Wahaca (Mexican)

2 minute walk

www.wahaca.co.uk

119 Waterloo Road, London, SE1 8UL

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

Vegan starters and desserts available

  • Plantain tacos - 3 soft corn tortillas with black beans, marinated shredded cabbage, and a sweet and spicy chipotle salsa

  • Grilled mushroom tacos - 3 soft corn tortillas with sweet ancho rubbed mushrooms

  • Roasted butternut squash tacos - 2 soft corn tortillas with creamy cashew nut and herb mole, citrusy tomatillo salsa, and pumpkin seeds

  • The sonora salad - corn and black bean salsa, spelt, mixed leaves, and avocado 

  • Mexican salad bowl - black beans, green rice, slaw & fresh salsas, served with grilled squash & tenderstem broccoli

  • Sweet potato burrito - with black beans, shredded cabbage, green rice, mojo de ajo coated sweet potato, served with a handful of tortilla chips 

  • Mushroom enchilada - filled corn tortillas, with spiced tomato sauce, ancho rubbed mushrooms, green rice & a mixed salad

 

Wagamama (Asian)

5 minute walk

www.wagamama.com

Riverside Level, Royal Festival Hall, London, SE1 8XX

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

Vegan starters and dessert available

  • Avant gard’n kokoro bowl - barbeque glazed seitan, coconut and sriracha vegan ‘egg’, grilled shiitake mushrooms, and asparagus

  • Shichimi tofu kokoro bowl - with brown rice, tomatoes, cucumber, edamame and radish

  • Kare burosu ramen - shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles, in a curried vegetable broth. Topped with pea shoots, carrot, chilli, and coriander

  • Yasai samla curry - tofu with fragrant, spicy lemongrass and coconut curry with peppers, shiitake mushrooms, and baby plum tomatoes, served with rice, garnished with spring onions, chilli and coriander

  • Asian sticky vegan ribs - barbeque glazed seitan, sesame seeds, scallions, caramalised lime, steamed broccolini, chillies, white rice, and shallots

  • Yasai Vietnamese noodle salad - with tofu, kale, edamame, adzuki beans, snow peas, spinach, and blackened carrots

 

Las Iguanas (Latin American)

5 minute walk

www.iguanas.co.uk

Festival Terrace, Southbank Terrace, Belvedere Road, London, SE1 8XX

Monday - Tuesday 1000 - 2300; Wednesday - Thursday 1000 - Late; Friday - Saturday 1000 - 2300;

Sunday 1000 - 2230

Vegan starters and dessert available

  • Fiesta ensalada - roasted butternut squash, mixed beans, carrot, cucumber, pink pickled onions, oven dried tomatoes, and fresh avocado, topped in a poppy seed dressing. Topped with pumpkin seeds, charred corn, and roquito peppers (GF)

  • Green quinoa salad - with avocado, lime, okra, coriander, pink pickled onions, sultanas, spinach, and poppy and pumpkin seed dressing (GF)

  • *Vegan on request* Fajitas - mix of spices, onions and peppers, with guacamole, sour cream, jalapenos, and roasted tomato salsa

  • *Vegan on request* Moqueca de palmitos - butternut squash, palm hearts, spinach, peppers, garlic and tomatoes, in a creamy coconut curry, with spring onion rice, plantain, pico de gallo, and coconut farofa (Available GF)

  • *Vegan on request* Veggie Chilli - sweet potato, butternut squash, chickpeas, braised with spiced tomatoes, served with spring onion rice, tortillas and pink pickled onions (Available GF)

 

Ping Pong (Chinese Dim Sum)

3 minute walk

www.pingpongdimsum.com

Festival Terrace Southbank Centre, London, SE1 8XX

Monday - Saturday 1100 - 0000; Sunday 1100 - 2300

  • *Small Plate* Spicy seaweed salad

  • *Small Plate* Ping pong salad

  • *Small Plate* Tofu and miso soup

  • *Small Plate* Crispy vegetable spring roll

  • *Small Plate* Vegetable bun

  • *Small Plate* Shanghai chili wontons

  • *Small Plate* Spicy vegetable dumpling (GF)

  • *Small Plate* Griddled spinach and mushroom dumpling

 

Yamagoya (Japanese)

5 minute walk

www.yamagoya.co.uk

49 The Cut, London, SE1 8LF

Monday - Friday 1130 - 2230; Saturday: 1200 - 2230; Sunday 1200 - 2200

  • Tofu miso ramen - with wood ear fungus, bamboo shoots, spring onion and sweetcorn

  • Tofu ramen salad - with cherry tomato, rocket, avocado, bamboo shoots, spring onion, and sesame

  • Kakiage curry rice - fried mixed vegetable, pickled greens, special house curry, and Japanese rice

 

Carlos Kitchen (Italian)

9 minute walk

www.carloskitchen.net

202-206 Union Street, London, SE1 0LX

Monday - Friday 0730 - 1700; Saturday - Sunday 0830 - 1700

Breakfast:

  • Avocado, marinated courgette, tomato, beans and Italian bread

Main Menu:

  • Penne arrabiata - pasta with a spicy tomato sauce

  • Penne primavera - with grilled vegetables in Napoli sauce

  • *Vegan on request* Risotto al porcini - porcini mushrooms, shallots, and garlic in a creamy vegan cheese sauce

  • *Vegan on request* Linguine al zucchini e broccoli - courgette, broccoli & cherry tomatoes in a creamy sauce with vegan cheese

  • *Vegan on request* Margherita pizza - with tomato, basil and vegan cheese

  • *Vegan on request* Vegetariana pizza - tomato, roasted vegetables and vegan cheese

  • *Vegan on request* Pizza blanca - vegan mozzarella, caramalised onions, mushrooms, garlic and herbs

 

Feng Sushi (Japanese)

3 minute walk

www.fengsushi.co.uk

Unit 9 Festival Terrace, Southbank Centre, Belvedere Road, London, SE1 8XX

Monday - Wednesday 1200 - 2200; Thursday - Saturday 1200 - 2300; Sunday 1200 - 2200

  • *Sushi* 6 cucumber maki with sesame 

  • *Sushi* 6 avocado maki with sesame

  • *Sushi* 8 green goddess maki - wakame seaweed, cucumber, avocado, mizuna and chives, rolled in anorifurikake

  • *Sushi* crispy yasi - carrot, cucumber, asparagus, avocado, sweet teriyaki, and crispy shallots


 

Brasserie Blanc (French)

4 minute walk

www.brasserieblanc.com

9 Belvedere Road, London, SE1 8YP

Monday - Saturday 1200 - 2230; Sunday 1200 - 2030

Vegan starters and desserts available

Monday - Saturday:

  • Grilled cauliflower steak - with truffle cream, walnut parsley pesto, cauliflower, aubergine and mushroom puree and nut crust

  • Moroccan meze platter - harissa aubergine, globe artichoke, falafel with coconut cashew cream, hummus, pomegranate seeds, cherry tomato salad, and flatbread

  • Sweetcorn and potato fritter - with smoked paprika, avocado salad, summer coleslaw, and chipotle mayonnaise

Sunday:

  • Grilled cauliflower steak - with truffle cream, walnut parsley pesto, cauliflower, aubergine and mushroom puree and nut crust

  • Moroccan meze platter - harissa aubergine, globe artichoke, falafel with coconut cashew cream, hummus, pomegranate seeds, cherry tomato salad, and flatbread

 

Giraffe (World Food)

7 minute walk

www.giraffe.net

Behind the royal festival hall, Riverside Level 1, London, SE1 8XX

Monday - Thursday 1200 - 2300; Friday - Saturday 1200 - 2330; Sunday 1200 - 2230 

Vegan dessert available 

Breakfast:

  • Vegan brunch - scrambled tofu ‘eggs’, Linda McCartney sausage, roasted vine tomatoes, flat mushrooms, avocado smash and bloomer toast

Lunch/Dinner:

  • Vegan katsu - plant based jackfruit & chickpea crispy steak in a creamy katsu sauce, served with jasmine rice

  • Sharing vegan nachos - crunchy tortilla chips covered with Violife cheese, fresh salsa, guacamole, black bean chilli, jalapeños and chilli flakes

  • Jackfruit curry - served with jasmine rice, topped with spring onion, chilli and coriander

  • Super freekeh salad - Roasted butternut squash, beluga lentils, freekeh, tenderstem broccoli, roasted peppers and mixed leaves. Topped with coconut yoghurt

 

The Green Room (British)

5 minute walk

www.greenroom.nationaltheatre.org.uk

101 Upper Ground, London, SE1 9PP

Monday - Saturday 1100 - 2230; Sunday 1100 - 2000

Vegan starters available

  • No 4 Pizza - with passata, confit aubergine, cashew, semi dried tomato and torn basil

  • Black rice and grilled courgette salad - with garden peas, radish, cashew & miso dressing

Pret a manger (Sandwich Bar)

1 minute walk

www.pret.co.uk

Waterloo Station, York Road, London, SE1 7NQ

Monday - Friday 0500 - 2300; Saturday 0600 - 2300; Sunday 0700 - 2300

  • Changing menu of vegan sandwiches and wraps

 

Wasabi Sushi & Bento (Asian Fast Food)

1 minute walk

www.wasabi.uk.com

Waterloo Station, London, SE1 8SW

Monday - Saturday 0830 - 2300; Sunday 0830 - 2200

  • Tofu curry bento - with rice and edamame bean salad

  • Sweet chili tofu bento - with rice and edamame bean salad

  • Sweet chili tofu yakisoba 

  • Mini tofu curry bento - with fried tofu, rice, Japanese curry sauce, onion, carrot and potato

  • Pumpkin katsu curry - with breaded pumpkin, rice, Japanese curry sauce, onion, carrot, potato, kale, edamame and cabbage

  • Bain marie pumpkin katsu - with breaded pumpkin

  • Curry tofu - with rice and Japanese curry sauce

  • Sweet chili tofu - with rice and sweet chili sauce

  • Tofu teriyaki salad - marinated tofu, teriyaki sauce, brown sushi rice, sesame oil, avocado, red cabbage, roasted butternut squash, edamame, cucumber, sesame seeds, spring onions, mixed salad leaves, chives, and Japanese dressing

  • *Sushi* Tofu roll

  • *Sushi* Avocado hosomaki

  • *Sushi* Cucumber hosomaki

  • *Sushi* Tofu nigiri 

  • *Sushi* Seaweed onigiri

  • *Sushi* Edamame and butternut squash onigiri

 

Zabardast (Indian Wraps)

1 minute walk

www.zabardast.co.uk

45 York Road, London, SE1 7NJ

Monday - Friday 0830 - 2100; Saturday 1000 - 2100; Sunday 0830 - 2100

  • Bombay aloo and hummus wrap - potato pieces cooked in an onion, ginger and cumin sauce with hummus wrapped in tortilla bread with freshly cut veg, drizzled with sweet and spicy tamarind sauce

  • Bombay aloo and hummus salad bowl - potato pieces cooked in an onion, ginger and cumin sauce with hummus, with freshly cut veg, drizzled with sweet and spicy tamarind sauce

  • Tarka dhal - lentils in creamy sauce served with fragrant pilau rice

  • Vegetarian biriyani

 

Ned’s Noodle Bar (Noodle Bar)

6 minute walk

www.nedsnoodlebar.com

3E Belvedere Road, London, SE1 7GQ

Monday - Saturday 1200 - 2315; Sunday 1200 - 2215

  • Ned’s box - choose from a base of: Rice noodles; Udon noodles; Steamed rice; or Vegetables. Add sweet and sour or Thai green sauce. Top with a choice of tofu or vegetables

 

Le Pain Quotidien (French Cafe)

4 minute walk

www.lepainquotidien.com 

Festival Walk, London, SE1 8XX

Monday - Friday 0730 - 2300; Saturday 0800 - 2300; Sunday 0900 - 2200

Breakfast:

  • Organic Raspberry Crunola Parfai (GF)

  • Flower Power Bowl

  • Avocado Toast (available GF)

Lunch/Dinner:

  • Avocado Toast (available GF)

  • Vegan sharing platter

  • Chili Sin Carne

  • Vegan Cauliflower and Butternut Coconut Curry

  • Lebanese Meze (available GF)

  • Organic Lentil and Avocado Salad (GF)

  • Super Grains Bowl

The Slug and Lettuce (Bar)

4 minute walk

www.slugandlettuce.co.uk

5 Chicheley Street, London, SE1 7PJ

Monday - Sunday 1200 - 2200 (Kitchen hours)

Vegan starters and dessert available

Breakfast:

  • Full vegan breakfast - Three Quorn™ sausages, two hash browns, button mushrooms, a grilled tomato, spinach, baked beans, and white or brown toast 

Lunch:

  • BBQ Jackfruit tostada - with vegan cheeze, peppers, onion, vegan mayo and vegan soya crumb

  • Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños

  • Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad

  • Veg Thai curry - with basmati or cauliflower rice

  • Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds

  • The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto 

  • *Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos

Dinner:

  • Smoking BBQ nachos - with vegan cheeze, guacamole, tomato salsa, vegan mayo and jalapeños

  • Mac n cheese - vegan cheeze, topped with a vegan soya crumb and BBQ sauce and served with bread rocks and side salad

  • Veg Thai curry - with basmati or cauliflower rice

  • Butternut squash tagine - with cauliflower rice

  • Super mixed salad - mixed leaves tossed in a lemon & olive oil dressing with cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds

  • The power bowl - seasonal mixed leaves, baby spinach, pea shoots, peas, omega seeds and sesame, kale & chickpea salad, tomatoes, gherkin, broccoli, pomegranate seeds, avo and almond pesto

  • Vegan feast with friends - smokin’ BBQ soya tacos, baked falafel bites, pulled BBQ jackfruit sliders, mac ’n’ cheeze topped with vegan soya crumb, red pepper & sesame houmous, crudités, olives and topped nachos

  • *Vegan on request* Meatless burger - Moving Mountains® or Louisiana Chick’n™ plant-based burger, red pepper & sesame houmous, vegan soya crumb, spinach and smokin’ BBQ soya with a burger cheese slice in a sesame seed beetroot bun, served with boozy Bloody Mary dip and topped nachos

 

The Lord Nelson (Pub)

9 minute walk

www.lordnelsonsouthwark.com

243 Union Street, London, SE1 0LR

Monday - Thursday 1200 - 1500; 1700 - 2000; Friday 1200 - 1500; Saturday 1200 - 1500; 1700 - 2000;

Sunday 1200 - 1700 (Kitchen hours)

  • The voracious virtuous vegan elvis burger, topped with spicy fried pineapple, peppers, onions, jalapenos, and peanut butter

  • Homemade spicy veg burger

  • Veggie scooby - 2 burgers and 4 toppings 

  • Double virtuous vegan sausage baguette with homemade chips and salad

 

Penny at the Old Vic (Theatre Bar)

3 minute walk

www.oldvictheatre.com

The Cut, London, SE1 8NB

Monday - Saturday 0800 - 2330; Sunday: Closed

Breakfast:

  • Smashed avocado, sundried tomato and chilli on sourdough bread

  • Penny porridge - oat milk with banana, seeds and maple syrup 

  • Penny granola - with coconut yoghurt, compote and maple syrup

Lunch:

  • Vegan mozzarella, vegan pesto & tomato toastie

  • Peanut butter and banana with maple syrup toastie

  • Vegan mac and cheese - topped with fried onions, sprouts & seeds

Dinner:

  • Vegan sharing board - mini mozzarella & tomato toastie, vegan pesto topped hummus, cashew cream cheese, house pickles, Salad of the Day and sourdough bread

  • Vegan mozzarella, vegan pesto & tomato toastie

  • Peanut butter and banana with maple syrup toastie

  • Vegan mac and cheese - topped with fried onions, sprouts & seeds

Horn Ok Please (Vegetarian Indian Market Stall)

5 minute walk

Southbank Food Market (outside The Southbank Centre), Waterloo, London, SE1 8XX

Monday - Thursday: Closed; Friday - Sunday 1200 - 2000 

Vegan starters available

  • *Vegan on request* Samosa chaat - larger vegetable samosa topped with chana chaat, chutneys and sev

  • *Vegan on request* Moong dal dosa - spiced lentil crepe with mung bean and rice filled with masala potatoes, served with chana chaat, chickpeas topped with red onions, homemade chutneys, sev, coriander and pomegranate 

  • *Vegan on request* Dosa chaat - dosa filled with masala potatoes, chutneys, onions, coriander and sev

 

Ethiopiques (Ethiopean Vegan Market Stall)

5 minute walk

Southbank Food Market (outside The Southbank Centre), Waterloo, London, SE1 8XX

Monday - Thursday: Closed; Friday 1200 - 2000; Saturday 1100 - 2000; Sunday 1000 - 1800

  • Range of salads, served with injera and various curries 

 

Crepes a la Carte (Market Stall)

5 minute walk

Southbank Food Market (outside The Southbank Centre), Waterloo, London, SE1 8XX

Monday - Thursday: Closed; Friday 1200 - 2000; Saturday 1100 - 2000; Sunday 1200 - 1800

  • Lavegan galette - with mushrooms, spinach, tahini sauce, and walnuts

 

Piddaji (Turkish Flat Bread Market Stall)

8 minute walk

www.piddaji.com

Blackfriars Street Food Market, 200 Blackfriars Road, London, SE1 0XH

Monday - Friday 1130 - 1430; Saturday - Sunday: Closed

  • Vegan piddaji

Does anything need adding?

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