Tibits (Vegetarian Resturant)

6 minute walk

www.tibits.ch

124 Southwark Street, London, SE1 0SW

Monday - Wednesday 0730 - 2200; Thursday - Friday 0730 - 2300; Saturday 1130 - 2300; Sunday 1130 - 2200

• Serve breakfast, lunch and dinner in a buffet style that clearly marks which items are vegan, lots of options for hot food, salads and dessert. Priced by weight.

 

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Wahaca (Mexican)

6 minute walk

www.wahaca.co.uk

119 Waterloo Road, London, SE1 8UL

Monday - Sunday 1200 - 2200

Vegan starters and desserts available

• *Small Plate* Organic squash tostadas - with coleslaw nut mole and chili oil, topped with pomegranate seeds

• *Small Plate* Plantain tacos - with hibiscus, black beans and slaw

• *Small Plate* Ancho mushroom tacos - with tomatillo salsa, beetroot crisps and dressed slaw

• *Small Plate* Zesty bean tostadas - mix of chickpeas, borlotti beans, and organic peas, with fresh tomato salsa

• *Small Plate* Black bean and cheese quesadilla - with smoky beans, avocado leaf, and vegan cheese

• *Small Plate* Roast mushroom club quesadilla - with lettuce, melted vegan cheese, and tomatillo salsa

• Rainbow bowl - black beans, green rice, slaw, guacamole, salsa, pink pickled onions, sweet potato, and pink stem broccoli 

• Ancho mushroom enchilada - with melted vegan cheese, green rice, and beans

• Sweet potato burrito - with black beans, shredded cabbage, green rice, mojo de ajo coated sweet potato, served with a handful of tortilla chips

 

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Carlos Kitchen (Italian)

3 minute walk

www.carloskitchen.net

202-206 Union Street, London, SE1 0LX

Monday - Friday 0730 - 1700; Saturday - Sunday 0830 - 1700

Breakfast:

• Avocado, marinated courgette, tomato, beans and Italian bread

Main Menu:

• Penne arrabiata - pasta with a spicy tomato sauce

• Penne primavera - with grilled vegetables in Napoli sauce

• *Vegan on request* Risotto al porcini - porcini mushrooms, shallots, and garlic in a creamy vegan cheese sauce

• *Vegan on request* Linguine al zucchini e broccoli - courgette, broccoli & cherry tomatoes in a creamy sauce with vegan cheese

• *Vegan on request* Margherita pizza - with tomato, basil and vegan cheese

• *Vegan on request* Vegetariana pizza - tomato, roasted vegetables and vegan cheese

• *Vegan on request* Pizza blanca - vegan mozzarella, caramalised onions, mushrooms, garlic and herbs

 

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Yamagoya (Japanese)

2 minute walk

www.yamagoya.co.uk

49 The Cut, London, SE1 8LF

Monday - Friday 1130 - 2230; Saturday: 1200 - 2230; Sunday 1200 - 2200

• Tofu miso ramen - with wood ear fungus, bamboo shoots, spring onion and sweetcorn

• Tofu ramen salad - with cherry tomato, rocket, avocado, bamboo shoots, spring onion, and sesame

• Kakiage curry rice - fried mixed vegetable, pickled greens, special house curry, and Japanese rice

 

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Wagamama (Asian)

7 minute walk

www.wagamama.com

20 Sumner Street, London, SE1 9JZ

Monday - Thursday 1130 - 2300; Friday - Saturday 1100 - 2300; Sunday 1130 - 2200

Vegan starters and dessert available

• Avant gard’n kokoro bowl - barbeque glazed seitan, coconut and sriracha vegan ‘egg’, grilled shiitake mushrooms, and asparagus

• Shichimi tofu kokoro bowl - with brown rice, tomatoes, cucumber, edamame and radish

• Kare burosu ramen - shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles, in a curried vegetable broth. Topped with pea shoots, carrot, chilli, and coriander

• Yasai samla curry - tofu with fragrant, spicy lemongrass and coconut curry with peppers, shiitake mushrooms, and baby plum tomatoes, served with rice, garnished with spring onions, chilli and coriander

• Asian sticky vegan ribs - barbeque glazed seitan, sesame seeds, scallions, caramalised lime, steamed broccolini, chillies, white rice, and shallots

• Yasai Vietnamese noodle salad - with tofu, kale, edamame, adzuki beans, snow peas, spinach, and blackened carrots

 

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Natural Kitchen (Healthy)

7 minute walk

www.naturalkitchen.co.uk

Waterloo Station, Unit 14a-14b The Balcony, York Road, London, SE1 8SW

Monday - Friday 0700 - 2300; Saturday 0800 - 2200; Sunday 1000 - 1900

Breakfast:

• Raspberry chia pot - with almond milk & raspberry infused chia seeds, fresh strawberries, blueberries and bananas

• NK Vegan breakfast - grilled tomato, half an avocado, giant baked beans, tofu and sun-dried tomato scrambled ’not eggs’& organic sourdough toast

Main Menu:

• Vegan jackfruit burger - spicy jackfruit, almond and chili pattie, with oyster mushroom, babaganoush, caramalised onions, and fresh coriander

• Vegan mushroom bolognese - with wild mushrooms, lentils, seasonal vegetables, in a rich tomato ragu

• Natural protein curry - soya protein, chickpea, baby spinach, red rice, tomato, red onion, and coriander salsa

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Cubana (Cuban)

6 minute walk

www.cubana.co.uk

48 Lower Marsh, London, SE1 7RG

Monday - Tuesday 1200 - 0000; Wednesday - Thursday 1200 - 0100; Friday - Saturday 1200 - 1500;

Sunday 1300 - 2300

Vegan starters available

• Feijoada de vegetales - black and white bean feijoada with peppers, sweet potatoes and vegetables, served with chilli rice and plantain 

• Quimbombo - slow-cooked dish made with okra, sweet potato, mixed peppers and other vegetables, served with chilli rice and plantain

• Fabada vegetal - slow-cooked casserole of white beans, potatoes and vegetables, served with sourdough bread

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Gourmet Pizza Company (Pizza)

9 minute walk

www.gourmetpizzacompany.co.uk

56 Upper Ground, Bishop's, London, SE1 9PP

Monday - Friday 1200 - 2200; Saturday 1130 - 2200; Sunday 1200 - 2200

• Vegan verdure pizza - grilled mixed of aubergines, courgettes, roasted peppers, red onion chutney, tomato passata, and vegan mozzarella

• Vegan giardiniera pizza - with spinach, artichoke, olives, roasted red and yellow peppers, garlic oil, tomato passata and vegan mozzarella

• Vegan margherita - tomato passata and vegan mozzarella

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Caravan (British)

8 minute walk

www.caravanrestaurants.co.uk

30 Great Guildford Street, London, SE1 0HS

Monday - Friday 0900 - 2100; Saturday 1000 - 2100; Sunday 1000 - 1600

Breakfast: 

• Bowl of fresh fruit - with pomegranate, grapes, fig, banana, apple, and cardamom syrup

• Oat porridge - with medjool dates, black sesame, and tahini 

• Smashed avocado on toast - with lemon, soy pumpkin seeds, chilli, and sprouts, on sourdough toast 

• Chickpea dahl - with coconut relish, cabbage thoran, and sour onion 

All Day:

• *Small plate* Steamed edamame and sea salt 

• *Small plate* Marcona almonds and nocellara del belice olives 

• *Small plate* Crisp chilli salt tofu, baby spinach, salted black beans, and sesame

• *Small plate* Fried spiced cauliflower - with rose harissa, pomegranate tahini, fried curry leaves 

• Chickpea dahl - with sour onion bhaji, cabbage thoran, and fresh coconut relish 

• Burnt stem broccoli, charred sweet potato, spiced black bean salsa, green chutney, coconut yoghurt, and curry leaf oil 

• Sourdough pizza - with spinach, tofu, charred stem broccoli, pickled kuri squash, pine nuts, lemon, and parsley

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Tatami Ramen (Japanese)

9 minute walk

www.tatamiramen.co.uk

Arch 32, 64 Union Street, London, SE1 1TD

Monday - Saturday 1200 - 1500; 1800 - 2130; Sunday 1200 - 1600

• Black sesame spicy vegan tan tan - spicy vegan ramen based on kombucha and mixed with black sesame paste, chili oil and rice vinegar, topped with bok choi and soy meat infused with tobanjan, tianmenjan and walnuts

• White sesame spicy vegan tan tan - spicy vegan ramen based on kombucha and mixed with white sesame paste, chili oil and rice vinegar, topped with bok choi and soy meat infused with tobanjan, tianmenjan and walnuts