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Ravenscourt Park
Restaurants

Sagar (Indian Vegetarian)

6 minute walk

www.sagarveg.co.uk

157 King Street, London, W6 9JT

Monday - Friday 1200 - 1500; 1730 - 2245; Saturday 1200 - 2245; Sunday 1200 - 2200

Vegan starters available

  • Plain dosa - served with sambar and coconut chutney

  • Masala dosa - rice and lentil golden pancake filled with potato, onions and carrot, served with sambar and coconut chutney 

  • Rava dosa - cream of wheat and rice pancake, served with sambar and coconut chutney

  • Rava masala dosa - cream of wheat and rice pancake filled with potato, onions and carrot, served with sambar and coconut chutney

  • Onion rava dosa - cream of wheat and rice pancake with sauteed onions, served with sambar and coconut chutney

  • Onion rava masala dosa - cream of wheat and rice crispy pancakes filled with potato, onions and carrot

  • Plain utthappam - rice and lentil pizza, served with sambar and coconut chutney

  • Tomato utthappam - rice and lentil pizza, topped with tomato, served with sambar and coconut chutney

  • Coconut utthappam - rice and lentil pizza served with coconut, served with sambar and coconut chutney

  • Onion and chilli utthappam - rice and lentil pizza, topped with onion and chilli, served with sambar and coconut chutney

  • Mix utthappam - rice and lentil pizza, served with tomato, onion and coconut, served with sambar and coconut chutney

  • Chana masala - chickpeas simmered in tomato curry, with fresh spices

  • Aloo gobi - cauliflower, potato, fresh tomato and pepper, with home blended spices

  • Brinjal bhaji - fresh aubergine cooked in tomato and pepper, with home blended spices

  • Fried dhal - yellow pulse with light chilli, tomato and lemon seasoning

  • Sambar - vegetables cooked in coconut, lentils and spices

  • Onion sambar - onion and tomato gently cooked in fresh coconut and lentil with homemade south indian sauce

  • Suki bhaji - fresh dry vegetable tossed in karahi, with coconut and home blended spices

  • Zeera aloo - potatoes lightly fried in a zesty mix of cumin seeds, coriander and curry leaves

  • Potato palya - potatoes cooked with home blended spices

 

Pekoe Mellow Tea House (Sri Lankan)

8 minute walk

www.pekoemellowtea.com

22 Aldensley Road, London, W6 0DH

Monday - Friday 1730 - 1700; Saturday 0900 - 1700; Sunday 0900 - 1600

Vegan starters available

Breakfast:

  • Sri Lankan curry breakfast - a duo of Sri Lankan curries & roti bread 

  • *Vegan on request* Pekoe mellow granola with greek yoghurt - with almonds, cashews & fruits. Topped with guava fruit compote with milk & yoghurt 

  • *Vegan on request* Pekoe mellow porridge - Rolled oats, cooked in milk topped with mango, yoghurt, pistachio & cardamom

Lunch: 

  • Slow cooked aubergine curry - with tamarind & cumin 

  • Roasted cauliflower curry - with nigella, onions, chilli and turmeric 

  • Paruppu - lentil curry with fennel, ginger, mustard and cardamom

 

Feng Sushi (Japanese)

4 minute walk

www.fengsushi.co.uk

264 King Street, London, W6 0SP

Monday - Sunday 1200 - 1500; 1700 - 2200

  • *Sushi* 6 cucumber maki with sesame 

  • *Sushi* 6 avocado maki with sesame

  • *Sushi* 8 green goddess maki - wakame seaweed, cucumber, avocado, mizuna and chives, rolled in anorifurikake

  • *Sushi* crispy yasi - carrot, cucumber, asparagus, avocado, sweet teriyaki, and crispy shallots

Pho District (Vietnamese)

2 minute walk

www.phodistrict.net

216 King Street, Hammersmith, London, W6 0RA

Monday - Saturday 1200 - 1430; 1700 - 2300; Sunday 1200 - 1430; 1700 - 2200

Vegan starters available 

  • Four of a kind sharing platter - vegetarian spring rolls, salt & pepper tofu, summer rolls with tofu, and mixed salad

  • Braised tofu with aubergine - medium soft tofu slowly cooked with aubergine in its own sauce, finished with a hint of betel leaves and bird eye chilli. Served in clay pot.

Fast Food/Cafes

W6 Garden Centre Cafe (Cafe)

2 minute walk

www.w6gardencentre.co.uk

17 Ravenscourt Avenue, London W6 0SL

Monday - Friday 0830 - 1700; Saturday - Sunday 0930 - 1800

Breakfast (Until 1100):

  • Organic porridge and berry compote (available GF)

  • Vegan sausage filo roll - with onion relish

  • Granola with oat milk and fruit compote

  • Peanut butter and banana on sourdough toast (available GF)

  • Crushed avocado & cucumber on sourdough bread (available GF)

  • Tamari mushrooms & cashew cream on sourdough bread (available GF)

  • Homemade hummus & olives on sourdough bread (available GF)

Day Menu:

  • Crushed avocado & cucumber on sourdough bread (available GF)

  • Homemade hummus & olives on sourdough bread (available GF)

  • Tamari mushrooms & cashew cream on sourdough bread (available GF)

  • Meze platter - baked chickpea flatbread with zaatar, homemade hummus, basil pesto, vegan tzatziki, onion relish, olives & seasonal leaves, with house dressing

  • Chorizo style burger - with home-smoked tomato ketchup, onion relish, celeriac & apple coleslaw and paprika homemade rice crisps

  • Spring salad - smoked almond cream, baby potatoes, peas, beans, pickles, hazelnut crumble and seasonal leaves

 

Wasabi Sushi & Bento (Asian Fast Food)

10 minute walk

www.wasabi.uk.com

43 Kings Street, London, W6 9HW

Monday - Saturday 1000 - 2100; Sunday 1100 - 2000

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri

 

Coffee Station (Cafe)

5 minute walk

www.coffeestationhammersmith.co.uk

167 King Street, London, W6 9JT

Monday - Friday 0700 - 1800; Saturday - Sunday 0800 - 1800

  • Vegan superfood salad

  • Hummus with baked vegetables - courgettes , peppers with a side bruschetta, sprinkled with  pomegranate seeds (available GF)

Nandos (Fast Food Chicken)

6 minute walk

www.nandos.co.uk

133-135 King St, Hammersmith, London, W6 9JG

Monday - Sunday 1130 - 2130

Vegan starters available

  • The great imitator wrap - vegan chicken made from pea protein. Served with plant-based garlic perinaise, lettuce and chilli jam

Pubs

Burger Shack @Eagle (Pub)

12 minute walk

www.youngs.co.uk

215 Askew Road, London, W12 9AZ

Monday - Thursday 1100 - 2300; Friday - Saturday 1100 - 0000; Sunday 1100 - 2300

  • Classic plant burger - with vegan cheese, pink onions, iceberg and burger sauce

  • Loaded plant burger - BBQ jackfruit, vegan cheese, pink onions, iceburg, and burger sauce

  • Chkn katsu burger - crispy chkn fillets, carrot apple & coriander slaw, soy yoghurt, and katsu curry sauce 

  • Loaded curly fries - with BBQ jackfruit, plum ketchup, soy yoghurt, and jalapenos

 

 

The Hammersmith Ram (Pub)

9 minute walk

www.thehammersmithram.co.uk

81 King Street, London, W6 9HW

Monday - Saturday 1200 - 2200; Sunday 1200 - 2100

Vegan dessert available

  • Kale, pomegranate, pistachio and avocado salad

  • Smoked seitan and pulled jackfruit burger - in a beetroot bap, with vegan mayo, and fries

  • Bulgar wheat, avocado, sprouting broccoli, kale, squash and orange salad

 

The Old Ship (Pub)

10 minute walk

www.oldshiphammersmith.co.uk

25 Upper Mall, Hammersmith, London, W6 9TD

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

Vegan starters and dessert available

Monday - Saturday:

  • Grilled plant burger - with cheese, onions, lettuce, ketchup, mayo, pickles, and fries

  • Red Thai style sweet potato curry - with mixed wild rice, and garlic flat bread 

  • Wild mushroom tagliatelle - with spinach and vegan cheese 

Sunday:

  • Vegan roast - with butternut squash, spinach & portobello mushroom wellington

  • Grilled plant burger - with cheese, onions, lettuce, ketchup, mayo, pickles, and fries

Does anything need adding?

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