Pizza Express (Pizza)

3 minute walk

www.pizzaexpress.com

33-35 High Street, Pinner, Middlesex, HA5 5PJ

Monday - Sunday 1130 - 2230

Vegan starters and dessert available

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley

 

Prezzo (Italian)

3 minute walk

www.prezzorestaurants.co.uk

36-38 High Street, Pinner, Middlesex, HA5 5PW

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

  • Garlic mushroom pizza bread - brushed with garlic oil and pizza sauce, with spinach, black olives, avocado, rocket and mushrooms (available GF)

  • Penne arrabbiata - with crushed chillies, parsley and garlic in a pomodoro sauce (available GF)

  • Aubergine penne - marinated aubergine in a pomodoro sauce (available GF)

  • *Vegan on request* Margherita pizza - with tomato, mozzarella and basil (available GF)

  • *Vegan on request* Beetroot puy lentil salad - with tenderstem broccoli, butternut squash, red chicory, rocket, tomatoes, olive oil, and balsamic dressing

 

Zaza’s (Italian)

4 minute walk

www.zaza.co.uk

8 Love Lane, Pinner, Hertfordshire, HA5 3EF

Monday - Saturday 1200 - 2230; Sunday 1200 - 2200

  • Penne Arrabbiata - pomodoro, basil, garlic, tomato and chilli pasta (available GF)

 

Sougtani (Lebanese)

5 minute walk

www.sougtani-restaurant.com

81 Bridge Street, Pinner, London, HA5 3HZ

Monday - Saturday 1200 - 2330; Sunday 1200 - 2300

  • Loubieh with rice - french beans, cooked with onions and tomatoes, served with rice

Ahimsa The Vegan Cafe (Vegan Cafe)

15 minute walk

www.ahimsathevegancafe.com

7 Red Lion Parade, Bridge Street, Pinner, HA5 3PG

Monday 1000 - 1600; Tuesday - Saturday 0900 - 1730; Sunday 1000 - 1600

Vegan desserts also available

Breakfast:

  • Plated full vegan English breakfast - beans, sausages, scrambled tofu, sauteed mushrooms, tomatoes, spinach, and toast (available GF)

  • Scrambled tofu and sausage wrap - with roasted peppers, onions, and slow roasted tomatoes in olive oil

  • Blueberry pancake stack - with bananas, coconut yoghurt, and either chocolate and fruit sauce

  • Porridge with chia seeds and coconut milk - served with maple syrup. Add 2 toppings. Choose from: Almond flakes; Walnuts; Pumpkin seeds; Sunflower seeds; Raisins; Banana; or Seasonal fruit

Lunch:

  • Health bowl - Rice OR Quinoa, add 1 hot dish, choose from: Red lentil dhal; Mexican beans; Falafel; Jerk quorn; Chili tofu, Bombay potato; Vegan chili; or Vegetable curry. Top with a choice of: Hummus; Avocado; Vegan cheese, or Coconut raita. Add salad and dressings

  • Hot bowl - Rice, add 2 hot dishes. Choose from: Red lentil dhal; Mexican beans; Falafel; Jerk quorn; Chili tofu, Bombay potato; Vegan chili; or Vegetable curry. Topped with coconut raita 

  • Mediterranean superfood wrap - quinoa, avocado, hummus, with carrot, lettuce, cucumber, spinach, and mustard sauce 

  • Lebanese falafel wrap - served with carrot, lettuce, cucumber, hummus, tomato salsa, and herb sauce 

  • Chili tofu wrap - with carrot, lettuce, cucumber, tomato, chili sauce, and mayonnaise 

  • Mexican and black bean ‘n coriander rice wrap - with carrot, lettuce, cucumber, peppers, tomato salsa, and herb sauce (available GF)

  • Carribean jerk vegan quorn wrap - with carrot, lettuce, cucumber, tomatoes, chili sauce, and mayonnaise  

  • Bombay potato wrap - served with carrot, lettuce, cucumber, tomatoes, chili sauce, and mayonnaise

  • Baked potato OR baked sweet potato, with a choice of: Baked beans and cheese; Mexican beans and cheese; or Vegan chili with cheese. Served with a side salad

  • Nachos - with salsa, avocado smash and vegan cheese

 

Cafe Rouge (Bistro)

2 minute walk

www.caferouge.com

13 High Street, Pinner, Middlesex, HA5 5PJ

Monday - Thursday 1200 - 2230; Friday - Saturday 1200 - 2300;

Sunday 0930 - 2200 (Kitchen hours for vegan food)

Vegan dessert available

  • Wild mushroom risotto - with oyster, shiitake & chestnut mushrooms, watercress and baby spinach

  • Spicy chickpea burger - chickpea, pepper and sweetcorn burger with sesame seed crumb, baby gem lettuce, plum tomato and tomato tapenade in a soft sourdough bun

  • Rouge vegan burger - 100% plant-based burger with plum tomato, baby gem lettuce and tomato tapenade in a soft sourdough bun. Served with house salad

 

Carluccios (Italian)

2 minute walk

www.carluccios.com

Monday - Saturday 0800 - 2300; Sunday 0900 - 2230

Vegan starters and dessert available

  • Spaghetti con polpette di pane - balls of bread, semi-dried tomatoes, garlic, capers and rustica olives, tossed in a tomato and basil sauce and served with spaghetti

  • Orecchiette al cavolfiore - orecchiette tossed in cauliflower sauce, sauteed kale, chilli and roasted turmeric cauliflower florets. Topped with capers and garlic and herb breadcrumbs

Does anything need adding?

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