Spicebox (Vegan Indian)
14 minute walk
58 Hoe Street, London, E17 4PG
Monday: Closed; Tuesday - Friday 1730 - 2230; Saturday 1000 - 1600; 1730- 2230;
Sunday 1000 - 1600; 1730 - 2100
Vegan starters and desserts available
Brunch (Weekends):
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The full Indian doffle - spicy jackfruit beans, crispy Bombay potatoes, pickled pink onions and coconut chutney served on a double stack of dosa waffles
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Banana chai doffle - Chai-spiced banana bhaji, golden syrup and toasted coconut flakes with salted caramel ice cream
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The KFC doffle - soy chick’n pieces in a crispy spiced batter served with dhal, spicy tomato chutney, golden syrup and coconut chutney
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South Indian brunch thali - cashew and coconut korma, tarka dhal, paratha, pickles and kachumber salad
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This isn’t bacon naan roll - with spicy tomato chutney and creamy raita. Served with date and tamarind ketchup
Main Menu:
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Cashew and coconut chick’n korma - with seasonal vegetables
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Jackfruit jalfrezi - cooked with green peppers and onions
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Chana masala - tomato based chickpea curry
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Chick’n tikka masala - creamy tomato sauce with tandoori chick’n pieces and green peppers
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Shroom keema - chopped walnuts, soya and walnuts, with peas
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Dhansak - spicy lentils with seasonal vegetables
Turtle Bay (Caribbean)
2 minute walk
The Scene, Cleveland Place, 169 High Street, Walthamstow, London, E17 7FD
Monday - Wednesday 1130 - 2330; Thursday 1130 - 0030; Friday - Saturday 1130 - 0130; Sunday 1130 - 2330
Vegan starters and dessert available
Brunch:
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The big vegan grill down - roasted mushrooms, curried chickpeas, roasted tomato, smashed avocado, sweet plantain, and grilled roti
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Vegan yardbird - roti stacked with a chicken style vegan patty, smashed avocado, rich maple syrup, hot sauce and fresh watermelon
Main Menu:
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Aubergine curry - sweet potato, light fragrant curry sauce, steamed rice, roti flatbread
Pizza Express (Pizza)
3 minute walk
265 High Street, London, E17 7FD
Monday - Saturday 1130 - 2300; Sunday 1130 - 2200
Vegan starters and dessert available
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Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base
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Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base
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Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
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*Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base
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*Vegan on request* Funghi di bosco pizza - portobello mushrooms, garlic, tomato, parsley and cheese
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*Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base
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*Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base
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Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
Hornbeam Cafe (Vegetarian Cafe)
11 minute walk
458 Hoe Street, Walthamstow, E17 9AH
Monday: Closed; Tuesday - Wednesday 1000 - 1700; Thursday 1130 - 1700; Friday 1000 - 1700; Saturday - Sunday 1000 - 1530 (Kitchen hours)
Monday - Friday:
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Changing daily menu with plenty of vegan options
Saturday 1000 - 1530; Sunday 1000 - 1200:
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Vegan brunch with scrambled tofu. 2 sausages, fried potatoes, homemade beans, mushrooms, steamed greens and toast
Sunday Lunch 1200 - 1530:
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Vegan roast with trimmings
Bühler & Co (Vegetarian Cafe)
13 minute walk
8 Chingford Road, London, E17 4PJ
Monday: Closed; Tuesday - Friday 0800 - 1700; Saturday - Sunday 0900 - 1700
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Sweet potato and smoked tofu hash - with red onion, tender-stem broccoli, pecan nuts, pickled ginger, coconut and lime sauce
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*Vegan on request* Avocado on toast - with dukkah, pickled red onion and leaves (available GF)
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*Vegan on request* Veggie fry up - fried corn and polenta cake, egg, halloumi, garlic butter spinach, beef tomato, smashed avocado, house-made BBQ and black-bean sauce, and paratha (available GF)
Yard Sale Pizza (Pizza)
9 minute walk
15 Hoe Street, London, E17 4SD
Monday: 1700 - 2200; Tuesday - Thursday 1700 - 2300; Friday - Saturday 1200 - 2300; Sunday 1200 - 2200
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Vegan American hot - with tomato sauce, guindilla chillies, house-made vegan pepperoni & vegan mozzarella
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Vegan magic mushroom - with vegan mozzarella, roasted mushrooms, truffle oil, vegan parmesan (cashew nuts) & black pepper (no tomato)
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V. Dilla pizza - with tomato sauce, vegan mozzarella, guindilla chillies, garlic, red onion & vegan parmesan
Creams Cafe (Dessert Shop)
5 minute walk
Churchill Business Centre, 4 Church Hill, London, E17 3AG
Monday - Thursday 1100 - 0000; Friday - Saturday 1100 - 0100; Sunday 1100 - 0000
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Vegan mango and coconut waffle - with mango sorbet, coconut flakes and vegan mango sauce
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Vegan chocolate waffle - with chocolate absolute sorbet, vegan chocolate sauce, vegan caramel sauce, chopped nuts and cherries
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Vegan berry waffle - topped with raspberry sorbet, vegan strawberry sauce and fresh sliced strawberries
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Vegan fruit crepe - with fruit cocktail, drizzled with vegan caramel sauce and dusted with icing sugar
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Banana and chocolate crepe - with fresh banana slices, chocolate absolute sorbet and vegan chocolate sauce, sprinkled with chopped nuts
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Vegan chocolate sundae - scoops of chocolate sorbet and raspberry sorbet, vegan strawberry sauce and vegan chocolate sauce, chopped nuts and fresh sliced strawberries
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Vegan mango sundae - mango sorbet and raspberry sorbet, fruit cocktail, vegan mango sauce and vegan caramel sauce, sprinkled with coconut shavings
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Vegan berry sundae - raspberry and lemon sorbet, vegan strawberry sauce, fresh sliced strawberries and mini marshmallows
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Vegan sliced strawberry cookie dough - A freshly baked vegan chocolate chip cookie dough, topped with sliced strawberries and drizzled with vegan chocolate sauce and vegan caramel sauce
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Vegan chocolate chunk cookie dough - chocolate vegan cookie dough with a rich vegan chocolate sauce, chocolate absolute sorbet and cocoa powder
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Apple crumble
Does anything need adding?