Sloane Square

Comptoir Libanais (Lebanese Cafe)

2 minute walk

Listed as vegan on the menu

www.comptoirlibanais.com

53-54 Duke of York Square, London, SW3 4LY

Monday - Sunday 1200 - 2000 (Kitchen hours for vegan food)

  • *Meze* Lebanese hummus

  • *Meze* Baba ghanouj - smoked aubergine, tahini and lemon juice, with pomegranate seeds and pitta bread

  • *Meze* Muhammara - spiced mixed roasted nuts, roasted red pepper, cumin and olive oil, served with pitta bread

  • *Meze* Fattoush - baby gem lettuce, cherry tomatoes, mint, parsley, pitta bread, pomegranate and fresh sumac dressing

  • *Meze* Tabbouleh - chopped parsley, cracked wheat, tomatoes, mint, and spring onion, with lemon and olive oil

  • *Meze* Batata harra - lebanese spiced fries with red pepper, fresh coriander, garlic and chilli

  • *Meze* Falafel - 4 pieces, served with tahini sauce

  • Falafel wrap with chickpeas, broad beans, coriander, garlic, peppers, tomato, pickled turnip and parsley with tahini sauce, served with salad

  • Falafel and fattoush salad - with lettuce, cherry tomatoes, mint and parsley with sumac dressing, served with pitta bread.

 

Wulf and Lamb (Vegan)

3 minute walk

Listed as vegan on the menu

www.wulfandlamb.com

243 Pavilion Road, London, SW1X 0BP

Monday - Saturday 0800 - 2200; Sunday 0900 - 2100

*****Vegan desserts available*****

Breakfast:

  • The full wulf breakfast - potato layer cake, borlotti ragoût, scrambled ackee, lemon spinach sautéed peppers, mushrooms & toasted sourdough

  • Morning scramble - scrambled ackee, herb-roasted datterini tomatoes, mushrooms, spinach and peppers & toasted sourdough

  • Simply avocado - smashed avocado, chilli, and lemon & beetroot hummus on toasted sourdough

  • Fluffy American pancakes - stacked and served with maple syrup, mixed berries and vanilla cashew cream

  • Toastie - melted plant-based cheese, and oregano sprinkled tomato on sourdough

  • House granola with fruit compote - mix of nuts, coconut flakes, seeds, coconut yoghurt, and fruit compote (GF)

  • House granola with spiced pineapple - mix of nuts, coconut flakes, seeds, coconut yoghurt, and spicy pineapple (GF)

Lunch and Dinner:

  • The wulf burger - seitan burger, topped with tomato, baby gem, pickle, red onion and cashew aioli in a brioche bun with house sauerkraut and wedges

  • Spicy veg burger - topped with tomato, baby gem, pickle, red onion and cashew aioli in a brioche bun, with house sauerkraut and wedges (available GF)

  • Wulf pie - pulled jackfruit and lentil stew with mashed-potato and baby carrots.

  • Chili ‘non’ carne - smoky chilli of spiced mushrooms, lentils and kidney beans on basmati herb rice, with cashew sour cream, and lime and coriander cress

  • Creamy linguine - white wine and parmesan sauce with sliced seasonal vegetables

  • Green coconut curry - sweet potato mash and seasonal vegetables, aromatic thai roots, spices and coconut cream, served with jasmine rice

  • Open burrito - soft wheat tortilla with sautéed ackee, black beans, red rice, cherry tomatoes, peppers, chilli, coriander, lime and cashew sour cream

  • Tex mex salad - black beans, avocado, sweet corn, baby gem, datterini tomatoes, salsa, savoury pecan crunch and coriander cashew cream dressing

  • Seasonal roots and leaves - raw pumpkin with pears, spinach, radish, toasted hazelnuts, walnuts & pumpkin seeds in a balsamic dressing

  • Roasted winter veg - seasonal vegetables in a creamy cheese sauce

  • Sandwiches and wraps - changing daily

Rainforest Creations (Vegan Caribbean Market Stall)

3 minute walk

Listed as vegan on the menu

www.rainforestcreations.co.uk

Chelsea Market, Duke of York Square, London, SW3 4LY

Monday - Friday: Closed; Saturday 1000 - 1600; Sunday: Closed

*****Vegan desserts available*****

  • Rainforest box - sprout ball, selection of salads, and a choice of dressing

  • Rainbow box - spinach flan, lentil sprouts, tropical coleslaw, and tomato dressing

  • Caribbean box - carribean flan, angel kale, tomato, chow coleslaw and hot dressing

  • Lentil burger box - with angel kale, chickpeas, tropical slaw and choice of dressing

  • Rainforest salad pot

  • Rainforest roti wrap - with a sprout ball, selection of salads, and a choice of dressing

  • Caribbean roti wrap - Caribbean sunrise, plantain, angel greens, avocado, and hot dressing

  • Creole roti wrap  - angel greens, double coleslaws, and tomato dressing

  • Lentil burger roti wrap - with greens, coleslaw and dressing

Raw Press Cafe (Plant Based/Juice Bar)

4 minute walk

Listed as vegan on the menu

www.rawpress.co

3 Ellis Street, London, SW1X 9AL

Monday - Friday 0800 - 1800; Saturday 0900 - 1800; Sunday 0900 - 1700

  • Changing daily menu of approximately 8 vegan dishes

Pret a manger (Sandwich bar)

6 minute walk

Listed as vegan on the menu

www.pret.co.uk

35-37 King’s Road, London, SW3 4NB

Monday - Friday 0630 - 2200; Saturday 0700 - 2200; Sunday 0730 - 2100

  • Changing menu of vegan sandwiches and wraps

 

The Address (Bar)

7 minute walk

Listed as vegan on the menu

www.no11pimlicoroad.co.uk

11 Pimlico Road, London, SW1W 8NA

Monday - Saturday 0900 - 2300; Sunday 0900 - 2300

*****Vegan starters and desserts available*****

Breakfast:

  • Sourdough toast - with seasonal jam or marmite

  • Coconut chia pot - with poached peach and coconut yoghurt

  • Organic 5 grain soya milk porridge - with maple syrup, or muscovado sugar, with poached peach or peanut butter

  • Homemade bircher - coconut yoghurt, poached peach, rotisserie pineapple, and passionfruit

  • Fruit salad - with poached peach, rotisserie pineapple, apple, grapefruit, grapes, watermelon, mint, passionfruit, and coconut yoghurt

  • Breakfast sourdough bruschetta - with roast tomatoes, mushrooms, spinach, avocado, and house dressing

  • Avocado, lime and chili - on smokey aubergine topped sourdough toast

  • Breakfast tacos - with avocado, pineapple salsa, chimichurri and coriander

Monday - Saturday:

  • Heritage tomato, wonky courgette, tahini, and lentil salad - with basil, coriander, mint, radish, and pickled jalapeno 

  • Carrot and barley risotto - with truffle oil, watercress and picked heritage carrots *Note: Truffles are found using animals*

  • Roast sweet potato, wonky aubergine, and coconut curry - with coriander short grain rice, and flatbread

  • House salad - quinoa, edamame, roast sweet potato, lime pickled cucumber, carrot, radish, beets, and miso dressing

Sunday:

  • Heritage tomato, wonky courgette, tahini, and lentil salad - with basil, coriander, mint, radish, and pickled jalapeno 

  • Carrot and barley risotto - with truffle oil, watercress and picked heritage carrots *Note: Truffles are found using animals*

  • Roast sweet potato, wonky aubergine, and coconut curry - with coriander short grain rice, and flatbread

  • House salad - quinoa, edamame, roast sweet potato, lime pickled cucumber, carrot, radish, beets, and miso dressing

  • Vegan roast - roasted sweet potato, with sticky lentils, smoked aubergine falafel, garlic green beans, minted peas, roast seasonal vegetables, and veggie gravy

El&n Cafe (Cafe)

10 minute walk

Listed as vegan on the menu

www.elancafe.co.uk

25G Lowndes Street, London, SW1X 9JF

Monday - Saturday 0730 - 2300; Sunday 0730 - 2200

  • Acai bowl - with banana, passion fruit, pomegranate, coconut and gluten free granola (GF)

  • Tropical storm - Pineapple, mango and orange smoothie in a mug topped with coconut yogurt, gluten free granola and mixed berries (GF)

  • Blueberry and chia breakfast bowl - with cashew milk and a choice of: Blueberry and maple; Berry, omega seed mix and coconut yoghurt; or Banana, hazelnut and chocolate

  • El&n’s signature five grain porridge - with coconut milk,topped with caramelised apple (GF)

  • Bircher muesli - with a seasonal compote (GF)

  • Butternut and avocado sandwich - avocado, roasted butternut squash, beetroot hummus, pickled cucumber and toasted seeds

  • Perfect greens wrap - with spinach, avocado, edamame and roasted almond dressing

Pizza Express (Pizza)

10 minute walk

Listed as vegan on the menu

www.pizzaexpress.com

The Pheasantry, 152 Kings Road, London, SW3 4UT

Monday - Sunday 1130 - 2300

*****Vegan starters and desserts available*****

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley

The Athenian (Greek Fast Food)

10 minute walk

Listed as vegan on the menu

www.theathenian.co.uk

15a Elizabeth Street, London, SW1W 9RP

Monday - Sunday 1100 - 2230

  • Vegan gyros - organic seitan, marinated in Greek herbs, lemon juice and olive oil. Served inside  Greek pita with tomatoes, red onions, parsley, oregano fries, and vegan mayonnaise

  • Grilled mushrooms with melitzanosalata souvlaki wrap - marinated in Greek herbs. Served inside our Greek handmade pita, with tomatoes, red onions, parsley, fries and homemade melitzanosalata sauce

  • Santorini tomato croquettes souvlaki wrap - served in Greek handmade pita with lettuce red onions, parsley, fries, and homemade melitzanosalata aubergine dip

The Traveller’s Tavern (Pub)

10 minute walk

Listed as vegan on the menu

www.greeneking-pubs.co.uk

4 Elizabeth Street, London, SW1W 9RB

Monday - Saturday 0900 - 2200; Sunday 0900 - 2130 (Kitchen hours)

*****Vegan dessert available*****

  • Vegan fish fillets and chips - served with chips, mushy or garden peas and tomato ketchup

  • Falafel burger - with crisp lettuce, red onion, gherkin and tomato salsa. Served in a poppy seed bun with chips and a dressed slaw

  • Heritage tomato salad - with lamb’s lettuce, croutons and toasted pine nuts, with a balsamic glaze

L’eto (Cafe)

12 minute walk

Listed as vegan on the menu

www.letocaffe.co.uk

149 King’s Road, London, SW3 5TX

Monday - Saturday 0900 - 2100; Sunday 1000 - 2100

  • Acai and quinoa granola

  • Adzuki bean burger

  • Grilled vegetable salad - asparagus, courgettes, aubergines, plums, parsnips, balsamic glaze

  • Fresh cabbage salad - white cabbage, celeriac, pomegranate, dried cranberries

  • Red and white quinoa salad - with cherry tomatoes, baby cucumbers, and wild rocket

  • Wild brown rice salad - dried cranberries, courgettes, pumpkin seeds, mint, parsley, dill

Cinnamon Kitchen (Modern Indian)

18 minute walk

Listed as vegan on the menu

www.cinnamon-kitchen.com

4 Arches Lane, Nine Elms, London, SW11 8AB

Monday - Wednesday 1200 - 2100; Thursday - Friday 1200 - 2200; Saturday 1100 - 2300; Sunday 1100 - 2100

Lunch:

  • Masala uttapam - rice pancake with lentil sambar, coconut chutney

Weekend Brunch:

  • Quinoa and watermelon salad with masala cashew nut

  • Masala uttapam - rice pancake with lentil sambar, coconut chutney

Dinner:

  • Pink aubergine grill - pink aubergine, sesame, tamarind and peanut crumble (GF)

  • Bharwan courgette grill - filled with spiced vegetable ratatouille (GF)

  • Bitter Melon - filled with spiced soya ragout, and coriander coconut sauce (GF)

  • Kale and quinoa kofta - date and ginger, with tomato lemon sauce (GF)

  • Vegan tasting menu

Does anything need adding/changing?

  • Instagram
  • Facebook
  • Pinterest