Wimbledon

 

Prince of Wales (Pub)

2 minute walk

Listed as vegan on the menu

www.greeneking-pubs.co.uk

2 Hartfield Road, London, SW19 3TA

Monday - Friday 1200 - 2300; Saturday 1100 - 2300; Sunday 1200 - 2100 (Kitchen hours)

*****Vegan dessert available*****

  • Vegan fish fillets and chips - served with chips, mushy or garden peas and tomato ketchup

  • Falafel burger - with crisp lettuce, red onion, gherkin and tomato salsa. Served in a poppy seed bun with chips and a dressed slaw

  • Heritage tomato salad - with lamb’s lettuce, croutons and toasted pine nuts, with a balsamic glaze

 

 

Wagamama (Asian)

3 minute walk

Listed as vegan on the menu

www.wagamama.com

3 Hill Street, Richmond, TW9 1SX

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

*****Vegan starters and dessert available*****

  • Kare burosu - shichimi coated silken tofu, grilled mixed mushrooms, udon noodles, vegetable broth. pea shoots, carrot, chilli and coriander

  • Tofu harusame glass noodle salad - glass noodles mixed with tofu, kale, edamame, adzuki beans, mangetout, blackened carrots, pea shoots. fresh mint, crispy fried shallots and spicy vinegar

  • Vegatsu - vegan katsu curry. seitan coated in crispy panko breadcrumbs, covered in an aromatic curry sauce with sticky white rice and a dressed side salad

  • Yasai itame - rice noodles in a spicy green coconut and lemongrass soup topped with tofu, vegetables, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies, and garnished with coriander and lime

  • Yasai katsu curry - sweet potato, aubergine and butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. served with sticky white rice and dressed side salad

  • Yasai pad thai - rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli and red and spring onions. garnished with fried shallots, peanuts, mint, coriander and fresh lime

  • Yasai yaki soba with rice or udon noodles - with mushrooms, peppers, beansprouts, white and spring onions, fried shallots, pickled ginger and sesame seeds

  • Yasai samla curry - lemongrass and coconut curry with tofu, peppers, shiitake mushrooms and baby plum tomatoes. served with white rice, spring onions, chilli and coriander

Wahaca (Mexican)

3 minute walk

Listed as vegan (on vegan menu)

www.wahaca.co.uk

35 Victoria Crescent, The Broadway, Wimbledon, London, SW19 1QD

Monday - Friday 1200 - 2300; Saturday 1130 - 2300; Sunday 1130 - 2200

*****Vegan starters and desserts available*****

  • Plantain tacos - 3 soft corn tortillas with black beans, marinated shredded cabbage, and a sweet and spicy chipotle salsa

  • Grilled mushroom tacos - 3 soft corn tortillas with sweet ancho rubbed mushrooms

  • Roasted butternut squash tacos - 2 soft corn tortillas with creamy cashew nut and herb mole, citrusy tomatillo salsa, and pumpkin seeds

  • The sonora salad - corn and black bean salsa, spelt, mixed leaves, and avocado 

  • Mexican salad bowl - black beans, green rice, slaw & fresh salsas, served with grilled squash & tenderstem broccoli

  • Sweet potato burrito - with black beans, shredded cabbage, green rice, mojo de ajo coated sweet potato, served with a handful of tortilla chips 

  • Mushroom enchilada - filled corn tortillas, with spiced tomato sauce, ancho rubbed mushrooms, green rice & a mixed salad

Crepeaffaire (Crepes) - Click for Blog Review

3 minute walk

Listed as vegan on the menu

www.crepeaffaire.com

8 The Broadway, Wimbledon, London, SW19 1RF

Monday - Wednesday 0800 - 1900; Thursday - Saturday 0800 - 2000; Sunday 0900 - 1800

  • Vegan cheeky monkey crepe - with banana and chocolate (available GF)

  • Vegan chocolate galette (available GF)

  • Vegan chocolate, strawberries and dreams crepe (available GF)

  • Vegan spicy chick’n galette - with Mexican rice, salsa, chili, and vegan cheese

  • Supervegan crepe - with tomato, spinach, mushroom, and vegan cheese (available GF)

Bill’s (Cafe)

3 minute walk

Listed as vegan on the menu

www.bills-website.co.uk

20 Hartfield Road, London, SW19 3TA

Monday - Saturday 0800 - 2300; Sunday 0800 - 2230

*****Vegan starters and dessert available*****

Breakfast:

  • Yoghurt, granola and berries - with agave syrup

Main:

  • Carrot, cashew nut, and mushroom wellington - with butter bean mash, long stem broccoli and rich vegetable gravy 

  • Glow bowl salad - with pea falafel, chickpeas, hummus, roasted butternut squash, long stem broccoli, pickled red cabbage, red pepper tapenade, spinach, miso dressing and grilled flatbread

  • Jackfruit salad bowl - jackfruit tossed in spicy smoked chili sauce with mixed grains and rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint and lime yoghurt, finished with a crispy rice cracker

 

Franco Manca (Italian) 

3 minute walk

Listed as vegan on the menu

www.francomanca.co.uk

20 The Broadway, London, SW19 1RE

Monday - Thursday 1130 - 2300; Friday - Saturday 1130 - 2330; Sunday 1130 - 2300

*****Vegan starters available*****

  • Tomato, garlic and oregano pizza

  • Tomato, vegan mozzarella, and basil pizza

The Wibbas Down Inn (Wetherspoons Pub)

4 minute walk

Listed as vegan on menu

www.jdwetherspoon.com

6-12 Gladstone Road, London, SW19 1QT

Monday - Sunday 0800 - 2300 (Kitchen hours)

*****Vegan starters available*****

Breakfast:

  • Vegan breakfast - two quorn vegan sausages, two hash browns, mushroom, tomato, slice of wholewheat toast and vegan spread

Lunch and Dinner:

  • Vegan roasted vegetable pizza - mushroom, roasted pepper, courgette, and onion

  • Jacket potato with roasted vegetables

  • Jacket potato with five bean chili

  • Hummus and roasted vegetable wrap - with tomato and salad leaves

  • Quinoa salad - with rice, avocado, black turtle beans, pink cabbage, grilled yellow pepper, roquito pepper, pumpkin seeds, kale and dressing

  • Teriyaki noodles - choi sum, carrot, red pepper, edamame beans, shiitake mushrooms, soy sauce, ginger, chili, garlic, black and white sesame seeds, and crispy onions

  • Sweet potato, chickpea and spinach curry - with pilau rice, naan bread, mango chutney, and poppadoms

 

Gourmet Burger Kitchen (Burger)

4 minute walk

Listed as vegan on the menu

www.gbk.co.uk

88 The Broadway, London, SW19 1RH

Monday - Saturday 1100 - 2300; Sunday 1100 - 2200

  • Dippy Hippy Burger - homemade, pan-fried bean patty, beetroot and mint hummus, avocado, piquillo pepper, salad and relish, in a sourdough bun (Available GF)

 

Lu-Ma Cafe (Cafe)

5 minute walk

Listed as vegan on the menu

www.lu-ma.co.uk

43 Worple Road, London, SW19 4JZ

Monday - Friday 0700 - 1630; Saturday 0800 - 1630; Sunday 0700 - 1630

Breakfast:

  • Crunchie smoothie bowl - choice of smoothies, topped with homemade granola, banana slices, chia seeds, and coconut flakes (GF)

  • Fruity granola - homemade granola, with soya yoghurt or almond milk, roasted coconut flakes, and fresh seasonal fruit (GF)

  • Almond oat porridge - with oat milk, stewed apples, almond nut butter, and almond flakes (GF)

  • Indulgent pancakes - with stewed apples, sliced banana, and caramel sauce, and booja booja (GF)

  • Fresh start - roasted beef tomato, steamed greens, mushrooms, homemade sugar free beans, avocado, grated daikon, bread, and a choice of scrambled tofu, or tempeh (GF)

  • Very veggie - tri-colour quinoa, roasted beef tomato, mushrooms, avocado, steamed greens, homemade carrot hummus and nori flakes (GF)

  • Gluten free toast - with sugar free baked beans, and scrambled tofu (GF)

  • Amazing avocado - mashed avocado on gluten free bread, steamed kale, grated daikon, lemon juice, sea salt and black pepper (GF)

Brunch (Weekends 1200 - Close):

  • Abundant brunching avocado - mashed avocado on gluten free bread, mushrooms, tomatoes, steamed kale, grated daikon, homemade roasted carrot hummus, lemon juice, sea salt and black pepper (GF)

  • Indulgent pancakes - with stewed apples, sliced banana, and caramel sauce, and booja booja (GF)

  • Fresh start - roasted beef tomato, steamed greens, mushrooms, homemade sugar free beans, avocado, grated daikon, bread, and a choice of scrambled tofu, or tempeh (GF)

Lunch:

  • Sharing platter - natural corn chips, 2 bruschetta, falafels, stuffed mushrooms, homemade carrot hummus, tomato salsa dip, olives and kale chips (GF)

  • Veggie bean burger - in a toasted bun, topped with homemade vegan mayonnaise, lettuce, tomato, marinated red onion, vegan ketchup, with sweet potato chunks (GF)

  • Vegan lentil balls - seasoned lentil vegan balls in herby tomato sauce on a bed of quinoa with spinach and carrot salad (GF)

  • Vegan shepherd’s pie - lentil and vegetable ragout base, topped with white and sweet potato mash served with steamed seasonal greens and sesame seeds (GF)

  • Winter warming bowl - stir fried turmeric and ginger brown rice, steamed broccoli, roasted root vegetables, sweet and sour adzuki beans, pickles, lemon tahini, and a choice of: Jackfruit; Marinated tempeh; Tofu; or Falafels (GF)

  • Winter warming chickpea curry - chickpeas, and seasonal vegetables served with ginger brown rice, steamed kale, roasted cashew nuts and pickles and a choice of: Jackfruit; Marinated tempeh; Tofu; or Falafels (GF)

  • Chili non carne with tacos - seasoned Seitan, red bean and vegetable stew served in corn tacos with tomato salsa, mashed avocado and a side of pickle, with a choice of: Jackfruit; Marinated tempeh; Tofu; or Falafels

  • Seasonal buddha bowl - changing weekly, with vegetables, grains, protein good fats and greens, with a choice of: Jackfruit; Marinated tempeh; Tofu; or Falafels (GF)

  • Jackfruit burger - BBQ seasoned jackfruit in a toasted bun topped with mashed avocado, lettuce, umeboshi marinated red ion, pressed white cabbage served with a side salad (GF)


 

Pho (Vietnamese)

5 minute walk

Listed as vegan on the menu

www.phocafe.co.uk

40 Wimbledon Hill Road, London, SW19 7PA

Monday - Wednesday 1130 - 2230; Thursday - Saturday 1130 - 2300; Sunday 1130 - 2230

*****Vegan starters available*****

  • This isn’t chicken salad - with Asian herbs, peppers, and chili ginger dressing

  • Veggie salad - with Asian herbs, peppers, and chili ginger dressing

  • Green papaya salad - with crunchy green papaya salad, with peanuts and prawn-less crackers

  • Vietnamese noodle soup (Pho) - rice noodle soup, fresh herbs, in an aromatic broth 

  • Pho chay - with tofu, button, enoki, and shiitake mushrooms, served with either bun or pho noodles

  • Hot and spicy ‘This isn’t chicken’ 

  • Hot and spicy tofu and mushroom

  • Hot and spicy 3 mushroom

  • Super green house special - with morning glory, green beans, pak choi, fresh lime and Thai basil, in a veggie broth

  • Spicy green - with ‘this isn’t chicken’ or tofu, morning glory, green beans, pak choi, fresh lime, and Thai basil, in a spicy veggie broth

  • Vietnamese curry - with veggies and mushrooms, topped with nuts and served with brown rice, and ‘this isn’t chicken’ 

  • Rice bowl - with wok-fried Chinese leaf, radish, cucumber, and pickles, topped with peanuts, herbs, and fresh chilies, and ‘this isn’t chicken’

  • Wok fried rice - with ‘this isn’t chicken, shiitake, and Thai basil

  • Wok fried noodles - with lemongrass, chili, Asian greens, and peanuts. With ginger soy. Topped with ‘this isn’t chicken’ or tofu and mushroom

  • Vermicelli noodles - with lemongrass and chili, fresh herbs, beansprouts, veggie spring roll, and peanuts

 

Pizza Express (Pizza)

5 minute walk

Listed as vegan on the menu

www.pizzaexpress.com

104 The Broadway, London, SW19 1RH

Monday - Saturday 1130 - 2300; Sunday 1130 - 2230

*****Vegan starters and desserts available*****

  • Vegan zucca pizza - butternut squash purée with chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base

  • Vegan giardiniera pizza - artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella, garlic oil and parsley on a Romana base

  • Calzone verdure - roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

  • *Vegan on request* Margherita pizza - mozzarella and tomato on a Romana base

  • *Vegan on request* Padana pizza - goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base

  • *Vegan on request* Veneziana pizza - pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base

  • Leggera peperonata - penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley

 

All Bar One (Bar)

6 minute walk

Listed as vegan on the menu

www.allbarone.co.uk

37-39 Wimbledon Hill Road, London, SW19 7NA

Monday - Saturday 1200 - 2200; Sunday 1200 - 2000 (Kitchen hours)

*****Vegan starters and dessert available*****

Breakfast:

  • The vegan breakfast - scrambled tofu, spinach, tomato and chickpea stew, mushrooms, sausages, roasted avocado and beetroot hash

  • Vegan hash - potato, spinach, mushrooms, red onion and tofu topped with Sriracha sauce, mayonnaise and fresh herbs

Lunch:

  • The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

  • Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

  • Lentil and chickpea quesadilla - in a beetroot and chia seed wrap with vegan cheese,, rocket and seasoned fries

Dinner:

  • The plant based burger - beyond meat burger with vegan cheese, vegan mayonnaise, lettuce, tomato and onions in a seeded bun with seasoned fries

  • Plant based lasagne - topped with roasted butternut squash, peppers, and courgette

 

Firezza (Pizza)

10 minute walk

Listed as vegan on the menu

www.firezza.com

266 The Broadway, London, SW19 1SB

Monday - Thursday 1700 - 2300; Friday 1100 - 0000; Saturday 1200 - 0000; Sunday 1200 - 2300

  • Spinaci pizza - baby spinach leaves, vegan cheese, tomato sauce, olive oil, sweet peppers, red onions and fresh red chili

  • Vegano chorizo pizza - tomato sauce, vegan cheese, sweet red peppers, vegan chorizo and wild rocket leaves.

  • Create your own pizza - add up to 3 ingredients to tomato, basil and vegan cheese base (must state vegan cheese when ordering and ask that no other cheese is added)

Le Pain Quotidien (French Cafe)

11 minute walk

Listed as vegan on the menu

www.lepainquotidien.com

4-5 High Street, London, SW19 5DX

Monday - Friday 0730 - 1900; Saturday - Sunday 0800 - 2000

Breakfast: 

  • Organic Raspberry Crunola Parfai (GF)

  • Flower Power Bowl

  • Avocado Toast (available GF)

Lunch/Dinner:

  • Avocado Toast (available GF)

  • Vegan sharing platter

  • Chili Sin Carne

  • Vegan Cauliflower and Butternut Coconut Curry

  • Lebanese Meze (available GF)

  • Organic Lentil and Avocado Salad (GF)

  • Super Grains Bowl

The Ivy (Modern British)

13 minute walk

Listed as vegan on the menu

www.ivycollection.com

75 High Street, Wimbledon Village, London, SW19 5EQ

Monday - Wednesday 1130 - 2330; Thursday - Friday 1130 - 0000 Saturday 1100 - 0000;

Sunday 1100 - 2330 (Kitchen hours for vegan food)

*****Vegan starter and dessert available*****

  • Sweet potato Keralan curry - chickpeas, broccoli, coriander and coconut served with rice on the side

Does anything need adding/changing?

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