
Zizzi’s (Italian)
9 minute walk
17 Sheldon Square, London, W2 6EP
Monday - Saturday 1100 - 2300; Sunday 1200 - 2230
Vegan starters and dessert available
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Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)
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Vegan lentil ragu - with linguine and fresh oregano (available GF)
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Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF)
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Vegan zucca rustica/classic pizza - tomato, vegan mozzarella, roasted butternut squash, caramalised balsamic onion, and spinach
Banana Tree (Indo-Chinese)
10 minute walk
166 Randolph Avenue, London, W9 1PG
Monday - Saturday 1200 - 2300; Sunday 1200 - 2230
Vegan starters available
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*Vegan on request* Singapore Laksa - rice noodles in coconut broth, with aubergine, tofu and beansprouts. Garnished with coriander, and crispy shallots
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*Vegan on request* Blackened monks noodles - vegan wok tossed rice noodles with vegetables and vegan bites, cooked in blackened sauce, served with sweetcorn fritter balls,sesame rice cracker, and Viet pickle
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*Vegan on request* Bun bo noodle salad - rice noodles with fresh herbs, crushed nuts, crispy shallots, sesame rice cracker, with nuoc cham sauce, and a spring roll
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*Vegan on request* Phad Thai - wok fried rice noodles in tamarind, eggs, bean sprouts, peanuts, crispy shallots, and prawn crackers
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*Vegan on request* Classic sweet and sour stir fry - with pineapples, peppers, omatoes, broccoli, and onion
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*Vegan on request* Tamarind Spicy Aubergine - with peppers, carrots, spicy bean paste, garlic & ginger
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*Vegan on request* Chili, kaffir lime leaf, and cashew nuts - with green beans, bamboo shoots, and a spiced paste made from lemongrass, kaffir lime leaf and chillies
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*Vegan on request * Thai green curry - with sweet basil, lime leaves, broccoli, baby corn, peppers, bamboo shoots, and coconut milk
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Vegan coconut kari - vegan bites, aubergine, tofu, and bamboo shoots, all cooked in a Malaysian red curry paste
Pret a manger (Sandwich Bar)
9 minute walk
8 Sheldon Square, London, W2 1NJ
Monday - Friday 0600 - 2100; Saturday 0630 - 2030; Sunday 0700 - 2030
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Changing menu of vegan sandwiches and wraps
Tossed (Healthy Fast Food)
9 minute walk
10 Sheldon Square, London, W2 6EZ
Monday - Thursday 0700 - 1900; Friday 0700 - 1700; Saturday - Sunday: Closed
Breakfast:
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Chunky avocado bagel
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Coconut porridge with a choice of agave syrup; Granola and Cranberry; Banana and sultanas; or Peanut butter and blueberries
Lunch:
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Red Thai curry power bowl - with falafel, supergrains, mushroom, red Thai sauce, pickled veg, and herb mix
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Malaysian yellow curry power bowl - with falafel, supergrains, roasted veg, mushrooms, Malaysian curry sauce, and cashews
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Katsu curry power bowl - with falafel, supergrains, mushrooms, katsu sauce, pickled veg, and crispy onions
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Spicy super veg power bowl - with falafel, supergrains, chunky avocado, piri piri sauce, sweet potato mash, broccoli, and rainbow slaw
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Malaysian yellow curry balance pot - with falafel, supergrains, roasted sweet potato, roasted red peppers, edamame, soy, sesame, katsu sauce, and topping choice
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Red thai falafel balance pot - with supergrains, roasted sweet potato, roasted red peppers, edamame, soy and sesame pesto and seeds
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Soy and sesame rainbow wrap - with falafel, chunky avocado, pickled veg, and rainbow slaw
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Piri protein rainbow wrap - with falafel, chunky avocado, piri piri sauce, pickled veg, and rainbow slaw
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Muscle mezze rainbow wrap - with falafel, hummus, cucumber relish, pickled veg, and rainbow slaw
Lords of Poke (Californian)
10 minute walk
Unit 1, 2 Kingdom Street, London, W2 6BD
Monday - Friday 1100 - 1800 (Kitchen hours for vegan food)
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Build your own poke bowl - choose from: Sesame roast tempeh; or Hoisin ‘this isn’t chicken’. Add 4 salads, add a base of: Rice; Cabbage; Leaf or Slaw, and top with crispy toppings from the toppings bar
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This isn’t bowl - with hoisin ‘this isn’t chicken’, edamame, steamed broccoli, grated carrot and mango
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Sesame roast tempeh bowl - with edamame, seaweed salad, charred corn, and shaved radish
Poncho 8 (Mexican Fast Food)
9 minute walk
www.poncho8.com
12 Sheldon Square, London, W2 6EZ
Monday - Friday 0730 - 2000; Saturday - Sunday: Closed
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Vegetable and Tofu Burrito with guacamole. Choose extra vegan toppings: tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce
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Vegan Salad: salad base with guacamole. Choose extra vegan toppings: tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce (GF)
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Vegan Nacho box topped with vegetable and tofu, Choose extra vegan toppings:tomato, brown rice, black beans, pinto beans peppers and onions, grilled carrot, courgette and tofu, salsa, jalapenos and lettuce
Beany Green (Australian)
9 minute walk
Unit 6C, Sheldon Square, London, W2 6EZ
Monday - Friday 0730 - 1900; Saturday 0800 - 1700; Sunday 0900 - 1700 (Kitchen hours for vegan food)
Brunch:
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*Vegan on request* Healthy start - celeriac toast, avocado, poached eggs, broccoli and grilled tomatoes
Lunch/Dinner:
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Dirty cauli pizza - sticky cauliflower, crispy tofu, sweet & smoky BBQ sauce, and cool ranch dressing
Crocker’s Folly (Lebanese Pub)
11 minute walk
24 Aberdeen Place, London, NW8 8JR
Monday - Sunday 1200 - 0000
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*Meze* Hummus - chickpea purée with sesame paste (tahine) and lemon juice
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*Meze* Hummus beiruty - chickpea purée with hot pepper, parsley, sesame paste (tahine), and lemon juice
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*Meze* Moutabal Baba Ghanouj - grilled aubergine purée mixed with sesame paste (tahine), and lemon juice
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*Meze* Tabbouleh - parsley salad with tomato, fresh mint, onion, cracked wheat, lemon juice and an olive oil dressing
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*Meze* Wark Inab B’zeit - vine leaves filled with rice, tomato, parsley, mint and onion cooked in lemon juice and olive oil
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*Meze* Kabis - mixed Mediterranean pickles
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*Meze* Moujaddarah - purée of lentil and rice topped with fried onion
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*Meze* Bazenjan Al-Rahib - grilled aubergine with tomato, onion, parsley and mint
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*Meze* Moussaka - fried aubergines baked with tomato, onion, chickpeas and sweet peppers
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*Meze* Loubieh B’zeit - French green beans cooked with tomato, onions and olive oil
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*Meze* Bammieh B’zeit - okra cooked with tomato, onion, fresh coriander and olive oil
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*Meze* Mouhamara - mixed Mediterranean spicy nuts with olive oil
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*Meze* Falafel - deep-fried bean and fine herb croquettes served with tahine sauce
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*Meze* Foul moudamas - boiled broad beans seasoned with garlic, lemon juice and olive oil
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*Meze* Batata harra and fried vegetables - cubes of potatoes sautéed with garlic, coriander, sweet pepper and chilli, topped with fried vegetables
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*Meze* Pumpkin kibbeh - layers of pumpkins purée mixed with spices and cracked wheat, filed with sautéed onions
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*Meze* Spicy Lebanese salad - lettuce, tomato, cucumber, parsley, mint, onion, chopped green chillies and fine Lebanese spices with a lemon and olive oil dressing
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*Meze* Maroush salad - lettuce, tomato, cucumber, parsley, mint, onion, radish and fine Lebanese spices with a lemon and olive oil dressing
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*Meze* Fattoush - lettuce, tomato, cucumber, mint, onion, radish, sumac and toasted Lebanese bread with a lemon and olive oil dressing
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*Meze* Tomato and onion salad - fresh tomato with finely chopped parsley, onion and dried mint
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*Meze* Seasonal salad - lettuce, tomato and cucumber
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Fatayer B’sabanekh - Baked Lebanese pastry filled with spinach and onions, lemon, olive oil, pine kernels and sumac
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Manakeesh Zaatar - baked pastry topped with thyme, sesame seeds and olive oil
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Aubergine stew - with plain rice
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Okra stew - with plain rice
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Green bean stew - with plain rice
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Koussa warak inab b'zeit - vine leaves and courgette stuffed with rice, parsley, onions, tomato and Lebanese spices, cooked with lemon juice and olive oil
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Pumpkin kibbeh - layers of pumpkin purée mixed with spices and cracked wheat, filed with sautéed onions
Huckster (Bar and Street Food)
10 minute walk
4 Kingdom Street, London, W2 6BD
Monday - Friday 0900 - 2300 (Kitchen hours); Saturday - Sunday: Closed
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Vegan bao bun - 2 buns with teriyaki tofu (ginger, soy, and garlic)
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Vegan bao buns - 2 buns with BBQ jackfruit
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Vegan wonton soup - with shiitake mushroom, fresh coriander, broccoli and tofu
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Vegan gyoza - served on a bed of fresh Asian salad with sesame oil and light soy sauce
Pergola (Bar)
10 minute walk
5 Kingdom Street, Paddington Central, London, W2 6PY
Monday - Tuesday: Closed; Wednesday 1200 - 1530; 1800 - 2300; Thursday - Saturday 1200 - 2300;
Sunday 1200 - 2230
Temaki Stall:
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Vegan nightmare - seasonal vegetable melange
Thunderbird Stall:
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Vegan chipuffalo - 4 crispy jackfruit wings, with vegan chipotle buffalo sauce, coriander, ranch dip, and pickled celery
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Vegan chipuffalo burger - jackfruit burger with vegan chipotle-buffalo sauce, ranch sauce, lettuce and pickles
The Bridge House (Pub)
5 minute walk
www.thebridgehouselittlevenice.co.uk
13 Westbourne Terrace Road, London, W2 6NG
Monday - Saturday 1200 - 2200; Sunday: Vegan food not available
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Nourish bowl - warm charred broccoli, beluga lentils, roasted chickpeas, seeds, pomegranate & lemon olive oil
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Beyond meat burger - with a dairy free smoked Gouda style cheese alternative, topped with Scotch Bonnet sauce
Does anything need adding?