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South Hampstead

Siirgista Brothers (Burgers)

9 minute walk

7 Northways Parade, Finchley Road, London, NW5 5EN

Monday - Sunday 1200 - 2300

Vegan starters available

  • The heavenly vegan - signature patty, topped with crispy potatoes and portobello mushroom, with vegan burger sauce

  • Portobello vegan burger - crunchy patty topped with crispy potatoes, portobello mushroom, and vegan burger sauce

  • Quinoa burger - spicy quinoa patty, with vegan burger sauce and hummus

  • Spinach burger - spinach patty with vegan burger sauce and hummus

  • Beetroot burger - beetroot patty with vegan burger sauce and hummus

  • The garden wrap - patty topped with organic portobello mushroom, and vegan burger sauce

Mia Lounge (Lebanese)

7 minute walk

135 Finchley Rd, London, NW3 6JH

Monday - Sunday 1200 - 2200

  • *Meze* Traditional hummus - chickpea purée mixed with tahini, garlic, lemon juice and olive oil

  • *Meze* Mia’s house hummus - chilli and pepper purée with tahini, chickpeas, lemon juice and olive oil

  • *Meze* Muhammara - crushed mixed nuts, fried and served on a bed of red pepper, parsley, onion, chilli and olive oil

  • *Meze* Falafel - deep-fried ground broad bean and chickpeas tossed in spices and topped with sesame seeds

  • *Meze* Foul moudamas - boiled broad beans, chickpeas, seasoned with tomatoes, garlic, cumin, lemon juice and olive oil 

  • *Meze* Rahib - flame-grilled aubergine served with tomato, onion, garlic, parsley, lemon juice and olive oil

  • *Meze* Moutabal - grilled aubergine and tahini purée

  • *Meze* Tabbouleh - fresh finely-chopped parsley, tomato, onion and mint served with crushed wheat, lemon juice and olive oil

  • *Meze* Moussaka batinjan - flame-grilled aubergine cooked in tomato, basil, garlic, onion and chickpeas

  • *Meze* Warak enab bi zeit - vine leaves stuffed with rice, tomato and parsley, cooked in lemon juice and olive oil

  • *Meze* Fattoush salad - mixed vegetables tossed in sumac and pomegranate molasses, served with toasted bread

  • *Meze* Mia’s house salad - finely-chopped mixed vegetables and green chilli tossed in olive oil and lemon juice

  • *Meze* Avocado salad - fresh avocado served on a bed of greens, dressed in olive oil and lemon juice

  • *Meze* Batata harra - diced potatoes fried with coriander, sweet pepper and fresh chili

  • *Meze* Pumpkin kibbeh - d pumpkin and cracked wheat shell, stuffed with onions and nuts

  • Moussaka batinjan - flame-grilled aubergine cooked in tomato, basil, garlic, onion and chickpeas

  • Falafel - served with salad, hummus, and batata harra

  • Falafel wrap 

Ritu London (Indian)

10 minute walk

1 Blenheim Terrace, St Johns Wood, London, NW8 0EH

Monday: Closed; Tuesday - Thursday 1200 - 1500; 1730 - 2200; Friday - Saturday 1200 - 1500; 1730 - 2230; Sunday 1200 - 1500; 1730 - 2200

Vegan starters available

  • Bhindi aachari - okra in pickled tomato sauce

  • Vegetable alleppey - seasonal vegetables simmered in a coconut sauce, with ginger and mangos

  • Jackfruit masala - jackfruit chunks, tossed in a tomato based masala sauce, and finished with fresh mint

  • Makkai palak - corn nibblets tossed with wilted baby spinach and cumin

Pizza Express (Pizza)

9 minute walk

39 Abbey Road, London, NW8 0AA

Monday 1130 - 2200; Tuesday 1130 - 2230; Wednesday - Thursday 1130 - 2300; Friday - Saturday 1130 - 2330; Sunday 1130 - 2300

Vegan starters and dessert available

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley


Bradley’s (French)

10 minute walk

25 Winchester Road, London, NW3 3NR

Monday - Saturday 1200 - 1430; 1730 - 2200; Sunday 1200 - 1430

Vegan starters available

  • Baked chicory, spinach arancini, and mushrooms

  • Gnocchi - with purple broccoli, cashew cream and chilli


Tamada (Georgian)

9 minute walk

122 Boundary Road, London, NW8 0RH

Monday: Closed; Tuesday - Friday 1800 - 2300; Saturday 1300 - 1530; 1800 - 2300; Sunday 1300 - 1530

Vegan starters available

  • Lobio - red beans with coriander and garlic (GF)

  • Ajapsandali - ratatouille with aubergines, potatoes, carrots, sweet pepper, tomatoes and fresh herbs (GF)


Ye Olde Swiss Cottage (Pub)

6 minute walk

98 Finchley Road, London, NW3 5EL

Monday - Sunday 1200 - 2100 (Kitchen hours)

  • Aubergine and beetroot curry with white rice

Dessert Venues

Sprinkles Gelato (Ice Cream Parlour)

9 minute walk

4-5 Northways Parade, London, NW3 5EN

Monday - Sunday 0700 - 0000

  • Sorbet sense sundae

  • Sorbet flavours: Ace; Forest Fruits; Green Apple; Lemon; Mango; Melon; Mojito; Pineapple and Mango; Pineapple; Raspberry, Strawberry, Red Orange

Does anything need adding?

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