Warwick Avenue

The Bridge House (Pub)

5 minute walk

Listed as vegan on the menu

www.thebridgehouselittlevenice.co.uk

13 Westbourne Terrace Road, London, W2 6NG

Monday - Saturday 1200 - 2200; Sunday: Vegan food not available

  • Miso glazed aubergine, cashews, and fried cavolo nero - with jasmine rice

 

Tossed (Healthy fast food) 

9 minute walk

Listed as vegan on the menu

www.tosseduk.com

10 Sheldon Square, London, W2 6EZ

Monday - Thursday 0700 - 1900; Friday 0700 - 1700; Saturday - Sunday: Closed

Breakfast:

  • Chunky avocado bagel

  • Coconut porridge with a choice of agave syrup; Granola and Cranberry; Banana and sultanas; or Peanut butter and blueberries

Lunch:

  • Red Thai curry power bowl - with falafel, supergrains, mushroom, red Thai sauce, pickled veg, and herb mix

  • Malaysian yellow curry power bowl - with falafel, supergrains, roasted veg, mushrooms, Malaysian curry sauce, and cashews

  • Katsu curry power bowl - with falafel, supergrains, mushrooms, katsu sauce, pickled veg, and crispy onions

  • Spicy super veg power bowl - with falafel, supergrains, chunky avocado, piri piri sauce, sweet potato mash, broccoli, and rainbow slaw

  • Malaysian yellow curry balance pot - with falafel, supergrains, roasted sweet potato, roasted red peppers, edamame, soy, sesame, katsu sauce, and topping choice

  • Red thai falafel balance pot - with supergrains, roasted sweet potato, roasted red peppers, edamame, soy and sesame pesto and seeds

  • Soy and sesame rainbow wrap - with falafel, chunky avocado, pickled veg, and rainbow slaw

  • Piri protein rainbow wrap - with falafel, chunky avocado, piri piri sauce, pickled veg, and rainbow slaw

  • Muscle mezze rainbow wrap - with falafel, hummus, cucumber relish, pickled veg, and rainbow slaw

 

Zizzi’s (Italian)

9 minute walk

Listed on menu as vegan

www.zizzi.co.uk

17 Sheldon Square, London, W2 6EP

Monday - Saturday 1100 - 2300; Sunday 1200 - 2230

*****Vegan starters and dessert available*****

  • Green goddess broccoli salad - with cannellini beans, courgette ribbons, mixed leaves, super green pesto, balsamic tomatoes, watercress, radish, and toasted omega seeds

  • Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF)

  • Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

  • Vegan lentil ragu - with linguine and fresh oregano (available GF)

Poncho 8 (Mexican fast food)

9 minute walk

Allergy information listed online

www.poncho8.com

12 Sheldon Square, London, W2 6EZ

Monday - Friday 0730 - 2000; Saturday - Sunday: Closed

  • Vegetable and Tofu Burrito with guacamole. Choose extra vegan toppings: tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce

  • Vegan Salad: salad base with guacamole. Choose extra vegan toppings: tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce (GF)

  • Vegan Nacho box topped with vegetable and tofu, Choose extra vegan toppings:tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce

 

Beany Green (Australian)

9 minute walk

Listed as vegan on the menu

www.daisygreenfood.com

Unit 6C, Sheldon Square, London, W2 6EZ

Monday - Friday 0730 - 1900; Saturday 0800 - 1700; Sunday 0900 - 1700 (Kitchen hours for vegan food)

Brunch:

  • Smashed avocado on toast - with Aleppo chili

  • Coconut tapioca pudding - house coconut yoghurt, poached rhubarb, passionfruit, flaked almonds, and lime

  • *Vegan on request* Healthy start - celeriac toast, avocado, poached eggs, broccoli and grilled tomatoes

  • *Vegan on request* House maple granola - coconut yoghurt, fresh berries, coconut, flaked almonds, and chia seeds

Weekday Lunch (from 1200):

  • Green goddess salad - broccoli, cauliflower, peas, green beans, avocado, coconut, and avocado dressing

  • *Vegan on request* Sorrel rice bowl - poached egg, feta, halloumi, jalapeno hot sauce, greens, guacamole, and radish

Pret a manger (Sandwich bar)

9 minute walk

Listed as vegan on the menu

www.pret.co.uk

8 Sheldon Square, London, W2 1NJ

Monday - Friday 0600 - 2100; Saturday 0630 - 2030; Sunday 0700 - 2030

  • Super green and red sandwich - avocado covered in tapenade made of roast red peppers and cherry tomatoes, with crunchy pepper, olives and spinach

 

Huckster (Bar and Street Food)

10 minute walk

Listed as vegan on the menu

www.hucksterlondon.co.uk

4 Kingdom Street, London, W2 6BD

Monday - Friday 0900 - 2300 (Kitchen hours); Saturday - Sunday: Closed

  • Vegan bao bun - 2 buns with teriyaki tofu (ginger, soy, and garlic)

  • Vegan bao buns - 2 buns with BBQ jackfruit

  • Vegan wonton soup - with shiitake mushroom, fresh coriander, brocolli and tofu

  • Vegan gyoza - served on a bed of fresh Asian salad with sesame oil and light soy sauce

Banana Tree (Indo-chinese)

10 minute walk

Listed as vegan on the menu

www.bananatree.co.uk

166 Randolph Avenue, London, W9 1PG

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

*****Vegan starters and dessert available*****

  • Aromatic Vegetable Fried Rice - tossed with an abundance of healthy, crunchy vegetables & tofu. Served with sweet corn cakes, sesame rice crackers & Viet pickle (available GF)

  • Chilli, Ginger and Basil Stir Fry with Tofu - with broccoli, baby corn, peppers, cloud ear mushrooms, red onion & bamboo shoots in a Siamese yellow bean sauce

  • Tamarind Spicy Aubergine -  with peppers, carrots, spicy bean paste, garlic & ginger

  • *vegan on request* Blackened Monks Noodles - Vegetarian wok tossed rice noodles with crunchy vegetables, egg & tofu, cooked in our specially blended blackened sauce. Served with sweet corn cakes, sesame rice crackers & Viet pickle

 

Lords of Poke (Hawaiian)

10 minute walk

Listed as vegan on the menu

www.lordsofpoke.com

Unit 1, 2 Kingdom Street, London, W2 6BD

Monday - Friday 1100 - 1800 (Kitchen hours for vegan food)

  • Teriyaki glazed tempeh poke - on a base of either courgetti and napa cabbage, or Vietnamese slaw. Top with 4 salads, choose from: Bean sprouts; Charred corn; Edamame; Kimchi cucumbers; Pickled ginger; Seaweed salad; Sesame carrot; Sweet pickled beets; Mango; Pineapple; Shaved radish; or Shaved lemon fennel. Add a choice of sauces.

  • Sumac chickpea poke - on a base of either courgetti and napa cabbage, or Vietnamese slaw. Top with 4 salads, choose from: Bean sprouts; Charred corn; Edamame; Kimchi cucumbers; Pickled ginger; Seaweed salad; Sesame carrot; Sweet pickled beets; Mango; Pineapple; Shaved radish; or Shaved lemon fennel. Add a choice of sauces.

  • Veg out house bowl - teriyaki tempeh and pickled shiitake, with edamame, seaweed salad, sesame carrot and shaved radish

  • Vegan kalua bowl - Hawaiian jackfruit on rice with caramalised pineapple salsa, spring onions, house slaw, crispy onions, chili, and coriander

Pergola (Bar) - Click for Blog Review

10 minute walk

Listed as vegan on the menu

www.pergolalondon.com

5 Kingdom Street, Paddington Central, London, W2 6PY

Monday - Tuesday: Closed; Wednesday 1200 - 1530; 1800 - 2300; Thursday - Saturday 1200 - 2300; Sunday 1200 - 2230

Smash Patty:

  • Pamela burger - vegan bacon, plant protein patty, spicy mayo, cheddar, pickles, onion, lettuce, tomato, ketchup, boysoy bun

Crocker’s Folly (Lebanese Pub)

11 minute walk

Listed as vegan on the menu

www.maroush.com

24 Aberdeen Place, London, NW8 8JR

Monday - Sunday 1200 - 0000

  • *Meze* Hummus - chickpea purée with sesame paste (tahine) and lemon juice

  • *Meze* Hummus beiruty - chickpea purée with hot pepper, parsley, sesame paste (tahine), and lemon juice

  • *Meze* Moutabal Baba Ghanouj - grilled aubergine purée mixed with sesame paste (tahine), and lemon juice

  • *Meze* Tabbouleh - parsley salad with tomato, fresh mint, onion, cracked wheat, lemon juice and an olive oil dressing

  • *Meze* Wark Inab B’zeit - vine leaves filled with rice, tomato, parsley, mint and onion cooked in lemon juice and olive oil

  • *Meze* Kabis - mixed Mediterranean pickles

  • *Meze* Moujaddarah - purée of lentil and rice topped with fried onion

  • *Meze* Bazenjan Al-Rahib - grilled aubergine with tomato, onion, parsley and mint

  • *Meze* Moussaka - fried aubergines baked with tomato, onion, chickpeas and sweet peppers

  • *Meze* Loubieh B’zeit - French green beans cooked with tomato, onions and olive oil

  • *Meze* Bammieh B’zeit - okra cooked with tomato, onion, fresh coriander and olive oil

  • *Meze* Mouhamara - mixed Mediterranean spicy nuts with olive oil

  • *Meze* Falafel - deep-fried bean and fine herb croquettes served with tahine sauce

  • *Meze* Foul moudamas - boiled broad beans seasoned with garlic, lemon juice and olive oil

  • *Meze* Batata harra and fried vegetables - cubes of potatoes sautéed with garlic, coriander, sweet pepper and chilli, topped with fried vegetables

  • *Meze* Pumpkin kibbeh - layers of pumpkins purée mixed with spices and cracked wheat, filed with sautéed onions

  • *Meze* Spicy Lebanese salad - lettuce, tomato, cucumber, parsley, mint, onion, chopped green chillies and fine Lebanese spices with a lemon and olive oil dressing

  • *Meze* Maroush salad - lettuce, tomato, cucumber, parsley, mint, onion, radish and fine Lebanese spices with a lemon and olive oil dressing

  • *Meze* Fattoush - lettuce, tomato, cucumber, mint, onion, radish, sumac and toasted Lebanese bread with a lemon and olive oil dressing

  • *Meze* Tomato and onion salad - fresh tomato with finely chopped parsley, onion and dried mint

  • *Meze* Seasonal salad - lettuce, tomato and cucumber

  • Fatayer B’sabanekh - Baked Lebanese pastry filled with spinach and onions, lemon, olive oil, pine kernels and sumac

  • Manakeesh Zaatar - baked pastry topped with thyme, sesame seeds and olive oil

  • Aubergine stew - with plain rice

  • Okra stew - with plain rice

  • Green bean stew - with plain rice

  • Koussa warak inab b'zeit - vine leaves and courgette stuffed with rice, parsley, onions, tomato and Lebanese spices, cooked with lemon juice and olive oil

  • Pumpkin kibbeh - layers of pumpkin purée mixed with spices and cracked wheat, filed with sautéed onions

Lord’s Tavern (Pub)

11 minute walk

Allergy information listed online

www.lords.org

Lord’s Cricket Ground, St John’s Wood Road, London, NW8 8QN

Monday - Saturday 1200 - 2100; Sunday 1200 - 1630

*****Vegan Starter available*****

  • Chickpea and aubergine curry - with rice, tomato and onion salad, naan bread and mango chutney

Does anything need adding/changing?

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