Tottenham Court Road

All Bar One (Bar)
1 minute walk
Listed as vegan on the menu
www.allbarone.co.uk
108 New Oxford Street, London, WC1A 1HD
Monday - Saturday 1300 - 2200; Sunday 1700 - 2000 (Kitchen hours for vegan food)

*****Vegan starters and dessert available*****

Breakfast:

  • The vegan breakfast - scrambled tofu, spinach, tomato and chickpea stew, mushrooms, sausages, roasted avocado and beetroot hash

  • Vegan hash - potato, spinach, mushrooms, red onion and tofu topped with Sriracha sauce, mayonnaise and fresh herbs

Lunch:

  • The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

  • Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

  • Lentil and chickpea quesadilla - in a beetroot and chia seed wrap with vegan cheese,, rocket and seasoned fries

Dinner:

  • The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

  • Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

 


Garfunkels (British)
1 minute walk
Listed as vegan on the menu
www.garfunkels.co.uk
267 Tottenham Court Road, London, W1T 7RQ
Monday - Sunday 0800 - 2330

Breakfast:

  • Porridge - plain and simple, or with apple compote, made with water or soya milk

  • Avocado on toast

Lunch/Dinner:

  • House salad - mixed leaves, sliced new potatoes, tomato, cucumber, grated carrots, and beetroot, topped with french dressing

 


Wasabi Sushi & Bento (Asian fast food)
2 minute walk
Allergy information listed online
www.wasabi.uk.com
16-17 Tottenham Court Road, London, W1T 1BG
Monday - Thursday 1030 - 2200; Friday - Saturday 1030 - 2300; Sunday 1030 - 2100

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri

 

Govinda’s (Pure Vegetarian)

2 minute walk

Listed as vegan on the menu

9-10 Soho Street,  London, W1D 3DL

Monday - Sunday 1200 - 2100

  • The veggie thali - 5 items: Rice; Bean pot or Lentil soup; Vegetable curry: Bread roll or Popadom; and Green salad


Cabana (Brazilian)
2 minute walk
Listed as vegan on the menu
www.cabana-brasil.com
7 Central St Giles Piazza, St Giles High Street, London, WC2H 8AB
Monday - Wednesday 1200 - 2200; Thursday - Saturday 1200 - 2300; Sunday 1230 - 2200

  • Bahian veggie coconut curry - served with biro-biro rice



Pret a manger (Sandwich bar)
2 minute walk
Listed as vegan on the menu

www.pret.co.uk
64-68 New Oxford Street, London, WC2A 1AZ
Monday - Friday 0630 - 2100; Saturday 0700 - 2100; Sunday 0700 - 2000

  • Changing menu of vegan sandwiches and wraps

 


Eat (Healthy fast food)
3 minute walk
Listed as vegan on the menu
www.eat.co.uk
16a Soho Square, London, W1D 3QH
Monday - Friday 0700 - 1800; Saturday 1000 - 1700; Sunday: Closed

Breakfast:

  • Avocado sourdough toast - fresh avocado mash with lemon juice, seasoned with salt and pepper

  • Dairy free almond chai oats - jumbo oats mixed with chia seeds, almond milk, agave syrup and spices, topped with flaked almonds and seeds

  • Quinoa and coconut milk porridge - a creamy porridge with a blend of seeds and grains, slowly simmered in coconut milk

Lunch/Dinner:

  • Butternut, chickpea, and harissa flatbread - roasted butternut squash, harissa hummus, spiced chickpeas, spinach, fresh herbs and pumpkin seeds, in a khobez wrap

  • Sweet potato and lentil dhaal hot pot

  • Hummus and falafel mezze salad - mixed leaves with tabbouleh (a fresh, herby mix of bulgur wheat, cucumber chunks, chopped fresh herbs and lemon juice). Topped with chunky hummus, carrot and coriander falafels, harissa spiced chickpeas, and a crunchy mezze slaw. Finished with pickled chilli, and a handmade vinaigrette dressing

  • Mexican guacamole and quinoa - with mixed salad leaves, black beans, and gian corn, topped with guacamole, roasted sweet potato, chargrilled sweet corn salsa, and chargrilled red pepper.

  • Sicilian orzo and roasted vegetables - with sundried tomatoes, chargrilled courgette and capers, spinach, omega seeds, and oregano vinaigrette

  • Super nutty fit box - cashew and pistachio nuts, served on a bed of quinoa, black rice, and pickled beetroot. Served with a side of houmous, and chargrilled broccoli with chilli and garlic

  • Roasted butternut squash, seedy stuffing and slaw - with cranberry sauce, freekah, sage and onion stuffing, fresh rocket and creamy vegan mayonnaise

  • Chana gobi wrap - with chargrilled peppers, vegan mayonnaise, and spinach

  • Chunky hummus wrap - with spinach and cucumber

  • Veggie gyoza - dumplings with lots of clean greens, wakame seaweed, edamame beans, pak choi and spring onions, coated in miso paste, and topped with black and white sesame seeds, served with thin white noodles in a fragrant broth

 


East Street (Asian fusion)
3 minute walk
Listed as vegan on the menu
www.eaststreetrestaurant.com
3-5 Rathbone Place, London, W1T 1HJ
Monday - Friday 1130 - 2300; Saturday - Sunday 1200 - 2200
*****Vegan starters and desserts available*****

  • Yaki udon - chunky noodles with crunchy vegetables, tofu, soy and mirin

  • Singapore vermicelli noodles - Asian greens and tofu, with a mild curry flavour

  • Vegan pad thai - sour-sweet rice noodles, with Asian greens, tofu, bean sprouts, roasted peanuts and lime

  • Imperial rice - with tofu, baby corn, toasted sesame seeds, lemongrass and coriander

  • Thai fried rice - fine beans, tofu, mushrooms, pineapple, Asian basil and peanuts

  • Katsu curry - sweet potato, deep fried in panko bread crumbs, with a mild curry sauce and sticky rice, served with a mixed leaf and sesame salad.

  • Singaporean curry - creamy yellow curry, with coconut milk, turmeric, tofu, curry leaves, galangal, sweet potato, green beans, tamarind, and cherry tomatoes

  • Jackfruit rendang - cooked for 6 hours in garlic, chilli and shallots, coconut, galangal, and lemongrass. Served with roti slices and a smashed cucumber salad

  • Shoyu ramen - light soy based vegetable broth with noodles, Asian greens, braised bamboo strip, nori, oyster mushrooms and tofu

  • Katsu udon soup - sweet potato deep fried in a panko breadcrumb, in katsu curry soup, and udon noodles

  • Tamarind tofu stir fry - served on a bed of Asian greens, and topped with onion flakes

  • Hot and sour stir fry - roasted ginger, chilli, shallots, tofu, with lemongrass and tamarind. Served with Asian greens, cherry tomatoes and peanuts

 

 

The Montagu Pyke (Wetherspoons Pub)

3 minute walk

Listed as vegan on the menu

www.jdwetherspoon.com

105-107 Charing Cross Road, London, WC2H 0BP

Monday - Thursday 0800 - 2300; Friday - Saturday 0800 - 2330; Sunday 1000 - 2230

*****Vegan starters available*****

Breakfast:

  • Vegan breakfast - two Quorn vegan sausages, baked beans, two hash browns, mushroom, tomato, slice of toast, and vegan spread

  • Fresh fruit - apple, banana, blueberries, and strawberries

  • English muffin - with avocado, guacamole and pico de gallo

Main Menu:

  • Jacket potato with baked beans - served with a side salad

  • Jacket potato with 5 bean chili - served with a side salad

  • Jacket potato with roasted vegetables - served with a side salad

  • Quinoa salad - with rice, avocado, black turtle beans, pink cabbage, grilled yellow pepper, Roquito pepper, pumpkin seeds, kale, roasted vegetables and dressing

  • Vegan roasted vegetable pizza - with mushroom, roasted peppers, courgette, onion and basil

  • Vegan burger - with chips

  • Gourmet vegan burger - with avocado, salsa, rocket, and served with chips

  • 5 bean chili - with rice and tortilla chips

  • Sweet potato, chickpea, and spinach curry - with pilau rice, naan bread, and poppadoms

  • *Vegan on request* Vegan sausages, chips and beans



Leon (Healthy fast food)
3 minute walk

Listed as vegan on the menu
www.leonrestaurants.co.uk
27 Tottenham Court Road, London, W1T 1BJ
Monday - Friday 0700 - 2200; Saturday - Sunday 0900 - 2100

*****Vegan cakes available*****

Breakfast:

  • *Vegan on request* Porridge with blueberries, honey, and toasted seeds

  • *Vegan on request* Porridge of the gods - oats, cashew milk, banana, chocolate and raw honey

Main Menu:

  • Falafel wrap - baked sweet potato falafel with cranberry & clementine sauce, vegan sage & onion mayo, toasted pine nuts and crispy onions

  • The love burger - beetroot soya patty topped with burger sauce, Carolina mustard mayo, tomatoes, pickles and a slice of smoked gouda-style vegan cheese (available GF)

  • Lentil masala - rich coconut curry spiced with cumin, ginger & mustard seeds

  • Brazillian black bean - black beans, carrots and onions, spiced with sweet and smoked paprika, oregano, sprinkled with mint and parsley

Louisiana Chilli Shack (American Market Stall)

3 minute walk

Listed as vegan on the menu

www.louisianachillishack.com

St Giles in the field, Tottenham Court Road, London, WC2H 8LG

Monday - Wednesday: Closed; Thursday: 1130 - 1430 (Sometimes off location); Friday - Sunday: Closed

  • Vegan bean-wa chili - quinoa, mixed beans, and bell peppers in barbeque sauce with a cajun spice blend (GF)


DF Tacos (Mexican Fast Food)
3 minute walk
Listed as vegan on the menu
www.dftacos.co.uk
28-29 Tottenham Court Road, London, W1T 1BL
Monday - Wednesday 1200 - 2230; Thursday - Saturday 1200 - 2300; Sunday 1200 - 2200

*****Vegan starters and dessert available*****

  • Roasted cauliflower rice bowl - with smoky hibiscus, chipotle salsa, house pickles, rice, red slaw, crunchy mixed leaves and pinto beans, topped with guacamole, house pickles and pumpkin seeds

  • Vegan mushroom tacos - Oven roasted mushrooms, homemade sriracha salsa, with crunchy slaw, salsa and coriander, in 2 soft tortillas

  • Vegan cauliflower tacos - roasted cauliflower. red slaw. avocado mojo salsa, smoky chipotle salsa, with crunchy slaw, salsa and coriander, in 2 soft tortillas

  • Vegan plantain tacos - sweet plantain. pinto beans. red slaw. avocado mojo salsa,  hibiscus & chipotle salsa, with crunchy slaw, salsa and coriander, in 2 soft tortillas

  • Vegan mushroom burrito - roasted ancho mushrooms. Sriracha salsa. avocado mojo salsa, house pickles, in a grilled tortilla wrapped with red rice, pinto beans, crunchy slaw and salsas

  • Avocado salad - with resh quinoa salad bowl with seasonal mixed leaves, red slaw, house dressing, and pumpkin seedsx

 


Pod (Healthy Fast Food)
4 minute walk
Allergy information listed online
www.pod.co.uk
Unit 6-7 Central Saint Giles, Saint Giles High Street, London, WC2H 8AG
Monday - Thursday 0730 - 1700; Friday 0730 - 1600; Saturday - Sunday: Closed

Breakfast:

  • Porridge - with forest berry and peanut butter

Lunch/Dinner:

  • Organic tofu pho - thick flat rice noodles, crunchy green veg, coriander and mint, in a light Pho broth, topped with tofu 

  • Gym bowl - falafel, hummus, chillied seeds, cucumber, choka roast sweet potato, pickled cabbage, and leafy salad mix, with a vinaigrette dressing

  • Tabbouleh salad - tomatoes, cucumber, quinoa and kale, topped with parsley, mint, chillies, pistachios, pomegranate seeds and a fresh, sliced avocado, served with vinaigrette dressing 

  • Hummus falafel wrap - with spinach, cucumber, vinaigrette dressing, sunblush tomatoes and pickled cabbage, in a khobez wrap

  • Vegan falafel mezze - hummus, falafel, broccoli and cucumber

 


Pizza Express (Pizza)
4 minute walk
Listed as vegan on the menu
www.pizzaexpress.com
10 Dean Street, London, W1D 3RW
Monday - Saturday 1130 - 0000; Sunday 1130 - 2330

*****Vegan starters and desserts available*****

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley


Ping Pong (Chinese Dim Sum)
4 minute walk
Listed as vegan on the menu
www.pingpongdimsum.com
45 Great Marlborough Street, London, W1F 7JL
Monday - Friday 1100 - 0000; Saturday 1200 - 0000; Sunday 1200 - 2230

  • *Dumplings* Crunchy golden dumplings - crisp stir fried vegetables in a turmeric pastry

  • *Dumplings* Spicy vegetable dumplings - mixed vegetables, chili and garlic, in a translucent pastry

  • Vegetable bun - with cauliflower, fuzhu, mangetout, carrot, and cashew nut filling

  • Vegetable sticky rice with bamboo shoots, carrot, asparagus, steamed in a lotus leaf.

  • Cheong fun - steamed rice flour roll, with sesame hoisin sauce

  • Braised chilli aubergine rice pot - aubergine, fuzhu, and edamame, in a spicy garlic sauce, on jasmine rice

  • Purple power veg salad - rice berry, smoked almond, roasted cashew nuts, black-eyed beans, radish, sugar snap and rocket, mixed with ginger and soy dressing

 


Rising Sun (Pub)
4 minute walk
Listed as vegan on the menu
www.greeneking-pubs.co.uk
46 Tottenham Court Road, London, W1T 2ED
Monday - Saturday 1100 - 2200; Sunday 1200 - 2130 (Kitchen hours)
*****Vegan dessert available*****

  • Vegan fish fillets and chips - served with chips, mushy or garden peas and tomato ketchup

  • Falafel burger - with crisp lettuce, red onion, gherkin and tomato salsa. Served in a poppy seed bun with chips and a dressed slaw

  • Heritage tomato salad - with lamb’s lettuce, croutons and toasted pine nuts, with a balsamic glaze

 


Prezzo (Italian)
4 minute walk
Allergy information available online
www.prezzorestaurants.co.uk
34 New Oxford Street, London, WC1A 1AP
Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

  • Penne al Norma - grilled aubergine, garlic, and basil in a creamy pomodoro sauce (available GF)

  • Penne arrabbiata classic pasta - with crushed chillies, parsley and garlic in a pomodoro sauce (available GF)

  • Courgette spaghetti - with cherry tomatoes, basil, red onion, red chilli, garlic, and sun-blushed tomatoes, in a pomodoro sauce (available GF)

 


Busaba Eathai (Thai)
4 minute walk
Listed as vegan on the menu
www.busaba.com
52-53 Eastcastle Street, London, W1W 8ED
Monday - Thursday 1130 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2230

  • Sriracha ho fun noodle - wok-fried mushroom, red pepper, baby spinach and flat rice noodle, seasoned with sriracha chilli sauce, with soy and ginger sauce

  • Green curry jay - with lemongrass, chilli and ginger, courgette, aubergine, bamboo, and sweet basil

  • Thai mushroom laab - Asian mushroom and cabbage parcels, in a ginger and chilli, hot and sour broth

 


Zizzi’s (Italian)
4 minute walk
Listed as vegan (on vegan menu)
www.zizzi.co.uk
8 Central St Giles Plaza, Bucknall Street, London, WC2H 8AB
Monday - Saturday 0830 - 2300; Sunday 1200-2230

  • Vegan Classic Margherita - with tomato, vegan mozzerella (made from rice milk) and basil (add extra toppings and available GF)

  • Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

 

Patty & Bun (Burgers)

4 minute walk

Listed as vegan on the menu

www.pattyandbun.co.uk

18 Old Compton Street, London, W1D 4TN

Monday - Thursday 1200 - 2230; Friday - Saturday 1200 - 2330; Sunday 1200 - 2130

  • Whoopie Goldburger - tempeh and mushroom fritter, pickles, smoked vegan gouda cheese, lettuce, mushroom, mustard, ketchup, in a bonsoy bun 

  • Pamela burger - plant based patty, vegan bacon, spicy mayo, vegan cheddar, tomato, onion, pickles, lettuce, and ketchup, in a bonsoy bun


Gail’s Bakery (Cafe) - Click for Blog Review
4 minute walk
Listed as vegan on the menu
www.gailsbread.co.uk
11-13 Bayley Street, London, WC1B 3HD
Monday – Sunday 0700 – 1500 (Kitchen hours)

  • Roasted vegetables and tahini on flatbread - with roasted peppers, aubergines, courgettes, red onions and homemade green tahini 

  • Sweet potato and cauliflower cake - with pickled beetroot and jalapeno aioli on a seeded potato roll 

  • Vegetable cake bowl - with raw cauliflower salad and a green tahini dressing

  • Raw courgette, pistachio and coriander pesto salad - with rocket, radicchio, mint and celery


Pisqu (Peruvian)
4 minute walk
Restaurant confirmed by email
www.pisqulondon.com
23 Rathbone Place, London, W1T 1HZ
Monday - Friday 0800 - 2330; Saturday 1100 - 2330; Sunday: Closed

  • Morado Amazonico - baked purple potato, avocado and tomato tree sauce (GF)

 


Wrapchic (Wraps)
4 minute walk
Allergy information listed online
www.wrapchic.co.uk
19 Soho Square, London, W1D 3QN
Monday - Wednesday 1000 - 1700; Thursday - Friday 0900 - 1700; Saturday - Sunday: Closed

  • Choose base: Burrito; Wrap; Bowl; or Curry pot. Add soya amritsar with chettinad sauce. Top with: rice, flavoured rice, kidney beans,  black beans, mixed leaves, guacamole, hummus and jalapenos

 


Prime Gelato (Ice cream shop)
4 minute walk
Listed as vegan on the menu
www.primegelato.co.uk
216 Shaftesbury Avenue, London, WC2H 8EB
Monday - Sunday 1100 - 2300

  • At least 6 vegan sorbets available, flavours change daily

Sagar (Indian Vegetarian)
5 minute walk
Listed as vegan on the menu
www.sagarveg.co.uk
17a Percy Street, London, W1T 1DU
Monday - Thursday 1200 - 1500; 1730 - 2245; Friday - Saturday 1200 - 2300; Sunday 1200 - 2200
*****Vegan starters also available*****

  • Plain dosa - served with sambar and coconut chutney

  • Rava masala dosa - cream of wheat and rice pancake filled with potato, onions and carrot, served with sambar and coconut chutney

  • Masala dosa - rice and lentil golden pancake filled with potato, onions and carrot, served with sambar and coconut chutney

  • Rava dosa - cream of wheat and rice pancake, served with sambar and coconut chutney

  • Onion rava dosa - cream of wheat and rice pancake with sauteed onions, served with sambar and coconut chutney

  • Paper masala dosa - crispy rice and lentil pancake, served with potato, onions, and carrot filling on the side, with sambar and coconut chutney

  • Plain utthappam - rice and lentil pizza, served with sambar and coconut chutney

  • Tomato utthappam - rice and lentil pizza, topped with tomato, served with sambar and coconut chutney

  • Onion and chilli utthappam - rice and lentil pizza, topped with onion and chilli, served with sambar and coconut chutney

  • Masala utthappam - rice and lentil pizza, topped with potato, onion and coriander, served with sambar and coconut chutney

  • Onion utthappam - rice and lentil pizza topped with onion, served with sambar and coconut chutney

  • Coconut utthappam - rice and lentil pizza served with coconut, served with sambar and coconut chutney

  • Mix utthappam - rice and lentil pizza, served with tomato, onion and coconut, served with sambar and coconut chutney

  • Bhindi bhajee - fresh okra, cooked in fresh tomato, with home blended spices

  • Sambar - fresh vegetables, cooked in fresh coconut and lentils with home blended spices

  • Suki bhaji - fresh dry vegetable tossed in karahi, with coconut and home blended spices

  • Potato palya - potatoes cooked with home blended spices

  • Channa masala - chickpeas simmered in tomato curry, with fresh spices

  • Aloo gobi - cauliflower, potato, fresh tomato and pepper, with home blended spices

  • Brinjal bhaji - fresh aubergine cooked in tomato and pepper, with home blended spices

  • Fried dhal - yellow pulse with light chilli, tomato and lemon seasoning

  • Onion sambar - onion and tomato gently cooked in fresh coconut and lentil with homemade south indian sauce

  • Zeera aloo - potatoes lightly fried in a zesty mix of cumin seeds, coriander and curry leaves

 


The Diner (American)
5 minute walk
Listed as vegan on the menu
www.goodlifediner.com
190 Shaftesbury Avenue, London, WC2H 8JL
Monday - Wednesday 1000 - 2300; Thursday 0900 - 2330; Friday - Saturday 0900 - 0000;

Sunday 0900 - 2300
*****Vegan desserts also available*****

  • Vegan pancakes - with maple syrup, and toasted flaked almonds

  • Banana pancakes - with butterscotch sauce

  • Cacao chip pancakes - with maple syrup and flaked almonds

  • Blueberry pancakes

  • Vegan benedict - mushrooms, baby falafels, avocado, beef tomato, spinach and sesame sauce, on a vegan muffin with tater tots

  • Vegan taco salad - shredded lettuce, tomato, guacamole, salsa, black beans, carrot, roasted red peppers, and tahini dressing, served in a cajan roasted taco shell (seitan available to add on)

  • Roasted cauliflower, beetroot and kale salad - with toasted pine nuts, raisins, and tahini dressing

  • Super salad bowl - quinoa, mixed leaves, artichokes, edamame beans, seeds, and lemon and mustard dressing (seitan available to add on)

  • Southern fried seitan burger - southern fried seitan, BBQ pulled jackfruit, lettuce, pickles, beef tomato and mayo

  • BBQ jackfruit burger - with cheddar, slaw and pickles

  • Diner spicy vegan burger - house made patty, lettuce, tomato, red onion, pickles, mayo and guacamole

  • Beetroot burger - beetroot and kale patty, cheddar, roast garlic mayo, lettuce, beef tomato, onion and pickles

  • Vegan burrito - with dirty rice, pepper, onions, black beans, guacamole, salsa, and coriander

  • Southern fried seitan - with waffles, maple syrup, and slaw

  • Vegan mac and cheese

 


Abokado (Japanese Cafe)
5 minute walk
Listed on menu as vegan
www.abokado.com
16 Newman Street, London, W1T 1PA
Monday - Friday 0700 - 2000; Saturday - Sunday: Closed

Breakfast:

  • Pip and nut peanut butter bagel

Main Menu:

  • Vegan katsu curry - with THIS™ isn’t chicken goujons, sushi rice, fresh carrot, leek, edamame and red chillies

  • Veggie gyoza on brown rice - with fresh vegetables, edamame and our unique sweet chilli & sesame sauce and seed mix

  • Veggie gyoza on sushi rice - with edamame, teriyaki, shichimi chilli powder & mixed sesame seeds

  • Clean and green sushi set -  miso, avocado, cucumber and rocket rolls, veggie dumplings and inari with fresh soy, sesame and ginger dressing

  • Veggie dragon sushi roll - avocado and cucumber dragon dressed with toasted seeds and miso sauce with separate soy and wasabi

  • Vegan poke - veggie gyoza, avocado, pickled cabbage, sesame seaweed, coriander, chilli, lime, cucumber, spinach, courgetti & carrots, crispy onions

  • Vegan katsu nourishing noodle salad - with edamame, pickled cabbage on our nourishing rice noodle and kale base

 

Koya (Japanese)

5 minute walk

Listed as vegan on the menu

www.koya.co.uk

50 Frith Street, London, W1D 4SQ

Monday - Wednesday 0830 - 2230; Thursday - Friday 0830 - 2300; Saturday 0930 - 2300; Sunday 0930 - 2200

*****Vegan starters available*****

Breakfast:

  • Kinoko - porridge with mushrooms

Main Menu:

  • Curry atsu-atsu - hot udon in a hot curry soup with broth

  • Kaiso atsu-atsu - hot udon in a hot broth with seaweed

  • Kinoka atsu-atsu - hot udon in a hot broth with mushrooms and walnut miso

  • Gojiru atsu-atsu - hot udon in a hot broth, with soya milk and vegetables

  • Kinoko hiya-atsu - hot udon in a hot broth with mushrooms and walnut miso

  • Zaru gomadare hiya-hiya - cold udon with cold sauce to dip, with sesame sauce

  • Hiyashi kaiso - cold udon with cold sauce to pour and seaweed

  • Hiyashi kinoko - cold udon with cold sauce to pour, with mushrooms and shiso


Le Pain Quotidien (French)
5 minute walk
Listed as vegan on menu
www.lepainquotidien.co.uk
174 High Holborn, London, WC1V 7AA
Monday - Wednesday 0800 - 1830; Thursday - Friday 0800 - 1930; Saturday 0900 - 1800; Sunday: Closed
*****Vegan dessert available*****

Breakfast:

  • Dragon fruit smoothie bowl - coconut yoghurt, kiwi, fresh berries, banana, chia, and granola

  • Organic steel cut oatmeal - choose: Plain; Bananas, walnuts and maple syrup; or Fresh berries

  • Fresh fruit salad

  • Avocado toast - with citrus cumin salt, chia seeds, and extra virgin olive oil

Lunch/Dinner:

  • Small green salad - mesclun, seasonal vegetables, basil vinaigrette, and organic bread

  • Quinoa tabbouleh - with chickpeas, avocado, arugula, basil vinaigrette and organic bread

  • Zucchini noodle pad thai - red peppers, cabbage, arugula, toasted cashews, cilantro and sesame-cashew dressing, with organic bread

  • Lentil and avocado salad - carrot, radish, fennel, tomato, arugula, flax seeds, scallions, basil vinaigrette, and organic bread

  • Avocado toast - with citrus cumin salt, chia seeds, and extra virgin olive oil

  • Quinoa cake with roasted carrot hummus, beetroot, avocado, rocket, lemon and olive oil

 

Wahaca (Mexican)

5 minute walk

Listed as vegan (on vegan menu)

www.wahaca.co.uk

19-23 Charlotte Street, London, W1T 1RL

Monday - Saturday 1200 - 2300; Sunday 1200 - 2200

*****Vegan starters and desserts available*****

  • Plantain tacos - 3 soft corn tortillas with black beans, marinated shredded cabbage, and a sweet and spicy chipotle salsa

  • Grilled mushroom tacos - 3 soft corn tortillas with sweet ancho rubbed mushrooms

  • Roasted butternut squash tacos - 2 soft corn tortillas with creamy cashew nut and herb mole, citrusy tomatillo salsa, and pumpkin seeds

  • The sonora salad - corn and black bean salsa, spelt, mixed leaves, and avocado 

  • Mexican salad bowl - black beans, green rice, slaw & fresh salsas, served with grilled squash & tenderstem broccoli

  • Sweet potato burrito - with black beans, shredded cabbage, green rice, mojo de ajo coated sweet potato, served with a handful of tortilla chips 

  • Mushroom enchilada - filled corn tortillas, with spiced tomato sauce, ancho rubbed mushrooms, green rice & a mixed salad

Norman’s Coach and Horses (Vegetarian Pub)

5 minute walk

Listed as vegan on the menu

www.coachsoho.co.uk

29 Greek Street, London, W1D 5DH

Monday - Sunday 1200 - 2100 (Kitchen hours)

Monday - Saturday:

  • Tofish and chips - tofu marinated in lemon juice, zest, salt and pepper, wrapped in seaweed, battered, served with chunky chips and vegan tartar sauce

  • Norman’s chili - chili with kidney beans, butterbeans, fresh chili, garlic, peppers, cumin and spices

  • 5 bean burger - with lettuce, beef tomato, red onion and gherkin, served with battered onion rings, mustard vegan mayo and chips

  • Handmade Hungarian goulash pie - tomato stew with smoked paprika, soya pieces, fresh vegetables, served with savoy cabbage mash, and vegan gravy

  • Whole shortcrust mushroom and leek pie - served with savoy cabbage and homemade vegan gravy

  • Spiced chickpea and spinach shortcrust pie - with colcannon mash and vegetarian gravy

Sunday:

  • Tofish and chips - tofu marinated in lemon juice, zest, salt and pepper, wrapped in seaweed, battered, served with chunky chips and vegan tartar sauce

  • Norman’s chili - chili with kidney beans, butterbeans, fresh chili, garlic, peppers, cumin and spices

  • 5 bean burger - with lettuce, beef tomato, red onion and gherkin, served with battered onion rings, mustard vegan mayo and chips

  • Handmade Hungarian goulash pie - tomato stew with smoked paprika, soya pieces, fresh vegetables, served with savoy cabbage mash, and vegan gravy

  • Whole shortcrust mushroom and leek pie - served with savoy cabbage and homemade vegan gravy

  • Spiced chickpea and spinach shortcrust pie - with colcannon mash and vegetarian gravy

  • Vegan Sunday roast - roasted butternut squash stuffed with leeks, peppers, courgettes, cherry tomatoes, vegan parmesan, topped with pine nuts, served with all the trimmings


Milano (Italian)
5 minute walk
Allergy information listed online
www.milanoleicestersquare.com
123 Shaftesbury Avenue, London, WC2H 8AD
Monday - Friday 1000 - 2300; Saturday 1200 - 2330; Sunday 1200 - 2200

  • Penne arrabiata - milano spicy tomato sauce, a touch of parsley, with garlic and chillies

  • Risotto verdure - grilled asparagus on a risotto of green beans, carrots, peas, courgettes, and lemon

  • Avocado and sun-dried tomato salad - with roast peppers, mixed green leaves, tomatoes, olives, cucumber, onion, homemade dressing and herbs

 


House of Ho (Vietnamese)
5 minute walk
Restaurant confirmed by email
www.houseofho.co.uk
1 Percy Street, London, W1T 1DB
Monday - Friday 1200 - 1430; 1800 - 2300; Saturday 1200 - 2300; Sunday: Closed

  • Vegetable Pho - traditional noodle soup with homemade broth with rice noodles topped with vegetables, served with condiments

  • Warm aubergine and coriander salad

 


Ceviche (Peruvian)
5 minute walk
Restaurant confirmed by email
www.cevicheuk.com
17 Frith Street, London, W1D 4RG
Monday – Thursday 1200 – 1500; 1700 – 2330; Friday – Saturday 1200 – 2330; Sunday 1200 – 2215
*****Vegan starters and dessert available*****

Lunch:

  • Aubergine steak - grilled with carapulcra potatoes, Amarillo chili, and cornish leaves

  • Seitan and tacu tacu - with mixed British ceps, coriander stew, plantain, butterbean and rice patty

  • Delicata squash stew and beetroot rice - with Amarillo chili cream, beetroot seco rice, and coriander cress

  • Fava bean seco - with brown aromatic rice

Dinner:

  • Aubergine steak - grilled with carapulcra potatoes, Amarillo chili, and cornish leaves

  • Seitan and tacu tacu - with mixed British ceps, coriander stew, plantain, butterbean and rice patty

 


Brasserie Blanc (French)
5 minute walk
Listed as vegan (on vegan menu)
www.brasserieblanc.com
8 Charlotte Street, London, W1T 2LS
Monday - Saturday 1200 - 2300; Sunday 1200 - 2130
*****Vegan starters and desserts available*****

  • Hearty vegan ‘chili pie’ - rich vegetable and bean chilli with smooth mashed potato topping, and mixed leaf salad

  • Roast butternut squash with citrus bulgar wheat salad - with mixed pulses, garden herb and pomegranate

 

Franco Manca (Italian)

5 minute walk

Listed as vegan on the menu

www.francomanca.co.uk

51 Berwick Street, London, W1F 8SJ

Monday - Saturday 1200 - 2330; Sunday 1200 - 2230

*****Vegan starters available*****

  • Tomato, garlic and oregano pizza

  • Tomato, vegan mozzarella, and basil pizza

Oscar (British)

5 minute walk

Listed as vegan on the menu

www.firmdalehotels.com

Charlotte Street Hotel, 15-17 Charlotte Street, London, W1T 1RJ

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230 (Kitchen hours for vegan food)

*****Vegan starter and dessert available*****

  • Spiced aubergine and chickpea tagine (GF)

  • Spring super salad, courgette, broccoli, fennel, strawberries, radish, hazelnuts and groats (GF)


The Potato Project (Café)
5 minute walk
Restaurant confirmed by e-mail
www.thepotatoproject.com
27 Noel Street, London, W1F 8GZ
Monday – Friday 1000 – 1800; Saturday – Sunday: Closed

  • Baked potato with black beans, lime guacamole and corn salsa



Gourmet Burger Kitchen (Burger)
5 minute walk
Listed as vegan on the menu
www.gbk.co.uk
15 Frith Street, London, W1D 4RF
Monday - Thursday 1130 - 2300; Friday - Saturday 1130 - 0000; Sunday 1130 - 2200

  • Dippy Hippy Burger - homemade, pan-fried bean patty, beetroot and mint hummus, avocado, piquillo pepper, salad and relish, in a sourdough bun (available GF)



Garlic and Shots (Bar)
5 minute walk
Listed as vegan on the menu
www.garlicandshots.com
14 Frith Street, London, W1D 4RD
Monday - Thursday 1700 - 0000; Friday - Saturday 1600 - 0100; Sunday 1700 - 2330

  • Garlic and Shots Seitan vegan garlic rib steak - roasted garlic with brown sugar syrup, with garlic and chilli salsa, baked garlic and garlic white cabbage salad and potato skins



The Old Crown (Pub)
5 minute walk
Restaurant confirmed by email
www.old-crown.co.uk
33 New Oxford Street, London, WC1A 1BH
Monday 1200 - 2200; Tuesday - Thursday 1200-1530; 1730-2200;

Friday - Sunday 1200 - 2200 (Kitchen Hours)

  • Ed’s superfood salad - Quinoa, radish, carrot, pomegranate, blueberry, and mint

 


Ahi Poke (Fish Restaurant)
5 minute walk
Restaurant confirmed by email
www.ahipoke.co.uk
3 Percy Street, London, W1T 1DE
Monday - Saturday 1130 - 2100; Sunday: closed

  • Sweet Green - kale, mushroom, edamame, confit ginger, radish, carrot and sweet ponzu sauce (Japanese dipping sauce)

 


The Dog and Duck (Pub)
5 minute walk
Listed as vegan on the menu
www.nicholsonspubs.co.uk
18 Bateman Street, London, W1D 3AJ
Monday - Saturday 1200 - 2130; Sunday 1200 - 2100 (Kitchen hours)
*****Vegan starter available*****

  • Lentil cottage pie - rich puy lentil and vegetable pie with sweet potato and carrot mash, served with seasonal greens and glazed chantenay carrots

Crosstown Doughnuts (Doughnut Bar)

5 minute walk

Listed as vegan on the menu

www.crosstowndoughnuts.com

13 Newman Street, London, W1T 1PB

Monday - Friday 0700 - 1900; Saturday - Sunday: Closed

  • Variety of vegan doughnuts available daily

Wildwood (Italian)

6 minute walk

Listed as vegan on the menu

www.wildwoodrestaurants.co.uk

184 Shaftesbury Avenue, London, WC2 6JB

Monday  - Saturday 1200 - 2300; Sunday 1200 - 2230

  • Margherita pizza or calzone - with fresh basil and vegan cheese

  • Roasted butternut and red pepper pizza or calzone - with spring onions, garlic, chilli, thyme and vegan cheese

  • Mushroom and truffle oil pizza or calzone - with chestnut, shiitake & oyster mushroom, thyme, truffle oil and vegan cheese *Note: truffles are found using animals

  • Mushroom and grilled sweetcorn pizza or calzone - cherry bell peppers, red onion, thyme and vegan cheese

  • Courgetti spaghetti - with sunblushed tomatoes, chilli, garlic, lemon, and basil

  • Casarecce pasta - with a light, simple tomato sauce

  • Casarecce alla norma - with chilli, garlic, aubergine, tomatoes, basil, and spinach

  • Wild mushroom risotto - chestnut, shiitake & oyster mushrooms, white wine & thyme sauce, and truffle oil *Note: truffles are found using animals*

  • Oven roasted vegetables - aubergine, peppers, garlic, new potatoes, a vegan cheese crust, and roasted pumpkin seeds

  • Superfood salad - wheat berries, black barley, sorrel, spinach leaves, roasted baby tomatoes, fresh fennel, and herb dressing

  • Roasted sweet potato and butternut squash salad - grilled asparagus, dried cranberries, pumpkin seeds, pomegranate seeds, and a honey mustard dressing

The Real Greek (Greek)
6 minute walk
Listed as vegan on the menu
www.therealgreek.com
50 Berwick Street, London, W1F 8SJ
Monday - Saturday 1200 - 2300; Sunday 1200 - 2230
*****Vegan desserts also available*****

  • *Meze* Greek olives

  • *Meze* Greek flatbread, olive oil and dukkah

  • *Meze* Crudites (meze)

  • *Meze* Green Pea Fava - with olive oil, lemon, red onions and tomato

  • *Meze* Hummus

  • *Meze* Melitzanosalata

  • *Meze* Beetroot and lentil salad

  • *Meze* Spicy walnut and red pepper dip

  • *Meze* Santorini fava - yellow lentils with herbs and spices

  • *Meze* Chickpea filo triangles - two filo pastry parcels with chickpeas, cumin, turmeric, and a touch of sundried tomatoes and chilli

  • *Meze* Grilled aubergine with tomato and garlic sauce

  • *Meze* Pourgouri - cracked wheat, with tomato and onion

  • *Meze* Falafel - served with a tahini dip, celery and carrot, tomato onion salsa, and sweet paprika

  • *Meze* Jackfruit stifado - slow cooked with mushrooms, shallots, and aniseed

  • *Meze* Gigandes plaki - giant beans, slow cooked in a rich tomato herb sauce

  • *Meze* Spinach with gigandes - in a tomato and garlic sauce

  • *Meze* Moussaka - layered potato, courgette, aubergine, and jackfruit mix

  • *Meze* Green beans, fennel and tomato - slow cooked in a rich tomato sauce, spiced with cinnamon

  • *Meze* Dolmades - vine leaves stuffed with rice, tomato, and fresh herbs

  • *Meze* Braised artichoke hearts - with carrots, lemon and olive oil sauce

  • Jackfruit gyro souvlaki wrap - with flatbread, fresh tomatoes, red onion, tahini sauce, and sweet paprika

  • Falafel souvlaki wrap - with flatbread, fresh tomatoes, red onion, tahini sauce, and sweet paprika

 


Pure (Healthy Fast Food)
6 minute walk
Listed as vegan on the menu
www.pure-madeforyou.co.uk
151 Shaftesbury Avenue, London, WC2H 8AL
Monday - Friday 0730 - 2000; Saturday 1030 - 1730; Sunday: Closed

Breakfast:

  • Vegan breakfast bagel - with sautéed mushrooms, avocado puree, vegan mozzarella, vine tomatoes and spinach

  • Toasted bagel with peanut butter

  • Almond milk porridge - served with a choice of: Syrup; Banana; Blueberries; Peanut butter; or Energy crunch

  • Energy crunch bircher - with coconut yoghurt, topped with almonds, pumpkin seeds, dates and toasted coconut

Main Menu:

  • Sweet potato gobi - with spiced sweet potato, cauliflower and kale stew with Pure Slaw, served on wholegrains

  • Hey pesto wrap - with THIS Isn’t Chicken, chargrilled vegetables, vegan pesto, vegan mozzarella, spinach and sundried tomatoes

  • Arrabbiata - THIS™ Isn’t Chicken, arrabbiata sauce and chilli berries on whole wheat tortiglioni pasta with vegan mozzarella

  • Vegan corn chowder - with sweetcorn, roasted red peppers, coconut milk and smoked paprika

  • Thai green lentil - soup with spinach, lemongrass and coconut

  • Planted salad - sweet potato falafel, chargrilled vegetables, sweetcorn, cucumber, super grains, spinach, flaked almonds with cranberries, with lemon & chia dressing

  • This isn’t chicken purrito - THIS™ Isn’t Chicken, natural BBQ sauce, Mexican beans, black burrito rice, roasted sweet potato, tomatoes, spinach and Devil’s dressing, in a wrap

  • Clean greens wrap - roasted sweet potato, avocado, chipotle hummus, tenderstem broccoli, super beans, cos lettuce, spinach and Grandma’s dressing

  • Korean BBQ wrap - BBQ jackfruit, slaw, black sushi rice, avocado, pickle, spinach and peanut butter

  • Falafalo soldier wrap - sweet potato falafel, hummus, slaw, Grandma’s dressing and toasted flaked almonds

  • A bit moorish bowl - sweet potato falafel, hummus, Pure slaw and fruit relish with toasted seeds and super grains

 


Dim T (Asian/Dim Sum)
6 minute walk
Listed as vegan on the menu
www.dimt.co.uk
32 Charlotte Street, London, W1T 2NQ
Monday: 1200 - 2230; Tuesday - Saturday 1200 - 2300; Sunday 1200 - 2230
*****Vegan dessert available*****

  • Spicy Vegetable Dim Sum

  • Superfood teriyaki stir fry - with butternut squash, broccoli, carrot, chinese leaf, sugar snaps, pak choi, courgettes, spinach and tofu in a teriyaki sauce

  • Kung pao tofu - with mixed vegetables, ginger and chilli

  • Thai yellow curry - medium curry with butternut squash, green beans, and aubergine

  • Ban Lee Vegetable Salad - with avocado, butternut squash, courgettes, peppers, sugar snaps, broccoli, and cashew nuts, in a tangy mustard dressing

 


Pho (Vietnamese)
6 minute walk
Restaurant confirmed by email
www.phocafe.co.uk
163 - 165 Wardour Street, London, W1F 8WN
Monday - Saturday 1200 - 2300; Sunday 1200 - 2200

*****Vegan starters available*****

  • This isn’t chicken salad - with Asian herbs, peppers, and chili ginger dressing

  • Veggie salad - with Asian herbs, peppers, and chili ginger dressing

  • Green papaya salad - with crunchy green papaya salad, with peanuts and prawn-less crackers

  • Vietnamese noodle soup (Pho) - rice noodle soup, fresh herbs, in an aromatic broth 

  • Pho chay - with tofu, button, enoki, and shiitake mushrooms, served with either bun or pho noodles

  • Hot and spicy ‘This isn’t chicken’ 

  • Hot and spicy tofu and mushroom

  • Hot and spicy 3 mushroom

  • Super green house special - with morning glory, green beans, pak choi, fresh lime and Thai basil, in a veggie broth

  • Spicy green - with ‘this isn’t chicken’ or tofu, morning glory, green beans, pak choi, fresh lime, and Thai basil, in a spicy veggie broth

  • Vietnamese curry - with veggies and mushrooms, topped with nuts and served with brown rice, and ‘this isn’t chicken’ 

  • Rice bowl - with wok-fried Chinese leaf, radish, cucumber, and pickles, topped with peanuts, herbs, and fresh chilies, and ‘this isn’t chicken’

  • Wok fried rice - with ‘this isn’t chicken, shiitake, and Thai basil

  • Wok fried noodles - with lemongrass, chili, Asian greens, and peanuts. With ginger soy. Topped with ‘this isn’t chicken’ or tofu and mushroom

  • Vermicelli noodles - with lemongrass and chili, fresh herbs, beansprouts, veggie spring roll, and peanuts

 


Red Fort (Indian)
6 minute walk
Restaurant confirmed by email
www.redfort.co.uk
77 Dean Street, London, W1D 3SH
Monday - Friday 1200 - 1500; 1730 - 2300; Saturday 1730 - 2330; Sunday: Closed

  • Baingan mirchi ka salan - baby aubergines with whole chilli in a peanut sesame and tamarind sauce

  • Bhindi Masaledar - stir fried okra spiced, with raw pepper, onion and sun dried spices

  • Panchrangi Dal - mixed lentils cooked traditionally with cumin and garlic

  • Palak Ki Katli - sauteed spinach with garlic, onion and green chilli

 


Bali Bali (Indonesian)
6 minute walk
Restaurant confirmed by email
www.balibalirestaurant.com
150 Shaftesbury Avenue, London, WC2H 8HL

  • Gado-Gado - traditional indonesian salad with peanut sauce

  • Tahu Goreng - fried beancurd and vegetables garnished with traditional peanut sauce

  • Sayur Lodeh - mixed vegetables cooked in a coconut milk broth

  • Vegetarian thai green curry - cooked in coconut milk

 


The Breakfast Club (Diner)
6 minute walk
Listed as vegan on the menu
www.thebreakfastclubcafes.com
33 D’Arblay Street, London, W1F 8EU
Monday - Friday 0730 - 2200; Saturday 0800 - 2200; Sunday 0800 - 1900

  • The full vegan - scrambled tofu, bubble and squeak, refried beans, southern greens, toasted rye, roasted tomato, and avocado

  • Avocado on rye - with sun blushed tomatoes, dried chili, and seeds

  • Vegan pancakes - with vegan bacon and maple syrup

  • PB&J pancakes - with peanut butter, banana, jam, berries and syrup (GF)

  • Oak milk porridge - with a choice of 3 toppings: Chia seeds; Crushed pecan; Mixed berries; Coconut pumpkin seeds; Cranberries; or Maple syrup

  • Malaysian vegetable bowl - with turmeric roasted cauliflower, broccoli, spinach, cracked wheat, coconut chips & chillies in a red curry sauce

  • Whole lotta love burger - mushroom, beetroot and tomato patty, vegan cheese, pickled red cabbage, tomato chutney, lettuce, and vegan mayo

 

Refuel (British)

6 minute walk

Listed as vegan on the menu

www.firmdalehotels.com

The Soho Hotel, 4 Richmond Mews, London, W1D 3DH

Monday - Saturday 0700 - 2300; Sunday 0700 - 2200

*****Vegan starters and desserts available*****

Breakfast:

  • Coconut and mango chia seed pudding

  • Refuel vegan superfood breakfast bowl – coconut yoghurt, summer berry compote, chia crisp bread, cashew nut butter, banana roll, seasonal fruit, and roasted seeds (GF)

  • Plant power refuel vegan breakfast

Lunch/Dinner:

  • Spaghetti with cherry tomato, pepperoncini, mint, olives and capers

  • Quinoa, sun-dried tomato, squash, white cabbage and pomegranate salad with sesame and soy dressing

  • Roasted tamarind aubergine, broccoli, white beans, sweet chilli sauce

  • Mixed bean curry, basmati rice


Vital Ingredient (Salad Bar)
6 minute walk
Allergy information listed online
www.vitalingredient.co.uk
36 Berwick Street, London, W1F 8RR
Monday - Friday 1030 - 1600; Saturday - Sunday: Closed

Breakfast:

  • Porridge: Choose 3 grain protein porridge (oats, buckwheat, quinoa, and almond milk, add 3 toppings: apple, pineapple, banana, grapes, pomegranate, blueberries, strawberries, mango, kiwi, raisins, flax seeds, dried cranberries, toasted coconut, goji berries, chia seeds, mixed nuts, flaked almonds, sunflower seeds, pumpkin seeds, caramalised pecans, or chopped dates. Add a choice of: blueberry compote, soft brown sugar, passion fruit puree, almond butter, peanut butter or maple syrup

  • Breakfast bowl: Choose organic vegan crunch as a base, add coconut yoghurt, almond milk or soya milk, add 3 toppings: apple, pineapple, banana, grapes, pomegranate, blueberries, strawberries, mango, kiwi, raisins, flax seeds, dried cranberries, toasted coconut, goji berries, chia seeds, mixed nuts, flaked almonds, sunflower seeds, pumpkin seeds, caramalised pecans, or chopped dates. Add a choice of: blueberry compote, soft brown sugar, passion fruit puree, almond butter, peanut butter or maple syrup

Lunch:

  • Salad bar - choose a base: cos, mixed leaf, baby spinach, white, red and black quinoa, or rocket. Add one deli item (the vegan option is tofu). Add 4 veg items: tomato, cucumber, mixed peppers, red onions, mixed herbs, roasted sweet potato, roasted red peppers, chargrilled broccoli, quinoa, courgette and mooli noodles, radish, cashew nuts, roasted cauliflower, mixed beans, green beans, gherkins, new potatoes, petit pois, sweetcorn, carrot, beetroot, jalapeno, spicy avocado, peanuts, tortilla chips, croutons, olives, mixed seeds, hummus, edamame beans, sun blushed tomatoes, green beans, falafel, or roquito peppers. Add a dressing: Balsamic vinegar, french dressing, lemon juice, extra virgin olive oil, maple dijon, soy, sesame and ginger or sweet chilli and lime

  • Cauliflower curry - served with a choice of brown rice, quinoa and buckwheat mix, or jacket potato

  • Jacket potato with tofu and 3 times from the veg counter: tomato, cucumber, mixed peppers, red onions, mixed herbs, roasted sweet potato, roasted red peppers, chargrilled broccoli, quinoa, courgette and mooli noodles, radish, cashew nuts, roasted cauliflower, mixed beans, green beans, gherkins, new potatoes, petit pois, sweetcorn, carrot, beetroot, jalapeno, spicy avocado, peanuts, tortilla chips, croutons, olives, mixed seeds, hummus, edamame beans, sun blushed tomatoes, green beans, falafel, or roquito peppers. Add a dressing: Balsamic vinegar, french dressing, lemon juice, extra virgin olive oil, maple dijon, soy, sesame and ginger or sweet chilli and lime

 


Wagamama (Asian)
6 minute walk

Listed on menu as vegan
www.wagamama.com
81 Dean Street, London, W1P 3HP
Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

*****Vegan starters and dessert available*****

  • Kare burosu - shichimi coated silken tofu, grilled mixed mushrooms, udon noodles, vegetable broth. pea shoots, carrot, chilli and coriander

  • Tofu harusame glass noodle salad - glass noodles mixed with tofu, kale, edamame, adzuki beans, mangetout, blackened carrots, pea shoots. fresh mint, crispy fried shallots and spicy vinegar

  • Vegatsu - vegan katsu curry. seitan coated in crispy panko breadcrumbs, covered in an aromatic curry sauce with sticky white rice and a dressed side salad

  • Yasai itame - rice noodles in a spicy green coconut and lemongrass soup topped with tofu, vegetables, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies, and garnished with coriander and lime

  • Yasai katsu curry - sweet potato, aubergine and butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. served with sticky white rice and dressed side salad

  • Yasai pad thai - rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli and red and spring onions. garnished with fried shallots, peanuts, mint, coriander and fresh lime

  • Yasai yaki soba with rice or udon noodles - with mushrooms, peppers, beansprouts, white and spring onions, fried shallots, pickled ginger and sesame seeds

  • Yasai samla curry - lemongrass and coconut curry with tofu, peppers, shiitake mushrooms and baby plum tomatoes. served with white rice, spring onions, chilli and coriander

Herman Ze German (German)

6 minute walk

Listed as vegan on the menu

www.hermanzegerman.com

33 Old Compton Street, London, W1D 5JU

Monday - Wednesday 1100 - 2300; Thursday 1100 - 2330; Friday - Saturday 1100 - 0000; Sunday 1100 - 2230

  • Vegan currywurst with fries - chopped sausage topped with homemade curry

  • Vegan wurst - with choice of toppings


Spaghetti House (Italian)
6 minute walk
Allergy information listed online
www.spaghettihouse.co.uk
15 Goodge Street, London, W1T 2PQ
Monday - Saturday 1200 - 2300; Sunday 1200 - 2200
*****Also has vegan starter*****

  • Penne arrabiata - spicy tomato sauce with crushed red chillies and cherry tomatoes

  • Spaghetti pomodoro e basilico - San Marzano tomato sauce and fresh basil
     

 

Samarkand (Fusion)
6 minute walk
Restaurant confirmed by email
www.samarkand.london
33 Charlotte Street, London, W1T 3RR
Monday: Closed; Tuesday – Wednesday 1200 – 1500; 1800 – 2300;

Thursday – Saturday 1200 – 1500; 1800 – 0100; Sunday: Closed

  • Stuffed pumpkin – filled with wild rice, brown rice, mushrooms, peppers, onion and chickpeas

Honest Burger (Burgers)

6 minute walk

Listed as vegan on the menu

www.honestburgers.co.uk

4a Meard Street, London, W1F 0EF

Monday - Saturday 1130 - 2300; Sunday 1100 - 2200

  • Plant burger - beyond burger with vegan smoked gouda, chipotle ‘mayo’, mustard, red onion, pickles and lettuce


Adam and Eve (Gastropub)
6 minute walk
Listed as vegan on the menu
www.adamandevew1.co.uk
77a Wells Street, London, W1T 3QQ
Monday - Friday 1100 - 2300; Saturday 1200 - 2300; Sunday 1200 – 2100

  • Vegan meatballs - with roasted red pepper, tomato sauce and wild rice salad

 


Bistro 1 (Bistro)
6 minute walk
Listed as vegan on the menu
www.bistro1.co.uk
27 Frith Street, London, W1D 5LE
Monday - Sunday 0900 - 0100 (Kitchen hours for vegan food)
*****Vegan starter and dessert available*****

  • Middle eastern falafel and hummus with salad and olive oil dressing

 

Crussh (Healthy fast food)

7 minute walk

Listed as vegan on the menu

www.crush.com

14 Broadwick Street, London, W1F 8HP

Monday - Friday 0700-1700; Saturday: 1100 - 1730; Sunday: Closed

  • Coconut milk porridge with toasted seeds - with a choice of toppings

  • Oat milk porridge - with a choice of toppings

  • Spiced chickpea fit bowl - spiced cauliflower, basmati rice, lentils, spiced chickpeas, slaw, pickled red onions, coriander & tamarind chutney & spicy chickpea noodles (GF)

  • Coconut and chia overnight oats - coconut milk, apple juice, gluten free oats, grated apples, figs, toasted coconut flakes, dessicated coconut, pumpkin & chia seeds (GF)

  • Banana and coconut cacao spread bagel - on a cinnamon & raisin bagel

  • The 5 veggie sandwich - avocado, houmous, baby spinach, crunchy peppers, beansprouts, houmous & sun-dried tomatoes 

  • Avocado and goji berry chutney bagel 

  • Vegan cheese and red pepper sourdough spelt toastie - with vegan smoked gouda style cheese, red pepper tapenade, fire roasted red peppers & rocket

  • Falafel and hummus wrap - with grated carrot, fresh herbs & mixed leaves on a multigrain tortilla wrap

  • Avocado, red pepper and cashew nut tapenade wrap - with mixed leaves, cucumber batons, alfalfa sprouts, pumpkin seeds & sunflower seeds in a spinach tortilla wrap

  • Tofu, miso and greens zero noodles broth pot - with fried tofu, edamame beans, Chinese leaf, spring onion, coriander, sunflower seeds & chilli flakes

  • Vitality mezze salad box - with falafel, hummus, aubergine tapenade, quinoa & chickpeas, pomegranate, mint & pumpkin seeds

  • Jackfruit tinga fit bowl - with sweet potato & potato mash. Topped with guacamole & fresh slaw 

  • Acai bowl - topped with blueberries, banana & granola


Hiba Street (Lebanese and Palestinian)
7 minute walk
Listed as vegan on the menu
www.hiba-express.co.uk
10 Tottenham Street, London, W1T 4RD
Monday - Saturday 0700 - 2300; Sunday: Closed
*****Vegan dessert available*****

  • *Meze* Bamieh B’zeit - okra slow cooked with tomatoes, garlic, onion and olive oil, served with rice

  • *Meze* Batinjan Al-rahib - charcoal grilled aubergine with tomato, onion, parsley, green and red pepper, with a hint of mint

  • *Meze* Hummus - chickpea puree, sesame seed paste, lemon juice, and olive oil

  • *Meze* Hummus Beiruty - with parsley and crushed garlic

  • *Meze* Kabis - mixed mediterranean vegetable pickle, cucumber, turnip, and green chillies

  • *Meze* Loubieh B’zeit - fine french beans, cooked in a rich tangy tomato sauce, with onions, garlic, olive oil

  • *Meze* Moutabal baba ghanouj - charcoal grilled aubergines, creamed with sesame seed paste and lemon juice

  • *Meze* Mousakaat batinjan - aubergine baked in tomato, onion, chickpeas, green chilli, and sweet peppers

  • *Meze* Wark inab b’zeit - vine leaves, stuffed with rice, tomato, parsley, mint and onion, cooked in lemon juice and olive oil

  • *Meze* Tabbouleh - finely chopped parsley, tomato, fresh mint, onion, cracked wheat, lemon juice and olive oil

  • *Meze* Fattoush - salad of lettuce, tomato, cucumber, mint, onion, radish, green and red peppers, parsley and pomegranate, with toasted pitta bread squares, tossed in a lemon and olive oil dressing

  • *Meze* Batata harra - fiery cubes of potatoes, sauteed with garlic, coriander, sweet pepper, and chili, topped with fried vegetables

  • *Meze* Falafel

  • *Meze* Moujadarra - brown lentils and plump rice, topped with crispy fried onions and chili salsa

  • *Meze* Fried vegetables - fried cauliflower, potatoes, and aubergines, served with crushed garlic and lemon juice dressing

  • *Meze* Foul moudamas - slow cooked fava broad beans, seasoned with garlic, lemon juice, and olive oil

  • Rakakat khodar - rich mediterranean vegetables in filo pastry rolls

L’eto (Cafe)
7 minute walk
Restaurant confirmed by email
www.letocaffe.co.uk
155 Wardour Street, London, W1F 8WG
Monday - Tuesday 1200 - 2000; Wednesday - Saturday 1200 - 2000;
Sunday 1200 - 2000 (Kitchen hours for vegan food)

  • Acai and quinoa granola

  • Adzuki bean burger

  • Grilled vegetable salad - asparagus, courgettes, aubergines, plums, parsnips, balsamic glaze

  • Fresh cabbage salad - white cabbage, celeriac, pomegranate, dried cranberries

  • Red and white quinoa salad - with cherry tomatoes, baby cucumbers, and wild rocket

  • Wild brown rice salad - dried cranberries, courgettes, pumpkin seeds, mint, parsley, dill


Rossopomodoro (Italian)
7 minute walk
Allergy information listed online
www.rossopomodoro.co.uk
50 - 52 Monmouth Street, London, WC2 H9EP
Monday - Thursday 1200 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2200

  • Pizza marinara - Tomato sauce, garlic, oregano, and basil (no vegan cheese/other cheese) (GF available)

  • Patate e cipolle pizza - potatoes, red onions, black olives, capers and vegan mozzarella

  • Verdurana pizza - peppers, courgettes, aubergines, pan fried friarielli, and vegan mozzarella

  • Pomodori capricciosi pizza - roma tomato sauce, San Marzano tomato fillets, yellow Datterini tomatoes, artichokes, black olives, mushrooms, and oregano

  • Datarini e basilico pasta - spaghetti, with fresh basil, datarini sauce, and olive oil

Brewdog (Pub)

7 minute walk

Listed as vegan on the menu

www.brewdog.com

142 Shaftesbury Avenue, London, WC2H 8HJ

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200 (Kitchen hours)

Breakfast:

  • *Vegan on request* Bircher muesli - with passion fruit, and pistachio

  • *Vegan on request* The veggie haystack - BBQ seitan steak, crispy kale, smashed avocado, char-grilled padron peppers, bbq pit beans, forest mushroom, vine tomato, and sourdough toast

Main Menu:

  • Hail seitan burger - BBQ seitan steak, crispy kale, tomato chutney, and hummus

  • Buffalo cauliflower burger - vegan brioche bun, buffalo cauliflower steaks, vegan mayo dressing, and baby gem lettuce

  • Buffalo cauliflower wings - vagabond battered cauliflower, hot sauce, maple glaze, and vegan mayo dip

  • *Vegan on request* Superfood salad - fresh leaves, quinoa, sweet potato, mixed grains, pumpkin seeds, feta, and balsamic

  • *Vegan on request* Boy division hot dog - brioche bun, tofu dog, avocado hummus, tenderstem broccoli, carrot, and scallions

100 Wardour Street (Bar)

7 minute walk

Listed as vegan on the menu

www.100wardourstreet.com

100 Wardour Street, London, W1F 0TN

Monday - Friday 1200 - Late; Saturday 1100 - Late; Sunday: Closed

*****Vegan starters and dessert available*****

  • Vegan carrot poke bowl - with radish, spiced tofu, brown rice, and avocado

  • Grilled hispi cabbage - with stilton polenta, tomato relish, and pine nuts

  • Cauliflower steak - with pickled walnuts and truffle crumb *Note: truffles are found using animals*

  • Baby artichoke and preserved lemon risotto - with English peas

  • Fresh linguine pasta - with cep, chestnut mushrooms, and bolognaise


Banana Tree (Indo-Chinese)
7 minute walk
Listed as vegan on the menu
www.bananatree.co.uk
101 Wardour Street, London, W1F OUG
Monday - Saturday 1200 - 2300; Sunday 1200 - 2230
*****Vegan starters and dessert available*****

  • Aromatic Vegetable Fried Rice - tossed with an abundance of healthy, crunchy vegetables & tofu. Served with sweet corn cakes, sesame rice crackers & Viet pickle (available GF)

  • Chilli, Ginger and Basil Stir Fry with Tofu - with broccoli, baby corn, peppers, cloud ear mushrooms, red onion & bamboo shoots in a Siamese yellow bean sauce

  • Tamarind Spicy Aubergine -  with peppers, carrots, spicy bean paste, garlic & ginger

  • *Vegan on request* Blackened Monks Noodles - Vegetarian wok tossed rice noodles with crunchy vegetables, egg & tofu, cooked in our specially blended blackened sauce. Served with sweet corn cakes, sesame rice crackers & Viet pickle  

Wild Food Cafe (Raw Vegan)

7 minute walk

Listed as vegan on the menu

www.wildfoodcafe.com

1st Floor, 14 Neal’s Yard, London, WC2H 9DP

Monday 1200 - 1700; Tuesday - Thursday 1200 - 2100; Friday - Saturday 1130 - 2200;

Sunday 1130 - 1900

*****Vegan starters and desserts available*****

  • Cauli-wings - with a saffron pine nut cream and sweet red pepper sauce

  • Wild mushrooms - served on seasonal squash or buckwheat toast, with carlin peas, kale, bell peppers, sweetcorn and truffle oil (Note: truffles are found using animals)

  • Wabi-Sabi kale salad - with a sunflower seed sour cream dressing, mooli pickles, kimchi, activated teriyaki almonds, chestnuts, oyster mushrooms, wakame, nori, avocado, butternut squash and tender stem broccoli

  • The green burger - with a raw pink olive & shiitake mushroom pattie, aubergine yoghurt, avocado cream, sundried tomato & red pepper ketchup, mooli pickles, caramelised onion and wholegrain mustard, served with sweet potato cubes & cashew aioli

My Old Dutch (Pancake House)

7 minute walk

Listed as vegan on the menu

www.myolddutch.com

131-132 High Holborn, London, WC1V 6PS

Monday - Saturday 1000 - 2230; Sunday 1000 - 2130

  • Vegan volcano pancakes - topped with cheddar, vegan mozzarella, sweetcorn, onion, mushroom, vegan chorizo, and baby spinach

  • Sweet berry haven pancakes - topped with strawberries, blueberries, vegan chocolate, coconut ice cream, and maple syrup

  • Make your own pancakes: Choose from: Vegan mozzarella; Vegan cheddar; vegan chorizo; Vegan vanilla ice cream; Vegan chocolate and coconut ice cream; Golden syrup; Vegan artisan lavendar honey. Top with: Nuts; Coconut; Sultanas; Apples; Bananas; Fresh fruit salad; Peaches; Pears; Pineapple; Lemon; Strawberries; Blueberries; Berry compote; Capers; Courgettes; Mushrooms; Olives; Onions; Red chillies; Guacamole; Salsa; Spring onions; Sweetcorn; Sweet peppers; Tomato; Hummus; and toast


The Duck and Rice (Pub)
7 minute walk
Restaurant confirmed by e-mail
www.theduckandrice.com
90 Berwick Street, London, W1F 0QB
Phone: 0203 327 7888
Monday - Thursday 1200 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2200

  • Steamed aubergine with mui choi

  • Gui lan with ginger

  • Pak choi with garlic


Tombo (Hawaiian)
7 minute walk
Listed as vegan on the menu
www.tombepoke.com
28 D’Arblay Street, London, W1F 8EW
Monday - Saturday 1130 - 2130; Sunday 1130 - 2000
*****Vegan dessert also available*****

  • Okinawa green - fried tofu with sesame soy, hijiki, and goma wakame seaweed salad

  • Build your own bowl. Choose base: Black and white sushi rice; or Courgette noodle. Add main: Tofu. Choose sauce: Sesame soy; Shiso herb soy; Citrus ponzu; or Miso sauceBu

  • Miso aubergine and tofu - stew with shiitake mushrooms, and spring onions, served on black and white rice

Polu Poke (Hawaiian)

7 minute walk

Listed as vegan on the menu

www.polupoke.co.uk

1 Charlotte Place, London, W1T 1SA

Monday - Friday 1200 - 1730; Saturday - Sunday: Closed (Kitchen hours for vegan food)

  • Mainland poke - soba noodles, roasted butternut squash, peanut, and furikake

  • Soba noodle ramen - buckwheat noodles, beansprouts, lemongrass and greens

Benitos Hat (Mexican)
7 minute walk
Allergy information listed on website
Listed as vegan on the menu
56 Goodge Street, London, W1T 4NB
Monday - Wednesday 1130 - 2200; Thursday - Friday 1130 - 2300; Saturday 1130 - 2200; Sunday 1130 - 2100

All Day Menu: 

  • 5 a day burrito - refried beans, grilled mixed veg, rice, salsa verde, pico, lime red onions, and guacamole

Weekends: 

  • Vegan bottomless tacos - refried beans, pico, and avocado in a tortilla (GF)

  • 5 a day burrito - refried beans, grilled mixed veg, rice, salsa verde, pico, lime red onions, and guacamole

Chick ‘N’ Sours (Chicken Restaurant) - Click for Blog Review

7 minute walk

Listed as vegan on the menu

www.chicknsours.co.uk

1a Earlham Street, London, WC2H 9LL

Monday - Wednesday 1200 - 2100; Thursday - Saturday 1200 - 2230; Sunday 1200 - 2000

*****Vegan starters available*****

  • No way k-pop sandwich - fried ‘no way’ vegan chicken, sriracha mayo, gochujang mayo, and Asian slaw 

  • *Vegan on request* Vietnamese nacho salad - baby gem, Vietnamese slaw, shrimp floss, avocado, peanuts, corn chips, and nuoc chom

Rosa’s Thai Cafe (Thai)

7 minute walk

Listed as vegan on the menu

www.rosasthaicafe.com

26 Earlham Street, London, WC2H 9LN

Monday - Sunday 1200 - 2200

*****Vegan starters available*****

  • Butternut red curry - with sweet basil & butternut squash

  • Rosa’s green curry - with mixed vegetables, tofu, aubergine, bamboo shoots & Thai basil

Cafe Mode (Italian)

7 minute walk

Listed as vegan on the menu

www.cafemode.co.uk

57-59 Endell Street, London, WC2H 9AJ

Monday - Saturday - 1100 - 2300; Sunday 1100 - 2200

  • Vegano pizza - with tomato sauce and roast vegetables


Wok to Walk (Asian)
7 minute walk
Listed as vegan on the menu
www.woktowalk.com
45 Goodge Street, London, W1T T1B
Monday - Sunday 1100 - 2300

  • Vegetable dish - Choose base (vegan base is ‘vegetable dish’), Top with: Tofu; Bok choy; Mushrooms; Mixed peppers; Cashews; Broccoli; Spinach; Mango; Cherry tomatoes; Baby corn; Pineapple; and Bamboo shoots. Add sauce: Tokyo (teriyaki and sweet soy sauce); Hong Kong (sweet and sour sauce); Hot Asia (hot sauce); or Bali (peanut sauce)

Fafa’s (Middle Eastern)

7 minute walk

Listed as vegan on the menu

www.fafas.co.uk

1 Monmouth Street, London, WC2H 9DA

Monday - Saturday 0800 - 2300; Sunday 1130 - 1800

  • House vegan mezze - with falafel, hummus, aubergine, broccoli, beets, cauliflower, matbucha, tabbouleh, pickles, tahini, almonds, and chili 


Wrap it up (Fast food)
7 minute walk
Restaurant confirmed by email
www.wrapitup.co.uk
19 Goodge Street, London, W1T 2PH
Monday - Friday 0800 - 2100; Saturday 1000 - 1800; Sunday: Closed

  • *Vegan on request* Peri peri jackfruit - lettuce, roquito peppers, grilled peppers, onions, house slaw, and perinaise, available in a wrap, rice box or salad

  • *Vegan on request* Baked falafel - lettuce, hummus, tabbouleh, gherkin, and tahini, available in a wrap, rice box or salad

  • *Vegan on request* Pepper and onion - lime and coriander rice, black beans, pico de gallo, guacamole, cheddar cheese, and sour cream, available in a wrap, rice box or salad

  • *Vegan on request* Pumpkin  - chickpeas, potatoes, tamarind dressing, and dhal puri roti, available in a wrap, rice box or salad

The Ivy (Modern British)

7 minute walk

Listed as vegan on the menu

www.ivycollection.com

26 - 28 Broadwick Street, London, W1F 8JB

Monday - Saturday 1130 - 0000; Saturday 1100 - 0000; Sunday 1100 - 2330

*****Vegan starter and dessert available*****

  • Sweet potato Keralan curry - chickpeas, broccoli, coriander and coconut served with rice on the side

Doughnut Time (Doughnut Shop/Cafe) - Click for Blog Review

7 minute walk

Listed as vegan on the menu

www.doughnuttime.co.uk

96 Shaftesbury Avenue, London, W1D 5ED

Monday - Wednesday 1000 - 2300; Thursday - Saturday 1000 - 0100; Sunday 1100 - 2100

  • Several different vegan doughnuts available

Yorica (Vegan Ice-Cream Parlour)

7 minute walk

Listed as vegan on the menu

www.yorica.com

130 Wardour Street, London, W1F 8ZN

Monday - Thursday 1300 - 2100; Friday - Saturday 1300 - 0000; Sunday 1200 - 2100

  • Soft serve ice cream in several flavours, choose to top with a selection of; Fruit, Cookies, Sweets; Sauces and Sprinkles

Udderlicious (Ice Cream Parlour)

7 minute walk

Restaurant confirmed by email 

www.udderlicious.co.uk

24 Earlham Street, London, WC2H 9LN

Monday - Thursday 1100 - 2300; Friday - Saturday 1100 - 2330; Sunday 1100 - 2300

  • Changing flavours of vegan ice cream and sorbets


Scoop (Ice Cream Parlour)
7 minute walk
Restaurant confirmed by email
www.scoopgelato.com
40 Short’s Gardens, London, WC2H 9AB
June - August: Monday - Sunday 1200 - 0000;

September - May: Monday - Wednesday 1200 - 2230; Thursday - Saturday 1200 - 2330; Sunday 1200 - 2230

  • Sorbet in Dark chocolate; Mango; Strawberry; and Raspberry. Other flavours sometimes available

 

Yeda Cafe (Vegan Cafe)

8 minute walk

Listed as vegan on the menu

www.yedacafe.co.uk

55 Neal Street, London, WC2H 9PJ

Monday - Sunday 0800 - 2100

****Vegan desserts available*****

  • Roasted red pepper sandwich - with vegan mozerella, rocket and pesto

  • ALT sandwich - with aubergine, lettuce, and tomato

  • Shashuka, falafel, and turmeric raita - with pita

  • Sweet potato waffle - with BBQ jackfruit, slaw, and crispy onions

  • Goan chickpea and coconut curry - with brown rice

  • Creamy mac and butternut squash - with crispy coconut flakes

  • Scrambled tofu - with spinach and mushroom

  • Cheesy breakfast burrito - with roasted squash

  • Toastie - with smoked tomato, aubergine and vegan gouda

  • Blueberry and almond butter toastie 

  • Forbidden black porridge.- with coconut and mango


Bella Italia (Italian)
8 minute walk
Listed as vegan on the menu
www.bellaitalia.co.uk
1 Cranbourn Street, London, WC2H 7AJ
Monday - Thursday 0900 - 0000; Friday - Saturday 0800 - 0100; Sunday 0800 - 2330
*****Vegan starters available*****

  • Vegan pizza - with tomato, and vegan cheese. Top with choice of: Roast pepper; Red onion; Green chili; Olives; Rocket; Spring onion; or Spinach

  • Mille colori pizza - with roast peppers, onion, courgette, tomato sauce, salsa verde and pine nuts (no cheese). Served with a side salad.

  • Pomodoro Pasta - pasta in a rich tomato sauce

  • Lenticchie - spaghetti with a rich lentil and mushroom ragu

  • Sprialised veg pasta lenticchie - Carrot, golden beetroot & courgette spirals with a rich lentil & mushroom ragù

  • Verde burger - cannellini bean and herb burger patty, with salsa verde, tomato, onion, and lettuce, served with a side salad

  • Risotto funghi - rich mushroom risotto, with pachino tomatoes, rocket, and sweet balsamic glaze

  • Insalata Verde - avocado, green beans, peas, cucumber, mixed leaves, spring onions, salsa verde and pumpkin seeds

 

The Alchemist (Bar)

8 minute walk

Listed as vegan on the menu

www.thealchemist.uk.com

63-66 St Martins Lane, London, WC2N 4JS

Monday - Sunday 0900 - 2300 (Kitchen hours)

*****Vegan starters and desserts available*****

Breakfast:

  • Seasonal fruit - Poached pineapple, strawberries, orange, black grapes, granola and passionfruit

  • Tofu scramble and avocado on sourdough toast

  • Coconut yoghurt and granola

  • Porridge with sultanas and golden syrup

Main Menu:

  • Homemade falafel wrap - with hummus, veg, and sweet chili sauce

  • Moving mountains burger - with fries or salad

  • Kale and hazelnut fusilli - with tenderstem broccoli, cherry tomatoes, and crispy capers

  • Cauliflower katsu curry - with crispy kale and coriander rice

  • Roasted cauliflower salad - with hummus, fruity basmati rice, and pomegranate seeds

Absurd Bird (Chicken Restaurant)

8 minute walk

Listed as vegan on the menu

www.absurdbird.com

25 Peter Street, London, W1F 0AF

Monday - Wednesday 1200 - 2300; Thursday - Friday 1200 - 2330; Saturday 1000 - 0000;

Sunday 1100 - 2230

  • Vegan fried chicken - 3, 6 or 9 pieces

  • Vaffles - vegan waffles with vegan chicken tenders, served with maple syrup

  • Chickpea and sweet potato burger - with salad, tomato and sriacha

  • Buffalo chicken vegan fillet burger - with buffalo sauce, salad, tomato, pickled onions, carrot, and celery slaw


Dishoom (Indian Street Food)
8 minute walk
Listed as vegan on the menu
www.dishoom.com
12 Upper St Martin’s Lane, London, WC2H 9FP
Monday - Wednesday 0800 - 2300; Thursday - Friday 0800 - 0000; Saturday 0900 - 0000;

Sunday 0900 - 2300

*****Vegan starters and desserts available*****

Breakfast

  • The vegan bombay - spiced akuri, vegan sausages, vegan black pudding, grilled field mushrooms, masala baked beans, grilled tomato and home-made vegan buns

  • Vegan akuri - vegan spiced scrambled eggs, with home-made vegan buns and grilled tomato

  • Soy keema no eedu - spiced soy keema with salli crisp-chips and home-made, toasted vegan buns

  • Vegan sausage naan roll - Freshly baked vegan naan, vegan cheese, chilli tomato jam and fresh herbs, wrapped around vegan sausage

  • Coconut granola - oats, seeds, cashews, almonds, pistachios and cinnamon, roasted in coconut oil. Served with fresh fruits and coconut yoghurt.

  • Date and banana porridge - cooked with soy milk, and sweet Medjool dates

  • Fruit and coconut yoghurt - fresh mango, grapes, strawberries, blueberries and honeydew melon, topped with coconut yoghurt infused with vanilla and topped with toasted seeds

Lunch/Dinner

  • Gunpowder potatoes - potatoes with brown skins, smokey grilled, broken apart, with butter, crushed aromatic seeds, and green herbs

  • Vada pau - chip butty with ghati masala, with vegan homemade buns

  • Chana chaat - a tumble of chickpeas, couscous and baby sprouts with fresh pomegranate and pumpkin seeds, with smooth avocado and mint chutney

  • Chili broccoli salad - toasted pistachios and shredded mint leaves with finest, greenest broccoli, fresh red chillies, pumpkin seeds and dates. All is dressed up in lime and chilli

 

Hoxton Beach (Vegan Falafel Market Stall)

8 minute walk

Listed as vegan on the menu

www.hoxtonbeach.com

Goodge Place Market, Goodge Place, London, W1T 4LU

Monday - Friday: 1100 - 1500; Saturday - Sunday: Closed

  • Falafel wrap

  • Falafel salad box

Yauatcha (Chinese)

8 minute walk

Restaurant confirmed by e-mail

www.yauatcha.com

15-17 Broadwick Street, London, W1F 0DL

Monday – Thursday 1200 – 2200; Friday – Saturday 1200 – 2230; Sunday 1200 – 2200

*****Vegan starters and dessert also available*****

  • Fried vegetarian duck

  • Crispy spicy tofu


Bill’s (Cafe)
8 minute walk
Listed as vegan on the menu
www.bills-website.co.uk
St Martin’s Courtyard, London, WC2E 9AB
Monday - Saturday 0800 - 2300; Sunday 0900 - 2230
*****Vegan starters and dessert available*****

Breakfast:

  • Yoghurt, granola and berries - with agave syrup

Main:

  • Carrot, cashew nut, and mushroom wellington - with butter bean mash, long stem broccoli and rich vegetable gravy 

  • Glow bowl salad - with pea falafel, chickpeas, hummus, roasted butternut squash, long stem broccoli, pickled red cabbage, red pepper tapenade, spinach, miso dressing and grilled flatbread

  • Jackfruit salad bowl - jackfruit tossed in spicy smoked chili sauce with mixed grains and rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint and lime yoghurt, finished with a crispy rice cracker

Circus (Pan Asian Bar)

8 minute walk

Listed as vegan (on bar menu and vegan menu)

www.circus-london.co.uk

27-29 Endell Street, London, WC2H 9BA

Monday: Closed; Tuesday - Wednesday: 1930 - 0000; Thursday 1830 - 0100; Friday 1800 - 0130; Sunday: Closed

  • King oyster mushroom - with mitsuba, asparagus, and truffle soy mirin *Note: truffles are found using animals*

  • Teriyaki aubergine toban yaki - crispy silken tofu, baby spinach and red chili 

  • Quinoa and pomegranate san choy bau - with cauliflower, lemongrass and ginger, served in a lettuce cup

  • Chili crispy silken tofu - with coriander, spring onion, and lemon ponzu

Brasserie Max (British)

8 minute walk

Listed as vegan on the menu

www.firmdalehotels.com

Covent Garden Hotel, 10 Monmouth Street, London, WC2H 9HB

Monday - Saturday 0700 - 2330; Sunday 0800 - 2230

*****Vegan starter available*****

Breakfast:

  • Vegan breakfast - crispy tofu, spinach, sautéed potatoes, field mushrooms, and chilli baked beans

Main Menu:

  • Quinoa salad - with pomegranate, kale, almond, chili and lime dressing (GF)

  • Grilled celeriac steak - with wild mushrooms, baby spinach, toasted hazelnuts (GF)

Jerusalem Falafel (Vegan Food Truck)
8 minute walk
Listed as vegan on the menu
www.jerusalemfalafel.com
Berwick Street Market, 2 Berwick Street, London, W1F 0QP
Monday - Friday 1000 - 1600; Saturday - Sunday: Closed

  • Falafel wrap - with vegetables, herbs and spices

ICCO (Pizza)
8 minute walk
Listed as vegan on the menu
www.icco.co.uk
48 Goodge Street, London, W1T 4LU
Monday - Thursday 0700 - 2300; Friday 0700 - 0000; Saturday - Sunday 0800 - 2300

  • Vegan Veggie Pizza - caramelised onions, roasted aubergines, roasted courgettes, roasted peppers, vegan cheese, tomato sauce, basil and herbs

Mediterranean Cafe (Mediterranean)
8 minute walk
Restaurant confirmed by email
www.medcafesoho.co.uk
18 Berwick Street, London, W1F 0PX
Monday - Saturday 0900 - 2345; Sunday 0900 - 2230

  • Falafel and hummus salad with crushed broad beans, herbs, chickpeas, and mixed salad

 


Suang Suang (Chinese)
8 minute walk
Restaurant confirmed by email
www.suangsuang.co.uk
64 Shaftesbury Avenue, London, W1D 6LU
Monday - Thursday 1200 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2300

  • Hot Pot - choose vegan base: Temple brew - soy milk, mushrooms, white turnip and dried liquorice root. Top with: House sauce - sesame butter, red beancurd paste, and a dash of chilli oil. Top with: Noodles, rice, tofu and vegetables.

 


Ethos (Vegetarian Restaurant)
9 minute walk
Listed as vegan on the menu
www.ethosfoods.com
48 Eastcastle Street, London, W1W 8DX
Monday - Friday 0800 - 1100; 1130-1500; 1730 - 2200; Saturday 1130 - 1700; 1730 - 2200

Sunday 1000 - 1300; 1300 - 1600
*****Also has vegan desserts*****

Breakfast:

  • Kale and sweet potato breakfast hash - sauteed in coconut oil with scrambled tofu, turmeric and spices

  • Porridge with almond milk with a choice of raspberry, maple and almond, or banana, chocolate chip and walnut

  • Truffle, spinach and onion omelette (Note: truffles are found using animals)

Lunch and Dinner:

  • Food served in buffet style and sold by weight, Vegan items are clearly labelled. Currently include:

  • Roasted cauliflower with sweet mustard and capers

  • Heritage tomato with avocado and lotus root

  • Good green salad with sugar snaps and chickpeas

  • Broccoli and cherry tomato salad

  • Apple and fennel salad with caramalised pistachios

  • Japanese miso glazed aubergine

  • Corn on the cob with vegan butter, chili and spring onions

  • Thai sweetcorn fritters

  • Asian rice

  • Sweet potato fries

  • Chickpea and coconut curry

  • Puy lentils with root vegetables

Vegan Afternoon tea (Monday - Saturday 1500-1730)

  • Selection of cakes, sandwiches and scones with cashew cream and jam

Saravanaa Bhavan (Indian Vegetarian)

9 minute walk

Listed as vegan on the menu

www.saravanaabhavanlondon.com

17 Charing Cross Road, London, WC2H 0EP

Monday - Sunday 1200 - 2200 

****Vegan starters available*****

  • Plain dosa - South Indian plain crepe

  • Masala dosa - savoury potato stuffing 

  • Onion dosa - onion topping

  • Onion masala dosa - savoury potato stuffing with onion topping

  • Mysore dosa - spicy red chutney spread

  • Mysore masala dosa - savoury potato stuffing with spicy red chutney spread

  • Rava dosa - crispy semolina crepe 

  • Rava masala dosa - savoury potato stuffing

  • Onion rava dosa - onion topping

  • Rava onion masala dosa - savoury potato stuffing with onion topping

  • Podi dosa - dry chili spread

  • Uthappam - crispy and thick pancake dosa 

  • Onion uthappam - onion topping

  • Onion and chili uttapam - onion and fresh chili topping 

  • Tomato and onion uttapam - tomato and onion topping

  • Chili vegetable stir fry 

  • Vegetable manchurian 

  • Devil potato stir fry 

  • Chili baby corn stir fry 

  • Chili mushroom stir fry

  • Hakka vegetable stir fry 

  • Cauliflower manchurian stir fry 

  • Mushroom manchurian stir fry

Maison du Mezze (Lebanese)

9 minute walk

Listed as vegan (on vegan menu)

www.maisondumezze.com

14 Leicester Square, London, WC2H 7NG

Monday - Sunday 0900 - 0200

  • *Meze* Hummus - chickpea puree, tahini, and lemon juice dip

  • *Meze* Hummus beiruti - hummus topped with garlic, parsley, and whole chickpeas

  • *Meze* Moutabal - chargrilled aubergine, blended with tahini and lemon juice, topped with fresh pomegranate seeds

  • *Meze* Walnut moutabal - chargrilled aubergine, topped with walnuts

  • *Meze* Al rahib - salad of smoked aubergine, tomato, green peppers, spring onion, parsely, garlic, and lemon seeds

  • *Meze* Tabbouleh - chopped parsley, cracked wheat, tomato, mint and spring onion salad, with a lemon and oil dressing

  • *Meze* Fatoush - mixed salad with sumac, mint, and toasted Lebanese bread, with a pomegranate vinaigrette dressing

  • *Meze* Makdous - baby aubergines stuffed with walnuts, herbs and garlic, marinated in olive oil and lemon

  • *Meze* Stuffed vine leaves - filled with rice, tomatoes, parsley, and herbs, cooked in lemon juice and olive oil

  • *Meze* Moussaka batinjan - baked, seasoned aubergine, slow cooked with tomatoes, garlic, sweet peppers, and chickpeas

  • *Meze* Muhamarah - mixed Meditteranean nuts, crushed and blended with red peppers, bread crumbs, chili and olive oil

  • *Meze* Lebanese salad

  • *Meze* Tomato and onion salad

  • *Meze* Arabic salad 

  • *Meze* Hummus pine nuts 

  • *Meze* Moujadarra bil zait - crushed lentils and rice, topped with caramalised onion and mixed roasted nuts

  • *Meze* Spicy potato - sauteed potato cubes, with spiced peppers, chili, garlic and coriander

  • *Meze* Onion rings - dipped in batter and deep fried

  • *Meze* Falafel - served with pickles, green veg, tahini dip, and lebanese bread

  • *Meze* Spinach fatayer - Lebanese pastry boats filled with spinach, cinnamon, onions, pine nuts, and lemon juice

  • *Meze* Mana’eesh zaatar 

  • Vegetable curry - sauteed vegetables in a spicy and rich curry sauce

  • Bamia bil zait - okra cooked with garlic, tomato, coriander, and olive oil

  • Loubeih bil zait - French green beans, cooked with tomatoes, onions, garlic, and olive oil, served with rice

Elan Cafe (Cafe)

9 minute walk

Listed as vegan on the menu

www.elancafe.co.uk

9 Market Place, London, W1W 8AQ

Monday - Friday 0800 - 2200; Saturday 0800 - 2300; Sunday 0800 - 2200

  • Acai bowl - with banana, passion fruit, pomegranate, coconut and gluten free granola (GF)

  • Tropical storm - Pineapple, mango and orange smoothie in a mug topped with coconut yogurt, gluten free granola and mixed berries (GF)

  • Chia breakfast bowl - with cashew milk and a choice of: Blueberry and maple; Berry, omega seed mix and coconut yoghurt; or Banana, hazelnut and chocolate

  • El&n’s signature five grain porridge - with coconut milk,topped with caramelised apple (GF)

  • Bircher muesli - with a seasonal compote (GF)

  • Puy lentil salad - with quinoa, corinthian currents and roasted balsamic beetroot salad (GF)

  • Roasted sweet potato salad - with coconut yogurt and lime (GF)

  • Cucumber, green bean, edamame and dill salad - with lemon zest and za'atar (GF)

  • Butternut and avocado sandwich - avocado, roasted butternut squash, beetroot hummus, pickled cucumber and toasted seeds

  • Perfect greens wrap - with spinach, avocado, edamame and roasted almond dressing


Maple and Fitz (Juice Bar/Cafe)
9 minute walk
Listed as vegan on the menu
www.mapleandfitz.com
36a Berners Street, London, W1T 3LY
Monday - Friday 0800 - 1600; Saturday - Sunday: Closed

Breakfast:

  • Maple porridge - with toasted walnuts and chia seeds (GF)

  • Apple chai porridge - apple, chai spices and homemade granola (GF)

  • Salted date caramel porridge - with banana and sesame seeds (GF)

Lunch:

  • Tofu box - with miso, almond butter, tahini, lime, sesame seeds, and a choice of veggies (GF)

  • Mexican standoff - bulgar wheat, black beans, grape tomatoes, diced bell peppers, red onion, coriander, lime, pesto dressing, chilli flakes and avocado pieces

  • Green poke bowl - cooked brown and red rice, brocolli florets, mange tout, sliced cucumber, curly kale, in a Japanese yuzu and soy dressing, with black and white sesame seeds

  • Let it shine - chickpeas, sliced yellow peppers, cherry tomatoes, grated carrots, red onion, in a citrus spiced Middle Eastern dressing, with fresh coriander, parsley and flaked almonds (GF)

  • English garden - halved baby potatoes, sliced radishes, English peas, courgette rounds, peppery watercress, coated in a sweet and savoury tahini dressing, with torn mint leaves and thinly sliced spring onions (GF)

 

Oh My Gulay (Vegan Philippine Market Stall)

9 minute walk

Listed as vegan on the menu

Soho Vegan Market, 51-53 Rupert Street, London, W1D 7PQ

Monday - Friday: Closed; Saturday 1100 - 1600; Sunday: Closed

  • Pancit - noodle stir fry with mixed vegetables, puff tofu, homemade broth, and calamansi

  • Palabok - mixed vegetables, vegan prawns, and gravy style sauce topped with crispy shallots, spring onion, and lime

  • Rice dish - changes weekly

  • Adobo - soy chunks marinated, and cooked in cane vinegar and soy sauce, served with mixed veg and sesame seeds

  • Kare kare - peanut based stew with aubergines, pak choi, green beans, and snow fungus

Chiquito (Mexican)

9 minute walk

Listed as vegan on the menu

www.chiquito.co.uk

20-21 Leicester Square, London, WC2H 7LE

Monday 0900 - 2300; Tuesday - Thursday 0900 - 0000; Friday - Saturday 0900 - 0100;

Sunday 0900 - 0000

*****Vegan starters and desserts available*****

  • Vegan fiesta fajita 

  • Banana blossom burger

  • Jackfruit baja tacos

  • Palm heart baja bowl 

  • Veggarito


Shoop-Soup (Healthy Fast Food)
9 minute walk
www.soup-shoop.co.uk
27 Tottenham Street, London, W1T 4RW
Monday - Friday 1000 - 2000; Saturday 1000 - 1700; Sunday: Closed
*****Also serve vegan soups and dessert*****

  • Salad Box: Mix all/some of the following salads: Smoked aubergines; Hummus; Autumn grains and green salad

  • Toasted sandwich with sun-dried tomato, tofu, and aubergine

 


BOBO Social (Burgers)
9 minute walk
Listed as vegan on the menu
www.bobosocial.com
95 Charlotte Street, London, W1T 4PZ
Monday - Saturday 1200 - 2230 (Kitchen hours); Sunday: Closed

  • Mushroom and truffle burger - with guacamole, roasted red pepper salsa, mixed leaf lettuce, tomato, and BOBO sauce

  • *Vegan on request* Roasted vegetable salad with black tapenade on artisan rustic toasts, parmesan shavings, and balsamic glaze

 


Browns (Brasserie)
9 minute walk
Listed as vegan on the menu
www.browns-restaurants.co.uk
82-84 St Martin’s Lane, London, WC2N 4AG
Monday - Thursday 1200 - 2300; Friday - Saturday 1200 - 0000;

Sunday 1200 - 2230 (Kitchen hours for vegan food)

  • Roast butternut squash salad - blistered tomatoes, granola, rocket, red onion, sprouting beans,

  • Seasonal mushroom tagliatelle - with white wine, tarragon, rocket, and truffle oil

 


All Star Lanes (Bowling Alley)
9 minute walk

Listed as vegan on the menu
www.allstarlanes.co.uk
Victoria House, Bloomsbury Place, London, WC1B 4DA

Monday - Wednesday 1500 - 2200; Thursday - Friday 1200 - 2300; Sunday 1100 - 2200 (Kitchen hours

*****Vegan starters and desserts available*****

Brunch:

  • Avocado sourdough - with butternut squash dukkah, and rocket

  • El jackitan burger - Biff’s Kitchen signature Jackfruit patty, guacamole, tomato, tortilla chips, red onion, BBQ sauce, coriander, and vegan nacho cheeze

  • Rainbow chopped salad - roasted squash, edamame beans, avocado, radish, lettuce, red cabbage, charred sweetcorn, cherry tomatoes, Cajun roasted chickpeas, and breadsticks

Main Menu:

  • Tacos -  with roasted squash, refried beans, pico de gallo, and guacamole 

  • El jackitan burger - Biff’s Kitchen signature Jackfruit patty, guacamole, tomato, tortilla chips, red onion, BBQ sauce, coriander, and vegan nacho cheeze

  • West coast salad - quinoa, kale, radish, pomegranate, avocado, fresh figs, and balsamic dressing

  • Rainbow chopped salad - roasted squash, edamame beans, avocado, radish, lettuce, red cabbage, charred sweetcorn, cherry tomatoes, Cajun roasted chickpeas, and breadsticks

 

Chilango (Mexican Fast Food)

9 minute walk

Listed as vegan on the menu

www.chilango.co.uk

24 Brewer Street, London, W1F 0SN

Monday - Friday 1100 - 2200; Saturday 1200 - 1000; Sunday 1200 - 2100

  • This isn’t chicken burrito - vegan chicken spiced, chargrilled and glazed with BBQ Maple salsa and lime. Served with coriander, lime rice, black beans, and Pico de Gallo salsa

  • This isn’t chicken hotbox - vegan chicken spiced, chargrilled and glazed with BBQ Maple salsa and lime. Served with coriander, lime rice, black beans, and Pico de Gallo salsa

  • This isn’t chicken salad - lightly spiced with piquin, paprika and cumin, chargrilled and glazed with BBQ Maple salsa and  lime. Served on a bed of mixed baby leaves with Pico de Gallo salsa

Yamagoya (Japanese)

9 minute walk

Listed as vegan on the menu

www.yamagoya.co.uk

64 Shaftesbury Avenue, London, W1D 6LU

Monday - Thursday 1200 - 2200; Saturday 1200 - 2300; Sunday 1200 - 2130

*****Vegan starters available*****

  • Tofu miso ramen - with wood ear fungus, bamboo shoots, spring onion and sweetcorn

  • Tofu ramen salad - with cherry tomato, rocket, avocado, bamboo shoots, spring onion, and sesame

  • Kakiage curry rice - fried mixed vegetable, pickled greens, special house curry, and Japanese rice

Farmstand (Cafe)

9 minute walk

Listed as vegan on the menu

www.farmstand.co.uk

42 Drury Lane, London, WC2B 5AJ

Monday - Friday 0730 - 2100; Saturday 0900 - 2100; Sunday 1000 - 1700

Breakfast:

  • Multigrain porridge - with a choice of: Strawberry compote; Summer berries; Raspberry compote; Banana; Granola; Toasted seeds; Peanut butter; or Maple syrup (GF)

  • Dairy free yoghurt - with a choice of: Strawberry compote; Summer berries; Raspberry compote; Banana; Granola; Toasted seeds; Peanut butter; or Maple syrup (GF)

  • Banana bread - with a choice of: Strawberry compote; Summer berries; Raspberry compote; Banana; Granola; Toasted seeds; Peanut butter; or Maple syrup (GF)

  • Berry granola bread - with a choice of: Strawberry compote; Summer berries; Raspberry compote; Banana; Granola; Toasted seeds; Peanut butter; or Maple syrup (GF)

  • Vegan BLT bagel

  • Sundried salsa and herb oil on rye bread

  • Smashed avocado and toasted seeds on rye bread

Lunch: 

  • Choose a base from: Brown rice; Lemon quinoa and couscous; Herby pearl couscous. Add a main, choose from: Chana masala; or Siciian aubergine. Add 2 sides, choose from: Broccoli, lime and sesame; Miso tahini roots; Za’atar bean and pepper salad; Horseradish new potatoes; Farmstand slaw; Roasted sumac cauliflower; Plant powered penne; and Coconut dal.

  • Plant powered salad

Evening: 

  • Chana masala, coco-lime, and toasted seeds (GF)

  • Coconut dal, herb oil, and toasted seeds (GF)

Koshari Street (Egyptian)

9 minute walk

Listed as vegan on the menu

www.kosharistreet.com

56 St Martin's Lane, London, WC2N 4EA

Monday - Saturday 1130 - 2130; Sunday 1200 - 2000

  • Spice roasted cauliflower and sweet potato koshari salad - with harissa hummus and sumac and mint dressing

Bun House (Chinese)

9 minute walk

Listed as vegan on the menu

www.bun.house

26-27 Lisle Street, London, WC2H 7BA

Monday - Wednesday 1100 - 2300; Thursday 1100 - 0000; Friday - Saturday 1100 - Late;

Sunday 1200 - 2200

  • Veg bao bun

Bubblewrap Waffle (Waffle Shop)

9 minute walk

Listed as vegan on the menu

www.bubblewrapwaffle.com

24 Wardour Street, London, W1D 6QJ

Monday - Tuesday 1230 - 2200; Wednesday - Thursday 1230 - 2230; Friday.- Saturday 1200 - 2230; Sunday 1200 - 2200

  • Daily vegan bubble wrap waffle special with changing fillings

Vantra (Vegan)

10 minute walk

Listed as vegan on the menu

www.vantra.co.uk

5 Wardour St, London W1D 6PB

Monday 1300 - 2000; Tuesday - Saturday 1200 - 2300; Sunday 1300 - 2000

  • Vegan buffet with changing healthy dishes


Mildred’s (Vegetarian Restaurant)
10 minute walk
Listed as vegan on the menu
www.mildreds.co.uk
45 Lexington Street, London, W1F 9AN
Monday - Saturday 1200 - 2300; Sunday: Closed

*****Vegan starters and dessert also available*****

Brunch:

  • The big brunch - organic scrambled eggs or tofu, "sausage", slow roasted tomato, oak-smoked house beans, roasted tarragon mushroom, toasted sourdough

  • Rose petal granola - baklava granola, tahini yoghurt, pomegranate, apple, and peach mint

  • Blueberry waffles - quinoa and oat waffles, blueberries, maple syrup, coconut cream

  • Mock chicken and waffles - with mushroom bourbon gravy

  • Avocado on toast - smashed avocado, aubergine bacon, tomato salsa on sourdough toast

  • *Vegan option* Oak-smoked house beans - with melted cheddar on sourdough toast

  • *Vegan option* Tostada - corn tortilla, organic black beans and fried egg, cheese and avocado

Lunch and Dinner:

  • Soul bowl - quinoa, beetroot, carrot, cherry tomato, dates, parsley, mint, kale, avocado, shiitake mushroom, cashew cheese, mixed sprouts, and seeds in a sesame dressing

  • Chicken katsu curry - panko coconut crumb, mock chicken, black rice, watermelon radish salad, and yuzu dressing

  • Green falafel - with sour cherry and pistachio jewelled rice, rose harissa and preserved lemon aubergine, basil oil and tahini sauce

  • Wood roasted mushroom and ale pie with minted mushy peas and fries

  • Sri Lankan sweet potato and green bean curry with roasted lime cashews, pea basmati rice, and coconut tomato sambal (GF)

  • caribbean jerk tofu, guava glazed, coconut rice and peas, mango slaw, hemp seeds, avocado, fried plantain

  • Stir-fried vegetables in shiitake, mirin, chilli, coriander, garlic and ginger with brown rice, tofu and toasted cashews (GF)

  • Polish burger - beetroot, white bean, dill, iceberg lettuce, red onion, basil mayo, pickled cabbage, and gherkin, in a brioche bun

  • Chicken burger - mock chicken, iceberg lettuce, garlic aioli, tomato and red onion, in a brioche bun

  • *Vegan option* black bean red rice burrito, melted cheddar, tomatillo jalapeno salsa, iceberg lettuce, sour cream, guacamole, pineapple salsa

 

Hiba Express (Lebanese and Palestinian)
10 minute walk
Listed as vegan on the menu
www.hiba-express.co.uk
113 High Holborn, London, WC1V 6JQ
Monday - Saturday 1100 - 0000; Sunday: 1200 - 0000
*****Vegan starters and dessert available*****

  • *Meze* Bammeih B’zeit - chunks of okra slow cooked with tomatoes, garlic, onion and olive oil, served with rice

  • *Meze* Batinjan Al-rahib - charcoal grill aubergine with tomato, onion, parsley, green and red pepper and min

  • *Meze* Hummus - chickpea puree, sesame seed paste, lemon juice and olive oi

  • *Meze* Hummus beiruty - chickpea puree, sesame seed paste, chilli, parsley and lemon juic

  • *Meze* Kabis - mixed mediterranean vegetable pickle, cucumber, turnip and green chillies

  • *Meze* Loubieh b’zeit - french green beans, cooked with tomato, onions, garlic, and olive oil

  • *Meze* Moutabal baba ghanouj - charcoal grilled aubergines, creamed with sesame seed paste and lemon juice

  • *Meze* Mousakaat Batinjan - fried aubergines baked with tomatoes, onion, chickpeas, green chilli and red peppers, served with rice

  • *Meze* Wark inab b’zeit - vine leaves, stuffed with rice, tomato, parsley, mint and onion, cooked in lemon juice and olive oil

  • *Meze* Tabbouleh - finely chopped parsley, tomato, mint, onion, cracked wheat, lemon juice, and olive oil dressing

  • *Meze* Fattoush - salad of lettuce, tomato, cucumber, mint, onion, radish, green and red peppers, parsley, and pomegranate, with pitta bread and tossed in a lemon and olive oil dressing

  • *Meze* Batata harra - fiery cubes of potatoes, sauteed with garlic, coriander, sweet pepper, and chili, topped with fried vegetables

  • *Meze* Falafel - deep fried broad bean and herb patties, served with garlic and sesame extract

  • *Meze* Moujaddara - brown lentils and rice, topped with crispy fried onions and chili salsa

  • *Meze* Fried vegetables - fried cauliflower, potatoes, and aubergines, served with crushed garlic, and lemon juice dressing

  • *Meze* Foul moudamas - slow cooked fava broad beans, seasoned with garlic, lemon juice and olive oi

  • Falafel wrap - with parsley, sweet pepper, lettuce, tomato and pickles, in lebanese bread

  • Batata hara wrap - cubes of potato sauteed in garlic and coriander, topped with fried vegetables, wrapped in lebanese bread

  • Bammeih B’zeit - chunks of okra slow cooked with tomatoes, garlic, onion and olive oil, served with rice

  • Loubieh b’zeit - french green beans, cooked with tomato, onions, garlic, and olive oil

  • Mousakaat Batinjan - fried aubergines baked with tomatoes, onion, chickpeas, green chilli and red peppers, served with rice

  • Moujaddara - rice brown lentils and rice, topped with crispy fried onions, served with hiba salad


Comptoir Libanais (Lebanese Cafe)

10 minute walk
Listed as vegan on the menu
www.comptoirlibanais.com

52 Poland Street, London, W1F 7NQ

Monday - Saturday 1200 - 2300; Sunday 1200 - 2200

  • *Meze* Lebanese hummus

  • *Meze* Baba ghanouj - smoked aubergine, tahini and lemon juice, with pomegranate seeds and pitta bread

  • *Meze* Muhammara - spiced mixed roasted nuts, roasted red pepper, cumin and olive oil, served with pitta bread

  • *Meze* Fattoush - baby gem lettuce, cherry tomatoes, mint, parsley, pitta bread, pomegranate and fresh sumac dressing

  • *Meze* Tabbouleh - chopped parsley, cracked wheat, tomatoes, mint, and spring onion, with lemon and olive oil

  • *Meze* Batata harra - lebanese spiced fries with red pepper, fresh coriander, garlic and chilli

  • *Meze* Falafel - 4 pieces, served with tahini sauce

  • Falafel wrap with chickpeas, broad beans, coriander, garlic, peppers, tomato, pickled turnip and parsley with tahini sauce, served with salad

  • Falafel and fattoush salad - with lettuce, cherry tomatoes, mint and parsley with sumac dressing, served with pitta bread.

 


Over Under Coffee (Cafe)

10 minute walk
Listed as vegan on the menu
www.overundercoffee.com

4 Ham Yark Hotel, London, Soho, W1D 7DT

Monday - Tuesday 0800 - 1900; Wednesday - Friday 0800 - 2100; Saturday 1000 - 2100; Sunday 1100 - 1700

  • Porridge - rolled oats with almond milk and a choice of toppings: Maple & banana; Almonds & coconut chips; or Apple and cinnamon

  • Superfood soaked oats - with turmeric, almond milk, seeds, and dates

  • Toast with avocado - mixed with lime, chili flakes, and micro coriander

  • Toast with mushrooms - mixed with garlic, parsley and red amaranth

  • Vegan sandwich - with hummus, pesto dried carrots, cherry tomatoes and alfalfa sprouts

  • Big bowl - quinoa, pesto, hummus, mushrooms, avocado and rocket

  • *Vegan on request* Granola - with oats, cardamom, cinnamon, greek yoghurt, banana and berries


Carluccios (Italian)

10 minute walk

Listed as vegan on the menu

www.carluccios.com

8 Market Place, London, W1W 8AG

Monday - Friday 0730 - 2330; Saturday 0900 - 2330; Sunday 0900 - 2230
*****Vegan starters and dessert available*****

  • Spaghetti con polpette di pane - balls of bread, semi-dried tomatoes, garlic, capers and rustica olives, tossed in a tomato and basil sauce and served with spaghetti

  • Orecchiette al cavolfiore - orecchiette tossed in cauliflower sauce, sauteed kale, chilli and roasted turmeric cauliflower florets. Topped with capers and garlic and herb breadcrumbs


Chop’d (Healthy Fast Food)

10 minute walk
Listed as vegan on the menu
www.chopd.co.uk

70 Long Acre, London, WC2E 9JG

Monday - Thursday 0800 - 1800; Friday 0800 - 1600; Saturday - Sunday: Closed

Breakfast:

  • Blueberry, kiwi and grape muesli - with oats and mixed seeds

  • Cranberry and fig muesli - with oats, pear, apple juice, mixed nuts, raisins and seeds

  • Mango and banana muesli - with oats, banana, coconut, orange juice, mixed seeds, and raisins

  • Apple and raspberry muesli - with oats, raisins, mixed seeds, orange juice, and almonds

Lunch:

  • Falafel & Hummus salad - mixed leaf, mint, parsley, sunflower seeds, falafel, hummus, sweet potato, chickpeas, tomato, red onion and cumin

  • Vegan super healthy salad - spiced freekeh grain, roasted cauliflower, sultanas, avocado, sweet potato, sun blushed tomato, pine nuts and basil

  • Onion bhaji - with winter slaw, mango, and pomegranate chutney

  • Butternut squash stew with caramelised onion - with spinach, supergrain and flat leaf parsley

  • Falafel and hummus hot box - with red cabbage, jalapeno peppers, leaves, lemon and olive oil

 


Casita-Andina (Peruvian)

10 minute walk
Listed as vegan on the menu

www.adinalondon.com

31 Great Windmill Street, London, W1D 7LP

Monday - Friday 1100 - 0000; Saturday - Sunday 1000 - 0000
*****Vegan starters and desserts available*****

Lunch:

  • Beetroot tiradito - salt baked heritage beetroot, smoked tigers milk, confit fennel, and black quinoa

  • Artichoke ceviche - Jerusalem and globe artichoke, Japanese sweet potato, Rocoto chilli tiger’s milk, purple potato dust

  • Locro and brown aromatic rice - Peruvian olluco potatoes and butternut squash stew, with baby watercress

  • Celeriac seco and brown aromatic rice - celeriac and chilli stew, with peruvian black olives, and celery cress

Dinner:

  • Beetroot tiradito - salt baked heritage beetroot, smoked tigers milk, confit fennel, and black quinoa

  • Artichoke ceviche - Jerusalem and globe artichoke, Japanese sweet potato, Rocoto chilli tiger’s milk, purple potato dust


Shoryu Ramen (Japanese)

10 minute walk
Listed as vegan on the menu

www.shoryuramen.com

35 Great Queen Street, London, WC2B 5AA

Monday - Saturday 1130 - 2300; Sunday 1200 - 2130

  • White natural - ramen noodles with tonyu soya milk, miso, konbu, shiitake broth, tofu, mushroom, spring onion, menma bamboo shoots, and nori seaweed

  • Spicy vegetarian - white natural with added miso sauce, tender brocolli, and garlic mayu


Mod Pizza (Pizza)

10 minute walk

Listed as vegan on the menu

www.modpizza.co.uk

17-18 Irving Street, London, WC2H 7AT

Monday - Thursday 1100 - 2300; Friday - Saturday 1100 - 1200; Sunday 1100 - 2300

  • Build your own pizza, dairy free cheese available as one of the toppings. Other toppings include: red sauce, green peppers, spinach, artichokes, pepperoncini, peppers, tomatoes, roasted red peppers, jalapenos, pineapples, red onion, mushrooms, black olives, sun-dried tomatoes, rocket, chickpeas, croutons, coriander or sweetcorn


Veggie Pret (Vegetarian Sandwich Shop)

10 minute walk
Listed as vegan on the menu
www.pret.co.uk

35 Broadwick Street, London, W1F 0DH

Monday - Friday 0630 - 2100; Saturday 0800 - 2000; Sunday 0930 - 1900

  • Variety of vegan sandwiches/wraps/salads available, fillings change daily

Coqfighter (Chicken)

10 minute walk

Listed as vegan on the menu

www.coqfigher.com

75 Beak Street, London, W1F 9SS

Monday - Thursday 1200 - 2200; Friday - Saturday 1200 - 2230; Sunday 1200 - 2000

  • Vegan burger - fried chickn fillet, umeboshi buffalo sauce, candied jalapeno mayo, house pickles, and shredded iceberg

La Gelatiera (Ice Cream Parlour)

10 minute walk

Listed as vegan on the menu

www.lagelatiera.co.uk

27 New Row, London, WC2N 4LA

Monday - Thursday 1300 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2200

  • Changing menu of vegan ice creams and sorbets

Does anything need adding/changing?

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