Firezza (Pizza)

5 minute walk

www.firezza.com

48 Chiswick High Road, Chiswick, W4 1SZ

Monday - Thursday 1700 - 2300; Saturday - Sunday 1200 - 0000

  • Pizza alla zucca - pumpkin cream base, vegan chorizo, vegan cheese, red onions, red friarielli and artichokes

  • Carne vegana pizza - vegan cheese, tomato sauce, basil, vegan chorizo, vegan chicken, roasted mixed vegetables and rocket leaves

  • Vegan pollo BBQ pizza - smoked BBQ sauce, vegan cheese, vegan chicken, red onion, and sweet red peppers

  • Vegan margherita - tomato sauce, fresh basil, olive oil, and vegan cheese

  • Vegan pollo picante pizza - with vegan chicken, roasted red peppers, fresh basil, red onion, red chili, tomato sauce, and vegan cheese

  • Spinaci pizza - baby spinach leaves, vegan cheese, tomato sauce, olive oil, sweet peppers, red onions and fresh red chili

  • Create your own pizza - add up to 3 ingredients to tomato, basil and vegan cheese base (must state vegan cheese when ordering and ask that no other cheese is added)

 

Pho (Vietnamese)

9 minute walk

www.phocafe.co.uk

134 Chiswick High Road, London, W4 1PU

Monday - Thursday 1200 - 2230; Friday - Saturday 1200 - 2300; Sunday 1200 - 2230

Vegan starters available

  • This isn’t chicken salad - with Asian herbs, peppers, and chili ginger dressing

  • Veggie salad - with Asian herbs, peppers, and chili ginger dressing

  • Green papaya salad - with crunchy green papaya salad, with peanuts and prawn-less crackers

  • Vietnamese noodle soup (Pho) - rice noodle soup, fresh herbs, in an aromatic broth 

  • Pho chay - with tofu, button, enoki, and shiitake mushrooms, served with either bun or pho noodles

  • Hot and spicy ‘This isn’t chicken’ 

  • Hot and spicy tofu and mushroom

  • Hot and spicy 3 mushroom

  • Super green house special - with morning glory, green beans, pak choi, fresh lime and Thai basil, in a veggie broth

  • Spicy green - with ‘this isn’t chicken’ or tofu, morning glory, green beans, pak choi, fresh lime, and Thai basil, in a spicy veggie broth

  • Vietnamese curry - with veggies and mushrooms, topped with nuts and served with brown rice, and ‘this isn’t chicken’ 

  • Rice bowl - with wok-fried Chinese leaf, radish, cucumber, and pickles, topped with peanuts, herbs, and fresh chilies, and ‘this isn’t chicken’

  • Wok fried rice - with ‘this isn’t chicken, shiitake, and Thai basil

  • Wok fried noodles - with lemongrass, chili, Asian greens, and peanuts. With ginger soy. Topped with ‘this isn’t chicken’ or tofu and mushroom

  • Vermicelli noodles - with lemongrass and chili, fresh herbs, beansprouts, veggie spring roll, and peanuts

 

Feng Sushi (Japanese)

7 minute walk

www.fengsushi.co.uk

264 King Street, London, W6 0SP

Monday - Sunday 1200 - 1500; 1700 - 2200

  • *Sushi* 6 cucumber maki with sesame 

  • *Sushi* 6 avocado maki with sesame

  • *Sushi* 8 green goddess maki - wakame seaweed, cucumber, avocado, mizuna and chives, rolled in anorifurikake

  • *Sushi* crispy yasi - carrot, cucumber, asparagus, avocado, sweet teriyaki, and crispy shallots

 

Franco Manca (Italian)

9 minute walk

www.francomanca.co.uk

144 Chiswick High Road, London, W4 1PU

Monday - Friday 1200 - 2300; Saturday - Sunday 1130 - 2300

Vegan starters available

  • Tomato, garlic and oregano pizza

  • Tomato, vegan mozzarella, and basil pizza

 

Gourmet Burger Kitchen (Burger)

10 minute walk

www.gbk.co.uk

131 Chiswick High Road, London, W4 2ED

Monday - Saturday 1000 - 2300; Sunday 1100 - 2200

  • Californian burger - bean patty, vegan cheddar, smashed avocado, harissa mayo, paprika onions, relish, and salad

 

Honest Burger (Burgers)

9 minute walk

www.honestburgers.co.uk

148 Chiswick High Road, London, W4 1PR

Monday - Saturday 1130 - 2300; Sunday 1130 - 2200

  • Plant burger - beyond burger with vegan smoked gouda, chipotle ‘mayo’, mustard, red onion, pickles and lettuce

W6 Garden Centre Cafe (Cafe)

8 minute walk

www.w6gardencentre.co.uk

17 Ravenscourt Avenue, London W6 0SL

Monday - Friday 0830 - 1700; Saturday - Sunday 0930 - 1800

Breakfast (Until 1100):

  • Organic porridge and berry compote (available GF)

  • Peanut butter and banana on sourdough toast (available GF)

  • Vegan sausage filo roll - with home smoked ketchup and onion relish

Day Menu:

  • Crushed avocado & cucumber on sourdough bread (available GF)

  • Homemade hummus & olives on sourdough bread (available GF)

  • Tamari mushrooms & cashew cream on sourdough bread (available GF)

  • Mezze platter - baked chickpea flatbread with zaatar, homemade hummus, basil pesto, vegan tzatziki, onion relish, olives & seasonal leaves with our house dressing

  • Chorizo style burger - with home-smoked tomato ketchup, onion relish, celeriac & apple coleslaw and paprika homemade rice crisps

  • Seasonally inspired tart - cashew custard tart with ultra seasonal veg and a special gluten-free pastry, served with seasonal leaves, our salad dressing and thyme pesto

  • Spring salad - smoked almond cream, baby potatoes, peas, beans, pickles, hazelnut crumble and seasonal leaves

Island Ting Kitchen (Vegan Caribbean)

18 minute walk

www.islandtingkitchen.com

Becklow Road, London, W12 9HH

Monday - Thursday 0900 - 2100; Friday 1500 - 2200; Saturday - Sunday: Closed

Vegan starters and desserts available

  • Changing menu of Caribbean vegan main dishes and sides

Packhorse and Talbot (Pub)

10 minute walk

www.greeneking-pubs.co.uk

145 Chiswick High Road, London, W4 2DT

Monday - Saturday 1200 - 2200; Sunday 1200 - 2130

  • Meatless farm burger - with BBQ roasted red onion, a melting vegan slice, tomato, red onion, baby gem lettuce and vegan mayo in a poppy seed bun with sweet chilli slaw

Does anything need adding?

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