West Brompton


Honi Poke at The Prince (Pub)

3 minute walk

Listed as vegan on the menu


14 Lillie Road, London, SW6 1TT

Monday - Tuesday 1200 - 2230; Wednesday - Friday 1200 - 2300; Saturday 1100 - 2300;

Sunday 1100 - 2200

  • Avocado and mango bowl - avocado, mango, seaweed, edamame, spring onions, sesame seeds, red chili, and ginger soy sauce (GF)

  • Korean pulled ‘pork’ bowl - jackfruit, pineapple, spring onion, steamed broccoli, sesame seeds, red chili edamame, home pickled cucumber, and BBQ sauce (GF)

  • Falafel bowl - falafel, pickled cucumber, sesame seeds, and sriracha mayo

Meejana (Lebanese)

5 minute walk

Restaurant confirmed by email


241 Old Brompton Road, London, SW5 9HP

Monday - Saturday 1200 - 2300; Sunday 1200 - 2230

  • *Meze* Warak enab - grape vine leaves filled with rice, tomato and parsley, cooked in olive oil (GF)

  • *Meze* Arde chaouky - artichoke flower, steamed, with garlic, lemon and olive oil (GF)

  • *Meze* Bamieh - Okra with tomato, garlic, coriander and olive oil (GF)

  • *Meze* Moussakat batenjan - baked seasoned aubergine, cooked with tomato and chickpeas (GF)

  • *Meze* Tabbouleh salad - parsley with cracked wheat, onion, tomato, lemon juice and olive oil

  • *Meze* Fatoush salad - mixed leaves with lettuce, tomatoes, mint, sumac, onion, radish, peppers, olives, and fried lebanese bread

  • *Meze* Chef’s salad - rocket, avocado, tomato, and pomegranate seeds, with majana house dressing (GF)

  • *Meze* Meejana potato salad - with tomatoes, mixed peppers, onions, and oil and garlic dressing (GF)

  • *Meze* Tomato and onion salad - with black pepper and olive oil (GF)

  • *Meze* Batinjan rahib - grilled aubergines, chilled and mixed with lemon, tomatoes and garlic (GF)

  • *Meze* Fassoulia salad - butter beans, spring onion, garlic, lime and olive oil (GF)

  • *Meze* Beetroot and rocket salad - with house dressing (GF)

  • *Meze* Mixed salad - mixed leaves with a simple dressing (GF)

  • *Meze* Green salad - green salad vegetables with lemon and olive oil dressing

  • *Meze* Falafel - four croquettes of fava beans, chickpeas, coriander, garlic and sesame (GF)

  • *Meze* Foul mudammas - fava beans simmered, in tomato, garlic and olive oil (GF)

  • *Meze* Moudardara - lentils and rice served with fried onions (GF)

  • *Meze* Potato harra - potatoes diced and cooked with coriander and spices (GF)

  • *Meze* Potato we sabanekh bel zeit - potatoes diced and cooked with spinach and spices (GF)

  • Bamieh with rice - okra cooked with garlic, tomato and coriander

  • Mousakaat batenjan with rice - baked and seasoned aubergine cooked in tomato and chickpeas

  • Colcassia with rice - taro root, spinach, and delicate spices, served on a bed of vermicelli rice

The Bolton (Pub)

5 minute walk

Listed as vegan on the menu


326 Earl’s Court Road, London, SW5 9BQ

Monday - Saturday 1200 - 2130; Sunday 1200 - 2100 (Kitchen hours)

Monday - Saturday:

  • Rainbow salad - with ribbons of carrots, courgettes, red pepper, pumpkin seeds, chickpeas and avocado

  • Red pepper and quinoa burger - in an ancient grain bun with fries


  • Carrot and parsnip nut roast - with heritage potatoes, vegetarian gravy, roasted vegetables and braised red cabbage

VeganE (Vegan Restaurant)

7 minute walk

Listed as vegan on the menu


102 Lillie Road, London, SW6 7SR

Monday - Sunday 1200 - 2300q

*****Vegan starters and desserts available*****

  • Spaghetti bolognese - with soy mince, vegan mozzarella, plum tomatoes and fresh basil

  • Penne Alfredo - in a creamy mushroom sauce

  • Homemade lasagne - with soy mince, mushrooms and béchamel sauce 

  • Steak and fresh herb wedges 

  • Fresh and fresh herb wedges - with tartar sauce

  • Sausages and homemade wedges

  • Okra stew - with soya, herbs, tomato paste, and saffron rice

  • Dal stew - moong dal cooked with tomato paste and soya mince, served with saffron rice

  • Stuffed pepper - 2 peppers stuffed with rice, dal, and herbs

  • Super green and grain salad - with mixed leaves, feta, sweet potato, quinoa, roasted seeds, and house dressing

  • Caesar salad - with lettuce, olive oil, vegan chicken, and caesar sauce

  • Tempeh salad - with BBQ tempeh, spinach, mixed seeds, quinoa, and broccoli

  • Beetroot burger - with mayo, breadcrumbed beetroot, lettuce, fresh tomatoes, and pickles

  • Sweet potato burger - with hallloumi, rocket, and tomato

  • Quinoa burger - with courgette, spinach, and tomatoes

  • Chickenish burger - with rocket, mayo, tomato, and smoked bacon

  • Cheese beef burger - with spinach, tomatoes, pickles, burger sauce, and melted cheese

  • Cucumber maki sushi

  • Avocado maki sushi

  • Avocado nigiri sushi

  • Aubergine nigiri sushi

  • Margherita pizza - with tomato sauce, mozzarella, and basil leaves

  • Hawaiian pizza - with tomato sauce, aubergine, pineapple, and mozzarella

  • Hazelnut nutter pizza - with tomato sauce, spinach, mushrooms, caramelised onion, green beans, vegan mozzarella and hazelnuts

  • Jackfruit pizza - with tomato sauce, homemade BBQ jackfruit, fresh peppers, caramelised onions, mozzarella, jalapeños, and tahini ranch

  • Hot special pizza - tomato sauce, hot vegan sausage, vegan mozzarella, and red chilies

  • Beautiful green pizza - with green pesto, spinach, peas, green beans, courgette, and vegan mozzarella 

  • Raw lasagne - with aubergine, courgette, pesto sauce, cashew cream, and tomatoes

  • Raw noodles - with carrots, cucumber, zucchini, red cabbage, rice noodles, and beetroot sauce


222 Vegan Cuisine (Vegan Restaurant)

8 minute walk

Listed as vegan on the menu


222 North End Road, London, W14 9NU

Monday - Sunday 1200 - 1530; 1730 - 2230

*****Vegan starters and desserts also available*****

  • Seitan stroganoff - cashew cream, mushrooms, seitan strips, caramalised onions, and brown rice

  • Ben’s special - vegetable stir-fry, choice of seitan or marinated tofu, and brown rice (available GF)

  • Oyster mushroom and spinach raclette - spinach and tofu cottage cheese on roasted potato, with sautéed oyster mushrooms

  • 222 Fresh burger - asparagus & petit pois burger, avocado and truffle mayo, on house baked gluten-free bread (GF)

  • Pumpkin and pine nut risotto

  • Chef’s salad - seasonal vegetables, avocado, asparagus, and marinated artichoke (GF)

  • Medallions and mash - seasoned seitan medallions, potato & parsnip mash, steamed vegetables, and onion gravy

  • Egusi - traditional African dish made from ground melon seed, served with baked yam (GF)

  • Spaghetti polpette - gluten-free pasta with quinoa & spinach ‘meatballs’, roasted tomato sauce (GF)

  • Pumpkin noodle salad - pumpkin & courgette noodles, fresh coconut, vegetables, brazil nuts, lime & ginger dressing


Over Under Coffee (Cafe)

8 minute walk

Restaurant confirmed by email


181 Earls Court Road, London, SW5 9RB

Monday - Friday 0630 - 1630; Saturday 0800 - 1630; Sunday 0900 - 1630

  • Porridge - rolled oats with almond milk and a choice of toppings: Maple & banana; Almonds & coconut chips; or Apple and cinnamon

  • Superfood soaked oats - with turmeric, almond milk, seeds, and dates

  • Toast with avocado - mixed with lime, chili flakes, and micro coriander

  • Toast with mushrooms - mixed with garlic, parsley and red amaranth

  • Vegan sandwich - with hummus, pesto dried carrots, cherry tomatoes and alfalfa sprouts

  • Big bowl - quinoa, pesto, hummus, mushrooms, avocado and rocket

  • *Vegan on request* Granola - with oats, cardamom, cinnamon, greek yoghurt, banana and berries


Kiss My Grass (Vegan)

8 minute walk

Listed as vegan on the menu


123 Lille Road, London, SW6 7SX

Monday - Tuesday: Closed; Wednesday - Saturday 1200 - 2200; Sunday: Closed

Weekend Brunch (Until 1400):

  • Boom! Shake the shroom - pan-fried spinach and mixed mushrooms on toasted Middle Eastern tomato and garlic bread. Topped with relish

  • I want you bap for good - handmade koftes, pickled cucumber, cherry tomatoes, cheeze, mushrooms and special brunch sauce sandwiched between two slices of tomato and garlic bread

  • This shit is bananas - Toasted banana bread with poached saffron plums, cinnamon apple and pears. Topped with cinnamon butter, oat cream, and a cinnamon sugar

  • Murder she oat - cinnamon, cardamom and fennel granola with figs, dates and cranberries. Served in a turmeric and date yoghurt with a homemade coulis

Main Menu:

  • Don’t want no spuds - sweet corn and potato fritters with pan fried baby gem lettuce. Drizzled with soy sauce and sweet Masala soya yoghurt dressing

  • Auber-genius - oven-roasted baby aubergine flavoured with garlic and ginger. Served with seasoned brown bulgur wheat, pumpkin seeds and pan fried veg. Topped with croutons and a creamy avocado sauce

  • Gnocchi on heavens door - freshly made crispy corn gnocchi with pan fried exotic mushrooms and cherry tomatoes in a herbed green sauce

  • From my head tomatoes - seasoned heirloom tomatoes in a balsamic dressing, on oven-toasted porridge bread alongside a courgette and rocket salad with a citrus herb dressing

  • Oh dahl-ling - a Scotch bonnet and lemongrass cassava dahl, topped with paratha and soya yoghurt and green herb dressing

  • Going back to cauli - pepper packed with oven roasted cauliflower, green lentils and tomatoes, on a bed of cauliflower puree with pomegranate seeds, Chinese cabbage and a sunflower seed slaw

Courtfield (Pub)

8 minute walk

Listed as vegan on the menu


187 Earl’s Court Road, London, SW5 9AN

Monday - Saturday 0800 - 2200; Sunday 0900 - 2200 (Kitchen hours)

*****Vegan dessert available*****

  • Vegan fish fillets and chips - served with chips, mushy or garden peas and tomato ketchup

  • Falafel burger - with crisp lettuce, red onion, gherkin and tomato salsa. Served in a poppy seed bun with chips and a dressed slaw

  • Heritage tomato salad - with lamb’s lettuce, croutons and toasted pine nuts, with a balsamic glaze


Firezza (Pizza)

8 minute walk

Listed as vegan on the menu


116 Finborough Road, London, SW10 9ED

Monday - Thursday 1700 - 2300; Saturday - Sunday 1200 - 0000

  • Spinaci pizza - baby spinach leaves, vegan cheese, tomato sauce, olive oil, sweet peppers, red onions and fresh red chili

  • Vegano chorizo pizza - tomato sauce, vegan cheese, sweet red peppers, vegan chorizo and wild rocket leaves.

  • Create your own pizza - add up to 3 ingredients to tomato, basil and vegan cheese base (must state vegan cheese when ordering and ask that no other cheese is added)

Pret a manger (Sandwich Bar)

8 minute walk

Listed as vegan on the menu


230 - 232 Earl’s Court Road, London, SW5 9RD

Monday - Friday 0600 - 2200; Saturday - Sunday 0630 - 2100

  • Changing menu of vegan sandwiches and wraps


Gourmet Burger Kitchen (Burger)

9 minute walk

Listed as vegan on the menu


163- 165 Earls Court Road, London, SW5 9RF

Monday - Saturday 1100 - 2330; Sunday 1100 - 2200

  • Dippy Hippy Burger - homemade, pan-fried bean patty, beetroot and mint hummus, avocado, piquillo pepper, salad and relish, in a sourdough bun (Available GF)


Zizzi’s (Italian)

10 minute walk

Listed as vegan on the menu


194 Earls Court Road, London, SW5 9QF

Monday - Saturday 1100 - 2300; Sunday 1200 - 2230

*****Vegan starters and dessert available*****

  • Green goddess broccoli salad - with cannellini beans, courgette ribbons, mixed leaves, super green pesto, balsamic tomatoes, watercress, radish, and toasted omega seeds

  • Vegan classic/rustica margherita - with tomato, vegan mozzarella (made from rice milk) and basil (add extra toppings and available GF)

  • Vegan spaghetti pomodoro with tomato sauce, tomatoes and basil (available GF)

  • Vegan lentil ragu - with linguine and fresh oregano (available GF)

The Rylston (Pub)

11 minute walk

Listed as vegan on the menu


197 Lillie Road, London, SW6 7LW

Monday - Thursday 1200 - 1500; 1700 - 2200; Friday - Saturday 1200 - 2200;

Sunday 1200 - 2100 (Kitchen hours)

*****Vegan starters and dessert available*****

  • Spicy chickpea and sweetcorn burger with tomato salsa

  • Vegan sausage and mash with seasonal vegetables and gravy

  • Penne rigate - sun-dried tomatoes, olives, artichokes and a spicy tomato sauce

  • *Vegan option* Verde pizza - tomato sauce, vegan mozzarella, baby spinach, parmesan, egg & olive oil

  • *Vegan option* Vegetariana pizza - tomato sauce, vegan mozzarella, grilled aubergine, courgette, roasted peppers, and red onion

  • *Vegan option* Margherita pizza - tomato sauce, vegan mozzarella, sun-dried tomatoes, basil, and extra virgin olive oil

Made In Italy (Italian)

14 minute walk

Listed as vegan on the menu


2 Hollywood Road, London, SW10 9HL

Monday - Friday 1800 - 2300; Saturday 1200 - 1500; 1800 - 2330; Sunday 1200 - 1500; 1800 - 2230

  • Marinara pizza - with tomato sauce, garlic and oregano

  • Vegan paradise pizza - vegan mozzarella, tomato sauce, vegan salami, mushrooms, basil and cherry tomatoes,

  • Fungi e seitame - vegan mozzarella, tomato sauce, vegan salami, mushrooms and black olives

Does anything need adding/changing?

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