City Caphe (Vietnamese)
7 minute walk
17 Ironmonger Lane, London, EC2V 8EY
Monday - Friday 1130 - 1630; Saturday - Sunday: Closed
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Vegetarian pho - tofu, mushrooms and vegetables, in a vegetarian broth
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Vegetarian bun hue - with lemongrass, chili oil, fresh herbs, beansprouts, chillies and lime
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Veg spring rolls - filled with tofu, mung beans, cabbage, carrot, glass noodles, and mushrooms, with vegetarian soy sauce, made with rice paper, served with hoi-sin peanut sauce
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Fresh salad rolls - filled with tofu, bean curd, vermicelli noodles, carrot, cucumber, lettuce, and Viet herbs
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Lemongrass tofu bun or co’m - with lettuce, cucumber, carrot, daikon pickle, nuoc cham sauce, or soy sauce, with noodles or hot jasmine rice
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Veg spring roll bun or co’m - with lettuce, cucumber, carrot, daikon pickle, nuoc cham sauce, or soy sauce, with noodles or hot jasmine rice
Nusa Kitchen (Asian Fast Food)
9 minute walk
2 Adams Court, London, EC2N 1DW
Monday - Friday 1200 - 1600 (Kitchen hours for vegan food); Saturday - Sunday: Closed
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Tofu and mushroom rice box - with Asian slaw
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Javanese jackfruit rendang - with rice and Asian slaw
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Vegan buddha box
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Miso tofu soba salad
Pret a manger (Sandwich Bar)
2 minute walk
Unit 3, City Point, London, EC2Y 9AW
Monday - Friday 0630 - 1900; Saturday - Sunday: Closed
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Changing menu of vegan sandwiches and wraps
Pure (Healthy Fast Food)
2 minute walk
100 Moorgate, London, EC2M 6AB
Monday - Thursday 0700 - 2000; Friday 0700 - 1900; Saturday - Sunday: Closed
Breakfast:
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Vegan breakfast bagel - with sautéed mushrooms, avocado puree, vegan mozzarella, vine tomatoes and spinach
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Toasted bagel with peanut butter
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Almond milk porridge - served with a choice of: Syrup; Banana; Blueberries; Peanut butter; or Energy crunch
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Energy crunch bircher - with coconut yoghurt, topped with almonds, pumpkin seeds, dates and toasted coconut
Main Menu:
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Sweet potato gobi - with spiced sweet potato, cauliflower and kale stew with Pure Slaw, served on wholegrains
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Hey pesto wrap - with THIS Isn’t Chicken, chargrilled vegetables, vegan pesto, vegan mozzarella, spinach and sundried tomatoes
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Arrabbiata - THIS™ Isn’t Chicken, arrabbiata sauce and chilli berries on whole wheat tortiglioni pasta with vegan mozzarella
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Vegan corn chowder - with sweetcorn, roasted red peppers, coconut milk and smoked paprika
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Thai green lentil - soup with spinach, lemongrass and coconut
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Planted salad - sweet potato falafel, chargrilled vegetables, sweetcorn, cucumber, super grains, spinach, flaked almonds with cranberries, with lemon & chia dressing
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This isn’t chicken purrito - THIS™ Isn’t Chicken, natural BBQ sauce, Mexican beans, black burrito rice, roasted sweet potato, tomatoes, spinach and Devil’s dressing, in a wrap
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Clean greens wrap - roasted sweet potato, avocado, chipotle hummus, tenderstem broccoli, super beans, cos lettuce, spinach and Grandma’s dressing
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Korean BBQ wrap - BBQ jackfruit, slaw, black sushi rice, avocado, pickle, spinach and peanut butter
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Falafalo soldier wrap - sweet potato falafel, hummus, slaw, Grandma’s dressing and toasted flaked almonds
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A bit moorish bowl - sweet potato falafel, hummus, Pure slaw and fruit relish with toasted seeds and super grains
HOP (Vietnamese Fast Food)
3 minute walk
2 Finsbury Avenue Square, London, EC2H 2PA
Monday - Thursday 0700 - 1900; Friday 0700 - 1600; Saturday - Sunday: Closed
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Vegan chicken hot box - vegan chicken in caramel marinade. Served with vegan Nuoc Cham dressing, jasmine rice, crunchy Viet salad, crispy shallots, coriander and sliced chillies
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Vegan coconut curry hot box - with charred squash and soy & ginger mushrooms. Served with jasmine rice, crunchy Viet salad, crispy shallots, crushed peanuts, coriander and sliced chillies. crunchy Viet salad
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Mushroom pho - with soy & ginger marinated mushrooms and flat rice noodles. Served with spring onion, fresh herbs, a lime wedge and sliced chillies
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Vegan chicken banh mi - light crusty baguette filled with Plant based chicken in caramel marinade, sriracha vegan mayo, Viet herbs, spring onion, shredded salad, picked carrot, mooli & cucumber and secret sauce
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Mushroom noodle salad - mushrooms roasted in soy & ginger with vermicelli rice noodles. Served with crunchy Viet salad, crispy shallots, coriander, sliced chillies and our signature vegan Nuoc Cham dressing
The Slug and Lettuce (Bar)
8 minute walk
Corner of Wood Street and Love Lane, Wood Street, London, EC2V 7JQ
Monday - Friday 0900 - 2300; Saturday - Sunday: Closed
Vegan starters and dessert available
Breakfast:
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Full vegan breakfast - Three Quorn™ sausages, two hash browns, button mushrooms, a grilled tomato, spinach, baked beans, and white or brown toast
Lunch:
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BBQ Jackfruit tostada - with vegan cheeze, peppers, onion, vegan mayo and vegan soya crumb
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Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños
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Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad
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Veg Thai curry - with basmati or cauliflower rice
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Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds
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The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto
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*Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos
Dinner:
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Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños
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Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad
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Veg Thai curry - with basmati or cauliflower rice
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Butternut squash tagine - with cauliflower rice
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Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds
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The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto
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Vegan feast with friends - smokin’ BBQ soya tacos, baked falafel bites, pulled BBQ jackfruit sliders, mac ’n’ cheeze topped with vegan soya crumb, red pepper & sesame houmous, crudités, olives and topped nachos
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*Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos
Bad Egg (Bar)
2 minute walk
City Point, 1 Ropemaker Street, London, EC2Y 9AW
Monday - Friday 0800 - 2200; Saturday 1000 - 1930; Sunday 1000 - 1700
Friday Brunch:
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Burnt cauliflower - with burnt leeks, peanut and coconut dressing, sumac soy yoghurt, and roasted peanuts
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Vegan ‘K’ burger - with gochujang and Korean spiced jackfruit, in a beetroot bun
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*Vegan on request* Poke bowl - smokey quinoa, beetroot hummus, black beans, guacamole, crispy corn, halloumi, sweet potato, tomato salsa, olives, and pumpkin seeds
Weekend Brunch:
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Acai and soy yoghurt bowl - with pumpkin seeds, coconut flakes, granola, and banana
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Guac and black tacos - 3 corn tortillas with black beans, guacamole, jalepino salsa, chipotle and crispy corn
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Vegan chilaquiles - tortilla chips in pepper sauce, with black beans, guacamole, tomato salsa, chickpeas, olives, and radish
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*Vegan on request* Poke bowl - smokey quinoa, beetroot hummus, black beans, guacamole, crispy corn, halloumi, sweet potato, tomato salsa, olives, and pumpkin seeds
Main Menu:
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Acai and soy yoghurt bowl - with pumpkin seeds, coconut flakes, granola, and banana
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Overnight oats - lavender infused, with chia and pumpkin seeds, coconut flakes, apple, pear, berries, and rose petals
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Guac and black tacos - with black beans, guacamole, and jalapeno salsa
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Vegan ‘K’ burger - with gochujang and Korean spiced jackfruit, in a beetroot bun
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*Vegan on request* Poke bowl - smokey quinoa, beetroot hummus, black beans, guacamole, crispy corn, halloumi, sweet potato, tomato salsa, olives, and pumpkin seeds
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Burnt cauliflower - with burnt leeks, peanut and coconut dressing, sumac soy yoghurt, and roasted peanuts
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Falafel and smoked aubergine bowl - with coconut rice, beetroot hummus, and sumac soy yoghurt
The Alchemist (Bar)
10 minute walk
6 Bevis Marks, London, EC3A 7BA
Monday - Friday 0800 - 2245; Saturday - Sunday 1030 - 2245 (Kitchen hours)
Vegan starters and desserts available
Breakfast:
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Seasonal fruit - Poached pineapple, strawberries, orange, black grapes, granola and passionfruit
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Tofu scramble and avocado on sourdough toast
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Coconut yoghurt and granola
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Porridge with sultanas and golden syrup
Main Menu:
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Homemade falafel wrap - with hummus, veg, and sweet chili sauce
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Moving mountains burger - with fries or salad
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Kale and hazelnut fusilli - with tenderstem broccoli, cherry tomatoes, and crispy capers
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Cauliflower katsu curry - with crispy kale and coriander rice
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Roasted cauliflower salad - with hummus, fruity basmati rice, and pomegranate seeds
Hoxton Beach (Vegan Falafel Market Stall)
10 minute walk
Whitecross Street Market, Whitecross Street, London, EC1Y 8JL
Monday - Friday: 1000 - 1700; Saturday - Sunday: Closed
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Falafel wrap
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Falafel salad box
Does anything need adding?